Le Romarin - Menu

Even during the festival .the reception is very nice. the menu is correct without pretention, well installed in the room at the expense ....

located in a small alley of the center of cannes, this simple restaurant that seems to be family has offered us a pleasant stop for lunch and an excellent rognon alla mustard !!

Choosed by chance by sticking in canes without knowing.Frozen fish, dessert idem, brief nothing homemade. The attractive price explains this.Note made with the waitress but no commercial gesture. View menu

after ordering, before the food comes. has us to do the day - and very stressed server - for good reasons. medium food less than canes - may be worse, mussel: very small portion, burger for children: not very good, my fish soup: too cooked and not hot. positive: low price

besides the waitress completely drunk the noon and the pichete I never ate a pizza so infamous of my life: fat with unclean ingredients that I kept the back taste of the whole day. do not count on the coffee to hope to taste because it is unbreakable. I didn't take the risk of a dessert. Good courage to those who go there and even my condolences for your palet.

among many of the best cane choices, it was a restaurant that we could afford to eat without hesitation and actually the food was really good. we have selected two gourmet menus (16 euros each) and wine and we really enjoyed our food. The service was not very fast, but we weren't in a hurry. it is located in a pedestrian area and people passed. The atmosphere was very family. It's really beautiful. View menu

I don't know what's going on here. The restaurant doesn't seem to have its own kitchen. there was only one server for the whole place, and we noticed that it was disappearing through the door and coming back with food from another outside the restaurant. It could be correct if the food was excellent, but it was at best poor. After eating, we checked where the food came from. it was a very busy place at two gates of the street with what seemed to be a small kitchen. a small kitchen could clearly not manage two different restaurants and maintain high standards.

We stopped a noon in this random restaurant and we were not disappointed. fast service, cheap formula at all for canes (12 euros with dessert). I took a tartar and a tatin pie, and I've been enjoying myself. everything is home, even the fries (rare in the restaurants of today) and the rust sauce I discovered in this restaurant (we don't know in the north). a small flat (but we can't have everything), these are the fairly small portions in the plates. Very friendly boss, I didn't miss congratulating. the young apprentice who served us a bit clumsy but very helpful and kind. Nice place I recommend for small budgets like us.

we used to move next to the slate, which is adjacent to the rosemary and is part of the same house. We've been comande of mussels - fries. A quick dish that made us feel like it. mussels served in a large plate. and the surprise was about the fries. on the panel at the chalk of the menus, it was well listed fried mussels. and in france, I think the fries are potatoes cut from a certain manure, in length, and not pieces of potato jumped, as what was served us. the remark made to the server of the day, he continued to say that it was fries, making us understand that it was that and then that's all. despite the good taste of potatoes, are widely disappointed from his behavior to this problem. t... View menu