Le Quai Ouest Pub - Menu

Quai De La Perouse, 06700, Saint-Laurent-du-Var, France

🛍 Tapas, Salades, Hamburger, Végétarien

4.1 💬 2826 Reviews
Le Quai Ouest Pub

Phone: +33492271600,+33675746336

Address: Quai De La Perouse, 06700, Saint-Laurent-du-Var, France

City: Saint-Laurent-du-Var

Dishes: 4

Reviews: 2826

Website: https://quai-ouest-pub.fr/

"Je me suis rendu pour la première fois au Quai Ouest Pub après quelques recommandations personnelles . Bien que je ne sois pas enclin à laisser des commentaires sur cette plateforme, les circonstances m’ont incité à le faire, compte tenu des avis précédemment exprimés. Accompagné de mon épouse et de nos trois enfants, nous avons été accueillis par une serveuse dont l’apparence, bien que singulière, a suscité chez nous des jugements hâtifs que nous avons rapidement regrettés. Elle nous a installés avec un sourire chaleureux et s’est montrée particulièrement attentionnée envers nos enfants. Malgré un léger retard dans l’arrivée de notre commande, nous avons constaté qu’elle veillait assidûment sur notre table et se rendait régulièrement en cuisine pour s’enquérir de l’avancement de notre repas. En dépit de ce que son apparence pouvait laisser supposer, elle a démontré une grande expertise. En tant que restaurateur moi-même à Cannes, je suis à même de reconnaître un membre du personnel compétent dès le premier regard. Au cours du repas, j’ai accidentellement fait tomber ma fourchette .. Avant même que je ne puisse demander une nouvelle paire de couverts, elle est arrivée avec promptitude, attentive au moindre détail, simplement en ayant entendu le bruit de la chute. Une telle sollicitude envers la clientèle est devenue rare de nos jours et très appréciables De même, lorsque les enfants n’avaient plus d’eau dans leur carafe, elle s’est chargée de la remplir sans qu’aucune demande ne soit formulée de notre part. Les burgers étaient délicieux, et je tiens à souligner la présence du petit piment qui a ravi ma femme . Les prix sont très raisonnables, et la musique d’ambiance permet de converser aisément, ce qui est fort appréciable. Je tiens à exprimer ma gratitude pour cette expérience agréable, en particulier à l’égard de cette jeune serveuse. Continuez à faire preuve de cette assurance, et j’espère que d’autres clients sauront aller au-delà des apparences pour apprécier votre professionnalisme. Je vous souhaite une excellente continuation."

Menu - 4 options

All prices are estimates.

User User

Very warm team, burgers to the top! Address to adviser!

Address

Show Map

Reviews

User
User

Kitchen, Service, Ambiance, everything at the top as usual!


User
User

Hot staff, nice and smiling, great pub, go to the eyes closed!!!


User
User

Roof top pleasant, delicious tapas and warm service Thanks Rémy !


User
User

Excellent tapas, friendly servers and good atmosphere. I recommend this place closed eyes


NeeyZza
NeeyZza

Fast service perfect music, very friendly waiter. Excellent cocktail/dessert! I highly recommend


User
User

First time I went there, I found the very nice concept, the very cool waiters and the very good dishes!!


Kevin
Kevin

Delicious and generous tapas Simple downside for the service which still needs to be improved. In any case, the cuisine was a real surprise!


Giggs
Giggs

Nice, welcoming pub. Fairly wide choice of beers but not for my taste. Decent burger for the price. It’s a shame that cooking wasn’t required, as I like rare steak and it was way overcooked.


Christian
Christian

Je me suis rendu pour la première fois au Quai Ouest Pub après quelques recommandations personnelles . Bien que je ne sois pas enclin à laisser des commentaires sur cette plateforme, les circonstances m’ont incité à le faire, compte tenu des avis précédemment exprimés. Accompagné de mon épouse et de nos trois enfants, nous avons été accueillis par une serveuse dont l’apparence, bien que singulière, a suscité chez nous des jugements hâtifs que nous avons rapidement regrettés. Elle nous a installés avec un sourire chaleureux et s’est montrée particulièrement attentionnée envers nos enfants. Malgré un léger retard dans l’arrivée de notre commande, nous avons constaté qu’elle veillait assidûment...

Categories

  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Hamburger Juicy and delicious hamburgers made with premium beef, fresh toppings, and soft buns. Customize your burger with a wide range of cheeses, sauces, and extras for a mouthwatering experience.
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Tapas
  • Sièges
  • À Emporter
  • Télévision

Similar Restaurants

La Belle Histoire

La Belle Histoire

81 Av. De Nice, 06800 Cagnes-sur-Mer, Alpes-Maritimes, France

Vin • Bière • Desserts • Français


"a first and last time in this establishment...! we went to this establishment to celebrate the anniversary of a loved one. we come and present to the waitress who places us at the table and presents the menu. We order our entrances and dishes as well as a bottle of wine. When we taste our bottle while waiting for our entries, we are told that our reservation is not valid, and we are told: we ask you to leave, I hope you understand. we have been at table for 15 good minutes discussing and tasting our wine. We left, shocked. in response to the restorer's message, below your answer leaves us without a voice in the same way that your Thursday reaction left us mouths bent! clearly insulting insinuations of your previous message are not worthy of a qualitive restaurant as you claim to be. I will, however, have to make it clear: we have not finished our glasses when you asked us to leave your place; not we didn't want to take an aperitif to the eye but simply dinner and have a good time at the restaurant; No we didn't lie to your waitress by usurping someone else's identity, we presented ourselves to her by telling her that we had booked a table for three people what we honestly thought was the case and she kindly drove us to the table. So our intentions were not to steal or lie. It is distressing to have to specify it. When Internet users, I think they'll be even a review of the atmosphere of your restaurant, in the face of the animosity and the unrighteousness of your answer."

Le Grimaldi

Le Grimaldi

6 Place du Chateau, 06800 Cagnes-sur-Mer, France

Café • Steak • Français • Européen


"**Intro**Before I start this review I want to explain that the menu for tonight was fixed due to a jazz event outside the restaurant. So all you could choose from was 1 of 3 dishes of a starter, main course and desert (3 dishes of 9). With so few options the results bound to be good when you can focus and do a few dishes really well. Our company had a table for 7.**Time management**We got there at 20.30 just before the jazz band started playing outside. Drinks took 15 minutes to serve and after that an additional 30 minutes for starters.After 50 additional minutes the main course was served. The deserts was served after the jazz bands session had ended at around 22.30.In terms of speedy service I would call this a disaster. Although one waiter understood that we had been waiting for almost 50 minutes she had a poor explanation for the delay "A lot of the guests wanted their deserts served but your food is coming up in five minutes."This is a great way of kindly explaining how much of a non-priority we were. 1 of 5**Food**When it comes to the food I would love to say that it was worth the wait, but it wasn't.Starter: Duck liver with caramelized apple with some kind of crushed nuts.The good: Caramelized apple and crushed nuts was very tasty. 3 of 5. The bad: Duck liver had a spoungy texture and tasted very little to nothing. A bit of salt would probably save the taste and I could have given it a decent 3,5-4 maybe.Main Course: Fish in tomato sauce with ruccola.The good: At least the fish was fresh.The bad: This was nothing worth remembering. I feel so sad that a fine file of fish got served on such a poor plate with a tomato sauce and a 1/2 cup of ruccola. I mean come on, a student on a tight budget could make a better tasting fish while trying to nuke it with spices, herbs or even ketchup. No chef-effort whatsoever. Also, where was the salt? Use of fresh fish was the only positive thing. 2 of 5Desert: Fromage with Nutella and some kind of nuts crushed with pop rocks. The good: Fromage tasty and didn't end the night in total failiure.The bad: The melted chocolate was not actual Nutella. Maybe some generic brand? Also the pop rocks would be more of a success on a childs desert. 3 of 5**Service**The waiters had a busy evening hopefully trying to make their best but I am sad that all waiters had their sight fixed on everything else except their guests. Since we had been ignored and had our expected 80-90 minute restaurant visit being delayed to approx. 150 minutes I can not say that I am satisfied with the service. After each dish being served non of the waiters returned and asked how the food tasted. Not even after clearing the table after each dish or when we asked to pay the bill. 1 of 5**Summary**I suggest the restaurant would improve the following:1. Whip the waiters to communicate with the guests. "How is the food tasting/Are you all satisfied/Care for some more wine?"2. Don't have a guy trying to be a sommelier when he even can not divide a bottle of wine equally. Just don't. 3. When explaining a time delay don't explain what you were doing instead. Explain what you can do for us to make up for it. Just a simple I'm sorry would do just fine if you lack mandate to offer a fruitplate or whatever.4. When the bill is being asked for don't walk away and start clearing the table for other guets.5. Fire the chef. Main reason for not succeding in executing only 9 dishes in an evening with brilliance. There is nothing to salvage here.This restaurant might have potential on any other night since previous ratings was what got us to book a table here tonight. Hopefully this is an one time fail for the restaurant. Food was not bad, just tasteless and the waiters succeded in making the evening a boring one. Sorry but I won't visit this place once again.Salute."