Pan Ghea - Menu

Cibo buonissimo e di qualità, menù fisso abbondante, consiglio di venire a stomaco vuoto.

Ho molto apprezzato l'esperienza in questo ristorante. Mi piacerebbe ripeterla; se non fosse per il prezzo un po' altino.

Posto magico! Cibo super e chef gentilissima! Portate tutte deliziose dall'inizio alla fine a prezzi corretti! Assolutamente da provare!

Finalmente un posto dove poter mangiare dei buoni piatti Vegan a prezzi onesti! La location è molto bella in zona Navigli, si potrebbe migliorare il servizio, ma siamo stati comunque bene.

We had an unpleasant experience, the food wasn’t that good and the service quite non existent. Plus they were unable to accept card payments due to some connection problem. We’ll try again.

Tutto ottimo, pranzato con menu completo (cannelloni con ragù di falafel, fiori di zucchine ripieni e radicchio alla griglia) e aggiunto un ottimo dolce (yogurt greco di cocco con granola e cannella). Consigliatissimo!

Being sponsored as one of the best vegan places in Milan I had to give it a try. The area right near the Navigli, therefore very busy, even if located on a road that is a bit isolated at night. I liked the menu served that day (I didn't know it was set daily) and the dishes were non-trivial, articulated and well studied. I was not disappointed

I went to Panghea for lunch on a Sunday since I was hanging in the Navigli area. At the weekend, they offered a fixed menu which, in my case, was also gluten-free. I had a delicious starter, gnocchi cacio e pepe and soy ragout spaghetti for primo, an eggplant cotoletta with roasted mushrooms and zucchini and a delicious cake. Everything was delicious, prepared with care and special

I really wanted to like this place. We came on a Saturday so it was the fixed menu. The appetizer with hummus and green sauce was good, but from there the quality of each dish went down. The next dish was lasagna with potatoes paired with gnocchi. The gnocchi was ok, but the tomato sauce in the lasagna tasted like watery sugary cheap sauce. Also I didn’t understand why there were potatoes in it. However, my partner enjoyed the lasagna. The next dish was a potato egg roll paired with roasted potatoes and meatballs, separated by a drizzle of sweet chili sauce. I like the meatballs, but with the mix of the rest of the dish I couldn’t palate it. Finally, the desert, oh the desert. It was a tiny...