Phone: +33486716685
Address: 23 Montee de Barry, 84500, Bollene, France, Bollène
City: Bollène
Menu Dishes: 9
Reviews: 1849
Website: http://www.facebook.com/Restaurant-Lintemporel-Ma%C3%AEtre-restaurateur-1459699561011843/
"When the O'Rabasse restaurant told us that they were fully booked and could not give us a table, we were disappointed. But then, when asked where else would they recommend we go for dinner, they suggested we try L'intemporel. It's not so often that restaurants recommend other restaurants in their area, so we were very grateful. As it turns out, they were totally right to recommend l'Intemporel, a smallish, but oh so nicely decorated restaurant in the town of Bollène. It was not a busy Friday night, so the service was warm ant attentive, but not over the top. We went for the fixed price menu du Barry at 37€, which obviously meant no surprises when paying the bill! My husband started with the local asparagus with cured ham and mozzarella, while I had the scallops on a bed of aubergine cavier. Both starters were beautifully presented on dark plates. For mains, it was fish for both of us: salmon with a spicy mayonnaise, roast potatoes spagetti-like carrots; a huge piece of marinated tuna, sauce vièrge and the same veggies... a feast for the eyes! There were two desserts on the menu, so we took one of each. A Valhrona chocolate tart on a thin, thin Tonka bean biscuit base and a lemon vanilla cream on a shortbread base, surrounded by strawberries and raspberries that are just coming to season here. Yummy! A fixed price menu with high quality, well present products and great service, what more could you ask for?"
Full menu - 9 options
All prices are estimates on menu.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Dessert
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Appetizer
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Appetizer From Sushi Bar
Tuna Tataki
Seared tuna slices with a light soy dressing, garnished with sesame seeds and green onions.
Pizza
Vegetarian
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
Bianca
We chose a tuna tataki. generous portion. dessert succulent. service to the top. I strongly recommend
Address
Reviews
Emanuelly
excellent , perfect , refined , tasteful , pretty , go there closed games ; quiet, perfect place, attentive waitress and cooks
Clarabelle
have eaten with family, Wine, as the kitchen is excellent. A service with small care and refined cuisine.Nothing has just to go.
Fatima
very good address on Bollene, the cuisine is refined and tasty, the impeccable welcome! The frame is beautiful! I strongly recommend this restaurant! Thank you. View menu
Rosie
Lovely venue and ambiance but the service was desperately slow. The meal was excellent but expensive. Glad I was not paying because not sure if it was worth the cost!
Sarah
very good restaurant with high-level cuisine, refined and scented. the setting on the terrace is very appreciable. The service was perfect smiling and understanding. we highly recommend this restaurant.
Sergio
Lunch on July 12 at noon.Very nice salad: copier, very well garnished, with good products. excellent dessert, homemade (one of the best panna cotta I ate ). the outdoor setting is very pleasant. I strongly recommend this restaurant. View menu
Clarabelle
pretty small restaurant at the bottom of the rise of the barry. has the outdoors summer a refined cuisine, quality and fresh products. the promise of a gustative journey is kept! Prices are correct, impeccable service. The capacity is limited. Think about booking.
Estelle
Great to finally have a restaurant worthy of this name in Bollene! large terasse with small musical atmosphere and bar counter. does it seem to organize musical evenings, to try? great disappointment by commanding the "housecocktail," which was in fact only industrial juice mixed with alcohol (as in the worst discotheques). very limited choices with respect to dishes, and not very generous plate in the case of old tomatoes and smoked mozzarella. turtle rillette very correct but a little too lost in fresh cheese. Almost a great calf, but almost a bit. and daurade (rougets announced on the map but not available) very terracotta and very white for a real daurade? The intention is there, hoping...
Ann
When the O'Rabasse restaurant told us that they were fully booked and could not give us a table, we were disappointed. But then, when asked where else would they recommend we go for dinner, they suggested we try L'intemporel. It's not so often that restaurants recommend other restaurants in their area, so we were very grateful. As it turns out, they were totally right to recommend l'Intemporel, a smallish, but oh so nicely decorated restaurant in the town of Bollène. It was not a busy Friday night, so the service was warm ant attentive, but not over the top. We went for the fixed price menu du Barry at 37€, which obviously meant no surprises when paying the bill! My husband started with the... View menu
Categories
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Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
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Européen
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Contemporain Contemporary cuisine embraces innovative techniques and global flavors, offering a creative blend of traditional and modern dishes designed to surprise and delight the palate.
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