Mien Tay - Menu

2 rue Stanislas Baudry, 44000, Nantes, France

🛍 Français, Végétarien, Vietnamien, Les Végétariens Bienvenus

4.5 💬 2591 Reviews
Mien Tay

Phone: +33240296045,+33890210955

Address: 2 rue Stanislas Baudry, 44000, Nantes, France

City: Nantes

Dishes: 6

Reviews: 2591

Website: https://www.facebook.com/profile.php

"As I am Vietnamese, I know it well and I can tell you that it is the best Vietnamese restaurant I know. The dishes are generous, but especially of quality! I am never disappointed, food is exactly like that of my country, I am always nostalgic when I return to it"

Menu - 6 options

All prices are estimates.

José José

simple and very good kitchen like reception. merit travel

Address

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Reviews

Mike
Mike

a friendly team and very generous portions to take away. varied and tasty dishes


Winnifred
Winnifred

I recommend, the kitchen as the welcome has nothing to say. Thank you very much.


Serena
Serena

one of the few really Vietnamese restaurants, in nantes. very friendly welcome. good quality price


Alex
Alex

very good small restaurant near the station and the garden of plants. tasty dishes and the best service!


Rosmarie
Rosmarie

the true Vietnamese family restaurant with impeccable service and just delicious dishes, it looks like those my grandmother was preparing for me!


Meghan
Meghan

very good, balanced, I recommend the specialties of the chef. c is copyy and a very good quality price ratio. I'll be back when I'm on the next trip


Abbey
Abbey

quick discovery of the place, good and affordable price, good reception, fast service, nothing bad to say. a place to advise for Vietnamese dishes lovers.


Padmini
Padmini

very well placed at the station and plant garden; friendly welcome, quick and efficient service however quickly the shot of 12H30/13H30)Asian dishes well prepared, copied and fresh as there is passage. menu price dfiant any competition, the perfect 17 one.


Jane
Jane

As I am Vietnamese, I know it well and I can tell you that it is the best Vietnamese restaurant I know. The dishes are generous, but especially of quality! I am never disappointed, food is exactly like that of my country, I am always nostalgic when I return to it

Categories

  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Végétarien Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Vietnamien Savor the vibrant and aromatic flavors of Vietnam with dishes that showcase fresh herbs, tangy sauces, and delicate broths. Enjoy a menu offering classics like pho, banh mi, and fresh spring rolls, designed to delight your senses.
  • Les Végétariens Bienvenus Welcome vegetarians! Our selection of plant-based dishes offers fresh, local ingredients with flavors from around the world. Enjoy our creative and satisfying vegetarian meals that delight every palate.

Amenities

  • Sièges
  • Groupes
  • À Emporter
  • Carte Visa

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."