Mirador De Sevilla - Menu

Calle Castelar, 24, 41001, Sevilla, Spain

🛍 Pez, Carne, Español, Sin Gluten

3.9 💬 6860 Reviews
Mirador De Sevilla

Phone: +34954501280

Address: Calle Castelar, 24, 41001, Sevilla, Spain

City: Sevilla

Dishes: 12

Reviews: 6860

Website: https://www.restauranteelmiradordesevilla.com/

"fad terrace for good views, but the menu chosen I think was not successful, the service, except for a person, leaves much to wish and at the time of desserts in the menu (written) put tatina cake and bring us cheese flan?. What was a menu error? A person was vegan and adapted quite well the menu."

Menu - 12 options

All prices are estimates.

User User

good food, good attention and better views .a place to come back

Address

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Reviews

User
User

not only the views, which are great, but it is very well supper.


User
User

all great, from the place, so seen, the service of the staff, waiters and waitress, to the food, exquisite. would repeat without doubt.


User
User

We celebrated my mother's birthday and made it unique! spectacular views, a note at the very special table, cava, candles... and delicious food! Thank you so much!


User
User

un lugar muy agradable con las mejores vistas. muy buena comida pero ciertamente doy 5 estrellas para la camarera, creo que se llama m.carmen, nadie nos había tratado tan bien.


User
User

the excellent food, as well as the service, has enchanted us. We promise to return for dinner and enjoy the magnificent views of the cathedral, the swivel and the very good gastronomy.


User
User

A luxury dinner! both the quality of the service and the dishes that entered the menu. good cheeses and better ham. the tuna with delicious jasmine rice. undoubtedly one of the best dinners of my stay in sevilla.


User
User

resaurante located on the last floor of the hotel vinci . very good views over the city of sevilla, beautiful. the service was slow but kind. to highlight the Iberian ham, the rodaballo and the meats at their point.


User
User

excellent place to celebrate the 20th anniversary of our wedding. spectacular food and very detailed attention . views to remember my childhood , ideal temperature . summarize: to save in the chest of good moments .


User
User

fad terrace for good views, but the menu chosen I think was not successful, the service, except for a person, leaves much to wish and at the time of desserts in the menu (written) put tatina cake and bring us cheese flan?. What was a menu error? A person was vegan and adapted quite well the menu.

Categories

  • Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Carne Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
  • Español Discover the vibrant flavors of Spain with our selection of traditional dishes, from savory tapas to delicious paellas, bringing a taste of Spanish culinary artistry to your table.
  • Sin Gluten Savor delicious, gluten-free dishes crafted with fresh ingredients, ensuring taste and quality for everyone. Enjoy diverse options from appetizers to desserts, catering to gluten-sensitive needs.

Amenities

  • Reservas
  • Vino Y Cerveza
  • Pagos Digitales
  • Tronas Disponibles

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"porta rossa es un restaurante italiano situado en la calle, en sevilla. un lugar agradable y confortable en el que disfrutaremos de una amplia variedad de los sabores toscanos tradicionales y de los cuales estoy claro que repetiré sin duda. Para empezar nos trajeron una mini pizza, sólo para abrir el apetito, eran muy buenos, tomate y queso la bresaola con rucola y parmigiano era loca, la ternera curada en aceite, limón, rúcula y parmesano. Si quieres una entrada de luz, no demasiado pesada y no te gusta mucho una ensalada, esto es tuyo. gnocchi ‘Porta Rossa’ era mi entrada favorita, bolas de espinacas y frijoles con mantequilla y parmesano, sabor, textura, cantidad, todo. Considero que es un plato 100% que si vienes, tienes que probar tagliolino al tartufo era mi plato principal, sabor suave pero intenso a trufa, la pasta perfecta, al dente (había visto una pasta tan bien hecha) un 10/10 estraccetti con rucola y pipa verde, lomo de ternera trenzado y escarpado con rúcula y pimienta verde, muy bueno, el sabor de la carne y un show. Decidimos terminar la comida con 2 postres una cotta panna con fruta boscosa, la textura fue lo que más me sorprendió por no hablar del sabor. 10/10 y un semifreddo di cioccolato bianco y negro. (un chocolate semi-cold blanco y negro) muy bueno también aunque me quedo con el panna de la cotta. Si tengo algo que decir para terminar es que si eres amantes de la cocina italiana tradicional, tienes que venir a este lugar. la verdad de que no tengo que decir nada malo acerca de este sitio de valoración Te doy un 10/10 precio por persona 30-35€"