Lu Grisciu - Menu

Vocabolo Campetella 14, MARCELLINA 00010, Italy, MARCELLINA

🛍 Kebab, Asiatico, Messicano, Vegetariano

4.3 💬 1329 Reviews
Lu Grisciu

Phone: +33186995715

Address: Vocabolo Campetella 14, Marcellina 00010, Italy, MARCELLINA

City: MARCELLINA

Menu Dishes: 35

Reviews: 1329

"Bene."

Full menu - 35 options

All prices are estimates on menu.

Pizza

Dessert

Entrées

Pasta

Antipasto

Rosso

Pizza Small - Ø 22Cm

Calzone

Specialty Pizzas

Tagliatelle Dishes

Pizzas

Pasta / Small Pasta Dishes

Starters

To Start

Lunch - Contorni

Meat Dishes

Beef Dishes

Seafood Dishes

Secondi

Red Pizzas

Secondi Di Pesce

Antipasti - Starters

Pesce - Fischgerichte

Pizzeria

Secondi Piatti Di Pesce

Antipasti E Fritti

User User

Bene.

Address

Show Map

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Asiatico
  • Messicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetariano Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wifi
  • Terrazza
  • menu
  • Mastercard
  • menu
  • Carta Visa

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Agriturismo Cento Ducati

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"location 4stelle food 3 stars (because cooked badly) 2 star service we were for a lunch of a baptism, they spoke well but not very well, even who chose it! beautiful location, even a little poor. chairs and tables in the porch and two football nets for children put in the middle of olive trees near a small and low but not protected by no fence! Bad organization, places were lost, the courses did not know who to put them, brought huge flows to children and tiny to adults. there were waiters who took orders for children, pasta or cutlery, and when the dish arrived they turned as to the market, squeezing butter paste for who it is. Who ordered it. but I say, mark a number of places or an indication to remind you, a board or something. They took the cutlery away not to everyone, to please, they took the dirty cutlery and put them back at the table, and did not remit them if it was not pointed out. appetizers, sliced cheeses, not bad. but with regard to the first above all the spicy pasta and saltless scarf, contrary to other very salty dishes. meat, a simple feline with potatoes heated several times and dried inside, the meat too cooked and dry. They will also have raw materials but if you don't know how to cook and serve, let it go! I eat bio in particular and go to restaurants such as margutta or where I find at least some ingredients at km0 bio, but if you do not let it cook you do not taste it. ps was said to be missing the caposala, but I say, if I miss my boys, maybe less, but they work. Instead your waiters, surely taken a day, did not know what to do, they were turning with these dishes like a knight in the circus!"