Phone: +34661038852
Address: Ctra. Del Portitxol, 124, Xabia, Spain
City: Xabia
Menu Dishes: 35
Reviews: 541
Website: https://manzo.es/
"I haven't been in this place since they opened it and this summer I've been twice. They only have main dish meat and first are pasta and vegetables. this mixture makes the experience different and all very rich. Some areas of improvement are: they only have Italian wines and, for me, it is a mistake. Another aspect to improve is service. young people who attend tables have little experience, one knows how to do things. Sometimes you have to remind them that you have ordered a bottle of water. pastas are super good. Beers must cool. Much colder. the meat is good and they bring it directly to the grill so you can do it at the table. That has the problem that you're going out smelling like a brazilian. parking is small so you can sometimes not park inside. If you get the pasta and the meat will leave you. wine or is very expensive or expensive but being Italian the price is the good and the others are very loose. This is my own clear criterion. But I have this place if I can come back"
Full menu - 35 options
All prices are estimates on menu.
Segundo Plato
Entrante
Salads
Caprese
Fresh mozzarella, tomatoes, basil, olive oil, and balsamic glaze.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Mediterranean Salad
Fresh greens with cucumbers, olives, cherry tomatoes, feta cheese, and a zesty lemon-olive oil dressing.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Sicilian Cannoli
Crispy pastry shells filled with sweet ricotta, chocolate chips, and a hint of citrus zest. Perfectly delightful Sicilian treat.
Chicken
Buffalo Chicken
Spicy buffalo sauce draped over crispy chicken, served with a side of creamy ranch for a savory, tangy punch.
Gnocchi
Gnocchi
Soft potato dumplings served with a creamy pesto sauce and topped with Parmesan cheese.
Pasta
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Pasta / Small Pasta Dishes
Soups
Beliebte Gerichte
Piccolini
Viernes
User
both the food and the deal were excellent. Very friendly waiters, perfect.
Address
Reviews
User
second time we go and continue to improve, quality and spectacular treatment.
User
all rigorous and very good personal treatment. nice place. highly recommended.
User
we tried the 5 pastas and all excellent. it highlighted the ñoquis carbonara. the piana of mortadela and super recommendable burrata View menu
User
a fabulous experience despite storm and rain! great attention service, advice and dining options. eat excellent! would definitely return.
User
restaurant with a cozy atmosphere, the treatment of very friendly staff, the most delicious food... both pasta and meat... we will definitely return.
User
We went because they had spoken very well of the pasta and the truth is that it was spectacular. We'll come back another day to try the meat because it had an amazing look! View menu
User
very quiet place with easy access. incoming first, excellent breastfed, perfect Galician pacifier, to gout. you can ask for more. very attentive service and everything very clean. I'll be safe.
User
the site is very nice, especially the covered terracita that they have at the entrance. We started testing the cecina with parmesan and the two pine trees, mortadella and caprese, and very good everything. However, none of the second dishes surprised us especially. the blond cow t-bone gallega nothing special and something expensive. the right pastas but something basic. desserts, some rich like tiramisu, but panacotta had too much syrup flavor of red and very liquid fruits and soufflé was like a chocolate biscuit. good service in general, both by the waiter and the chef.
User
I haven't been in this place since they opened it and this summer I've been twice. They only have main dish meat and first are pasta and vegetables. this mixture makes the experience different and all very rich. Some areas of improvement are: they only have Italian wines and, for me, it is a mistake. Another aspect to improve is service. young people who attend tables have little experience, one knows how to do things. Sometimes you have to remind them that you have ordered a bottle of water. pastas are super good. Beers must cool. Much colder. the meat is good and they bring it directly to the grill so you can do it at the table. That has the problem that you're going out smelling like a br... View menu
Categories
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito! View menu
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De Carne A selection of expertly prepared meat dishes featuring succulent cuts, rich flavors, and tender textures. From classic grills to innovative creations, indulge in a savory journey that celebrates the art of meat.
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Barbacoa Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.
Amenities
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Wi-fi
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Parilla
- menu
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Romántico
- menu
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Tarjeta Visa
