Les Toqués - Menu

71 chemin de Halage, 45800 Saint-Jean-de-Braye, France

🛍 Gourmet, Dessert, Européen, Français

4.3 💬 4218 Reviews
Les Toqués

Phone: +33238865020,+33890718645

Address: 71 chemin de Halage, 45800 Saint-Jean-de-Braye, France

City: Saint-Jean-de-Braye

Dishes: 3

Reviews: 4218

Website: http://www.lestoquesorleans.fr/

"Nice place where you can go this restaurant. Loira river is near a if you go there in the evening the pictures are great! Good services and no so much fast in the order in the terrace. I liked the food. Choice was made with the help of the French colleagues. Sure, it is a place to go again"

Menu - 3 options

All prices are estimates.

Rudolf Rudolf

always very good cooking good well worked product.

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Reviews

Dale
Dale

superb team with a very good quality meal in simplicity.


Dave
Dave

a very nice taste experience. A fabulous sparkle. To do absolutely.


Nicola
Nicola

very beautiful place a beautiful team a wonderful meal for taste buds thank you


Margrit
Margrit

a gourmet cuisine that is excellent and in sufficient quantity. Really delicious. a very nice setting and a very nice staff.


Bartholome
Bartholome

large place, choice of dishes and wahou desserts and to finish a pleasant welcome, thank you very much I aspire to come back.


유진
유진

We made our wedding meal in this restaurant and we absolutely do not regret. the place is very charming, the quality cuisine, the impeccable service. a recommend


Adèle
Adèle

excellent kitchen, perfect reception. The only big fault is the promise. It feels like eating on the knees of the next table. for confidentiality to discuss business is not very confidential.


Sabine
Sabine

Orders for Valentines meals were open until 2/11 however they posted no more orders on 2/8 and yet failed to inform public. Instead they opted to not answer their phone and locked email access.


Louis
Louis

Nice place where you can go this restaurant. Loira river is near a if you go there in the evening the pictures are great! Good services and no so much fast in the order in the terrace. I liked the food. Choice was made with the help of the French colleagues. Sure, it is a place to go again

Categories

  • Gourmet Gourmet: Experience a symphony of flavors with our meticulously crafted dishes, featuring premium ingredients and innovative culinary techniques, designed to delight the most discerning palates. Indulge in an extraordinary dining journey.
  • Dessert Indulge in our delectable array of desserts, where every sweet craving finds satisfaction. From rich and creamy options to light and fruity delights, each is crafted to be the perfect ending to your meal.
  • Européen
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!

Amenities

  • Sièges
  • Terrasse
  • Mastercard
  • Carte Visa

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"with two friends we went to eat at the arte saran last weekend, there was a problem on all points: the welcome-: the manager (a man who does not do the service and does not wear the apron of art) said hello, at the reception, without really raising the eyes of his screen and without placing us in the room. It's another server that came to welcome us. Once seated, we change our place at the end of 5 minutes to give this table to other customers (of course they don't change the covers and towels that were ours.) The service: - we didn't have the gressins usually served with the aperitives-. my friend's mojito was not gaseous (the perrier and the lemonade were probably opened since the beginning of the service-.) no courtesy visits were made to find out if "everything was going well" during the service and we were not asked at the time of paying, at the reception-. we waited 25 to 30 minutes to receive our dishes-. the customers we left our table were served before us. The kitchen: - my friend's pizza and I were too cooked (I had a cheese pizza;) which was so dry, I don't tell you about the paste and the crust-.) the milanaise and my friend's salad were served without bread (so all the accompaniments we needed were not put on the table after typing the dishes; moreover, we didn't have a water carafe before asking for it in the middle of the meal-.) In short, it's an art to be avoided. fortunately for them we were not mysterious customers. And when we leave, back to the reception (to pay) the manager doesn't care if we ate well."