Natusch Fischereihafen-Restaurant

Am Fischbahnhof 1, 27572 Bremerhaven, Bremerhaven-Fischereihafen, Germany

🛍 Fisch, Deutsch, Europäisch, Vegetarier

4.2 💬 3277 Reviews
Natusch Fischereihafen-Restaurant

Phone: +4947171021,+494717102122

Address: Am Fischbahnhof 1, 27572 Bremerhaven, Bremerhaven-Fischereihafen, Germany

City: Bremerhaven-Fischereihafen

Dishes: 6

Reviews: 3277

Website: http://www.natusch.de

"We came here as a couple for a lunch before going to the museums. I had been to Natusch a few times in years past, but hadn’t visited in at least five years. The atmosphere in the restaurant is lovely and gorgeously nautical, with wood...panels and nautical decorations all over the place. The staff were excellent, very friendly and attentive. Upon realising that my girlfriend is English they gave her a little English flag to put on the table. We ordered main courses initially and were started off with a delicious curry-herring amuse-gueule. I had one of the restaurant’s north sea soles, which was fantastic. The fish was perfectly cooked and on my request it was filleted by the waiter at the table. For dessert we shared a creme brulee and rote grütze, both of which were good too, although not in the same league as the exceptional fish dishes. Overall it is clear that this is one of the best fish restaurants in Bremerhaven, if not the north of Germany. The decor, friendly staff and great quality fish deserve special mention. Very impressed!"

Menu - 6 options

All prices are estimates.

Isabelle Isabelle

Booked for a large group of us and it was like being in a ship. It was very well done. We had a soup starter followed by Dover Sole with prawns in an oyster shell. Good service and well presented.

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Reviews

Rolf-Dieter
Rolf-Dieter

I visited twice this year in January on my own and in July with my dad. Both times the food was very delicious. We even tried the Smörgåsbord. It was amazing which variety of food they prepared. Natusch might be one of the most...expensive fish restaurants in Bremerhaven but it's also the best.


Hermine
Hermine

I visited twice this year in January on my own and in July with my dad. Both times the food was very delicious. We even tried the Smörgåsbord. It was amazing which variety of food they prepared. Natusch might be one of the most...expensive fish restaurants in Bremerhaven but it's also the best.


Enno
Enno

Been there numerous times and is never disappointed. (Just stay away from the sushi. That is one dish they don’t master Excellent fish and service. All dishes, minus the sushi, is excellent. I will try the sushi again next time. Just to double check....: Go for the fish. Forget beef etc. They excel in fish. Highly recommended.


سمؤل
سمؤل

Been there numerous times and is never disappointed. (Just stay away from the sushi. That is one dish they don’t master Excellent fish and service. All dishes, minus the sushi, is excellent. I will try the sushi again next time. Just to double check....: Go for the fish. Forget beef etc. They excel in fish. Highly recommended.


Rosel
Rosel

Visited here with Hubby, as he's been here with colleagues on a few occasions. Not disappointed! Great ambience, which is helped by the way the restaurant is decorated a very nautical theme which is to be expected given where it's situated. Staff very...friendly and helpful their English better than my German! Food absolutely delicious! Humungous portions, though! Couldn't eat it all! Good value for money. Would highly recommend.


Murat
Murat

Two dining halls at the same place!! The first beautiful and quiet but nice! The other just takes you back in time!! Amazing decor inside this old wooden ship! The atmosphere was great and the food wonderful!! They served us with pleasure and no rush...though it was time to close !! And thought they had already informed us that because of the time they couldn’t serve us full menu they Did!! Thank you guys Of course we’ll come back


Igor
Igor

Popped in here on a quiet Sunday evening, after doing a quick Google maps search of restaurants near my hotel. Quiet part of town, near the old fishing port and market. Happened to come across what must be one of the coolest restaurants I've ever...eaten in. Sat in the quieter part, which looks like it was built from salvaged parts of an old ship. Storm Dennis was blowing a gale outside which added to the experience. Had the eel soup and a lovely tuna steak with mango sauce on the side. Delicious. Decent beer too. I'll be back.


Sigrun
Sigrun

We deliberately booked up two months ahead for the Smörgåsbord bei Natusch! Only served on a Friday evening, we went on good Friday 2017. It was fully booked. the food was wonderfully prepared and laid out. It was a sumptuous buffet based on fish dishes....Starting with a fish/shrimp soup we were already alive ... followed by as much as you wanted to try/eat. I could not attempt to report the names of the dishes we tried ... which were many ... all four of our group found nothing to criticise all were knocked out by the quality of the food. A tasty merlot, superb, friendly service made this a really memorable meal.


Ferdinand
Ferdinand

We came here as a couple for a lunch before going to the museums. I had been to Natusch a few times in years past, but hadn’t visited in at least five years. The atmosphere in the restaurant is lovely and gorgeously nautical, with wood...panels and nautical decorations all over the place. The staff were excellent, very friendly and attentive. Upon realising that my girlfriend is English they gave her a little English flag to put on the table. We ordered main courses initially and were started off with a delicious curry-herring amuse-gueule. I had one of the restaurant’s north sea soles, which was fantastic. The fish was perfectly cooked and on my request it was filleted by the waiter at the...

Categories

  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Kinder
  • Kellner
  • Gruppen
  • Fernsehen

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"we would like to start with the positive impressions: at our second visit to the restaurant by us, we can maintain that the wine offer is still good for bremerhavener conditions and also fairly calculated. through the generously designed window front you have a great all-round view of bremerhaven's new design good stubborn. the local was about 1/10 occupied! the service is nice, but for the claim that this locality is itself, ultimately inadequate and too cool. the greeting from the kitchen, the cupboard with a garnel spear consisted of a spiced salat cucumber with a sharpness not to be defined. Unfortunately, on the spoon of the water of the gurken and the flesh of the flesh, and also haptically no good feeling on the back was separated. the brot was warm but not chess, was accompanied by a non-defined white cream with a noticeable lemon note whether desired or not here unfortunately no aha experience. on recommendation of the host we both chose the carrot orange soup with jacobsmuscles. when this was then served, here it was that it was refined with ingweroel (what if you don't like it! you would have had luck, it didn't taste after ingwer! otherwise the suppe was salt-sharf and overcrowded. the main courses: matjesfilet by housewife type is normally a delicious deft dish of uncomplicated art unfortunately not in pier 6. the matjesfilets were lukewarm, why ever. accompanied by a mayonsaiselasty sauce with sweet cut ingredients again salty. paparika powder is also not tolerated as a garnitur for this dish. I do not want to express myself here about the bratkartoffeln as a guide, but rather lay the coat of silence. the rice to the saltimbocca was boiled in a full-boiled...... it's now mocked enough. please dear operator, turn them immediately to the screws of their kitchen performance. the past is not worthy of their gastronomic vita."