Lurrina - Menu

Bizkaia, 48005 Bilbo, Barrenkale Barrena, 16, Spain, Bilbao

🛍 Sushi, Europeo, Asiático, Cocina Panasiática

4.4 💬 243 Reviews

Phone: +34944163277

Address: Bizkaia, 48005 Bilbo, Barrenkale Barrena, 16, Spain, Bilbao

City: Bilbao

Dishes: 28

Reviews: 243

Website: http://www.lurrina.com/

"Lugar ideal para una comida excepcional. Desde los entrantes hasta el postre,pasando por el vino. Una atención de primera. Estuvimos en una despedida por jubilación el 30 de noviembre día de San Andrés. Y posteriormente el día de Santo Tomasak. Y en las dos citas de Bikain (sobresaliente). Y deseando k llegue la próxima."

Juan Juan

Buen sitio

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Reviews

Itziar
Itziar

Buen sitio para tomar algo


De
De

Excelente servicio y comida.


Gontzal
Gontzal

servicio justo, poco comercial


Rainer
Rainer

Sehr schöne Lage, gutes Essen und freundliche Bedienung.


Javier
Javier

Un clásico del Kasko Viejo bilbaino. Buen trato y buena relación calidad precio. A visitar.


Gran
Gran

Una vez más, concertamos un menú para un evento de empresa. Muy buena atención y la comida rica con producto de calidad. La relación calidad-precio buena también.


Juan
Juan

La verdad es que no lo conocíanos y hemos salido muy contentos. Buena comida, buen ambiente (música incluída y muy buena atención por parte de Fran y los demás. Para repetir.:


Antonio
Antonio

Fuimos recomendamos por personal del NH Collection de Bilbao (Raúl) y solo puedo decir que ha sido todo un descubrimiento. El trato de 10,el local super acogedor y la comida espectacular. Repetiré sin ninguna duda.


Iñaki
Iñaki

Lugar ideal para una comida excepcional. Desde los entrantes hasta el postre,pasando por el vino. Una atención de primera. Estuvimos en una despedida por jubilación el 30 de noviembre día de San Andrés. Y posteriormente el día de Santo Tomasak. Y en las dos citas de Bikain (sobresaliente). Y deseando k llegue la próxima.

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Asiático
  • Cocina Panasiática Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Exterior

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."