Oaks - Menu

Food was served hot and well presented. Good choice of menu at a very good price. All produce is Sourced locally. Would defineately eat here again.

During our 3-night Christmas getaway, we dined at the restaurant and thoroughly enjoyed every meal. If I find myself in the area again, I would definitely return as a non-resident to try it out again.

We ate here twice while staying at the hotel. Both my wife's and my food were superb, deliciously tender lamb, pork, chicken and pasta dishes. Great desserts too with a good wine selection including the local Chapel Down white wine. View menu

The restaurant offers a wide variety of delicious food at a reasonable price, with good quality and excellent service. They have a great selection of wine, including local bottled ale and Chapel Down wine. It was the perfect dining experience for us.

The food served by the Oaks Restaurant is outstanding and I enjoy inviting friends and family so I can listen to their comments of how their taste buds have suddenly come alive. They always accommodate my bizarre requests such as to have two meals combined especially when I want to try something new on the menu.

We opted for the Valentine's Day menu on February 15th and were extremely pleased with the quality of the food. The service was excellent and we couldn't find any faults with our overall experience. We give it a perfect score of 5 out of 5. Check out the pictures for a glimpse of the delicious dishes. Thank you. View menu

Excellent quality food, reasonably priced, however no Steak on the menu? Deep fried Brie to start and fabulously moist poached Salmon for main. Passed on the dessert as £9.95 for cheese (3) and biscuits seems very pricey. My girlfriend chose Duck Terrine and Grilled Chicken Breast. With both main courses the veg and potatoes were cooked to perfection

Dinner in the restaurant attached to and part of the hotel, was first class. We were promptly seated and attended to at the time requested a good start. Drinks order taken as we gazed and stumbled through a very varied although small menu. There were specials as well. The drinks arrived with warm bread rolls as we were ready to order. The starters offered duck and spring roll bon bons. Excellent deep fried balls full of duck and onion, with a deep rich sauce (and the customary salad garnish). The soup was thick and rich, and also plentiful. Two lovely fillets of sea bream with crushed potatoes and plenty of seasonal vegetables was one main; the other was lamb rump with dauphinoise potato, an...

Very disappointed with our visit to this restaurant. The disappointment began with laminated menus, awful music, dirty cutlery, a dirty sticky table and a dirty drinks glass. I had pulled BBQ pulled pork croquettes to start, which was dry had very little BBQ sauce with it. I then had burger for main, which was literally the driest burger I have ever eaten in my life. Chips were deep fried kebab takeaway style chips, pretty disappointing considering the price charged. For dessert I had sorbet, which was actually inedible. Not once was I asked if everything was okay with my meal, pretty standard procedure normally. My wife’s plate was taken away once she had finished, despite me still battling... View menu