Oltre. - Menu

Innovative food in Bologna! We loved our dinner at Oltre. It was amazing, modern Italian food. Beautiful setting, and very involved staff who clearly care about the food, wine, and service level. Would definitely recommend and return here.

great eating experience. the food was delicious and so was the wine. the service is excellent, bravo! the menu is reduced so that everything is fresh and traditional dishes are presented in elegant manner. only minus, the Ragù was not enough on the pasta for my personal taste, but the pasta itself was very good.

Bevuto un drink, senza cenare. Locale distinto, bella la possibilitá di sedersi al bancone ed osservare il barman nella preparazione dei drink. Questi ultimi molto particolari, anche un semplice gin tonic ha una marcia in più. Consigliato per chi vuole bere qualcosa di raffinato. In foto sour con sakè agli agrumi e spolverata di foglia di fico. View menu

Location moderna dall’ atmosfera romantica grazie alla quasi esclusiva presenza di luci molto soffuse. Menù bolognese contenente i capisaldi della tradizione. Non ho mancato gradire tuttavia il “pescato del giorno” che nel mio caso consisteva in un filetto di ricciola con salsa di asparagi: buonissimo! Servizio cordiale e personale di sala che dedica tanta attenzione al cliente. Ho apprezzato che ci fosse una figura appositamente inserita per consigliare gli alcolici da abbinare a quanto ordinato. Prezzo caro.

È sicuramente un posticino speciale. Se riesci ad entrare ,la percezione é di farne parte, é ciò che molti provano ma in pochi riescono.. farti sentire speciale. Privilegiato. Devi trovare il campanello e quando ti aprono, l accoglienza è di un intimo salottino. La verità è che non avevo già cenato ma mi sarei volentieri tuffato in ogni piatto che usciva dalla cucina. E lo farò. Il bar é pregno di sapienza con sapori freschi e dissetanti, riflessivi e divertenti, nuovi e curiosi. Non ho bevuto solo drink, ma sono stato protagonista di un esperienza. Andrea

Went there for a refined culinary experience as advertised) but all we got was the same food for more money and at times poorly executed. The atmosphere was very nice, cool, contemporary feeling, good and prompt service. However, in the cotoletta one could hardly taste the veal, but rather the parmesan and prosciuto which made the dish too salty, the pané was moist and everything served without a sidedish. The fish was undercooked the waiter was however kind enough to replace it), and together with its sidedish bland and insipid. I had the impression they invested a lot in the visual and plating and too little in technique and taste. Disappointing: View menu

Went to Oltre which is very different from the many trattorias and osterias that you find in Bologna. The atmosphere is really cool, the cocktails we had were great. However, we ordered two mains (secondi) that were not so great, my dish was missing the chickpeas (which I later confirmed with the waiter), and the fish had no flavour, it was served only with broth and vegs so I'd hope it to be tastier, maybe the chickpeas made all the difference. My boyfriend ordered the veal bolognese and it was soggy, he just had had it a couple of nights begore in another place and just wasn't as good. The desserts were very good but still felt disappointed with the mains.

Locale molto bello e di atmosfera, tra l’altro con una clientela eterogenea di giovani e meno giovani. Propone un menù di prodotti tipici rivisitati in chiave contemporanea. Molto belli e scenografici i piatti, personale competente e attento, con l’aggiunta del barman molto coreografico! Ci riserviamo di tornare per assaggiare uno dei suoi cocktail, in ogni caso molto competente su amari locali !!! e distillati. Abbiamo preso tortellini in brodo buoni ma mancava qualcosa e un’ottima tagliatella al ragù !!! A seguire piccione e cotoletta. Il piccione mi ha un po’ deluso sebbene sia uno dei loro cavalli di battaglia : peccato… Nb menù carinissimo con in copertina una story disegnata veramente...

Confused and a disappointed in our expedience here. The food was very creative, favorable and very good. But the service was rough. Not sure what was going on here but we will not return. We ordered the tasting menu and the wine pairings. We were then told that they were short staffed and not able to do the pairings. Odd. We were then told that they could do a abbreviated pairing of four wines verses six on the list. We said that that was unusual but fine. By our fourth course we were not offered any wines. I then had to flag down the waiter who had been in lengthy conversation with another table (thought they were short staffed? and asked about our wine. He then admitted that he “forgot”. H... View menu