Petit Saigon - Menu

Marktgasse 27, Biel, Switzerland

🛍 Sushi, Fast Food, Asiatisch, Mexikanisch

4 💬 263 Reviews

Address: Marktgasse 27, Biel, Switzerland

City: Biel

Menu Dishes: 35

Reviews: 263

"the meal was cold and without flavor, the shrimps and gyoza were badly cooked and the edamame were of poor quality, fortunately the bubble tea caught this carnage. and the sadly small mochis. Never again! But thanks to the delivery man!"

User User

outstanding

Address

Show Map

Reviews

User
User

Teuer für was man bekommt...


User
User

rouleaux de printemps super bon tartare un plaisir


User
User

simply delicious delivery "just in time" we can only recommend "the little saingon" View menu


User
User

excellent meals and delivery more than once. with my apologies not to hear the booker for a long time. highly recommended.


User
User

Unfortunately, eating was no longer warm and the delivery agent was a little clumsy. the second time he emptied half the load and always rises in the wrong floor


User
User

Great! But every time I've waited so long! Once I ordered my meal at 8:00 and 11:00, the delivery man rang at my door, I was already in bed (no food) and I returned the order. I can't reach them by phone! View menu


User
User

one of the received dishes does not match the order. impossible to attach the phone number indicated to announce the error. warm dishes, little meat but not bad. disappointment, however, for an order at 75!


User
User

Already the second time they give us meat by mistake, even though we ordered vegetarian and the dish on the Kasse bon is vegetarian And they rarely answer the phone, so no one to complain to.. Don't believe I'll oreder again


User
User

the meal was cold and without flavor, the shrimps and gyoza were badly cooked and the edamame were of poor quality, fortunately the bubble tea caught this carnage. and the sadly small mochis. Never again! But thanks to the delivery man! View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors. View menu
  • Asiatisch
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Similar Restaurants

Falken

Falken

Bahnhofstrasse 48, 2502 Biel/Bienne, Switzerland

Menu • Kebab • Fast Food • Schweizer • Europäisch


"Travelling by train from Lausanne to Zurich I felt like a break in the city of Biel/Bienne to have a bite and to try some local wine, since the area around the lake of Biel is a well known wine growing area. On that warm summer evening most locals had been heading towards the lake, thus the center was rather quiet. From the railway station I walked down the Bahnhofstrasse, where there are no cars, only city busses going through. On the right hand side can be found several eateries with outdoor seating. I chose the last one with almost no guests, but a friendly looking waitress. My order had been a glass of local white wine as a starter and the excellent waitress, who was also very informed about wine growing, recommended me a 'Schafiser '. Schafis is a village near the lake and it has given here the name to the Chasselas grape, which is so popular all over Western Switzerland and which is known as 'Fendant ' in the Valais. The modern looking restaurant in a functionalist style has all kind of dishes, also Fondue and Steak Tartare, but I went for a 'Falken Plättli '. On a plate of black slate are served cold cuts (roast beef, dry-cured ham, salami) and very little cheese, all topped by gherkins, caper berries and baby-tomatoes. Slices of dark bread and butter come with it and also a peppermill is brought along. To accompany the dish I asked for some local red wine and the waitress suggested a 'Pinot Noir ' from the village of Ligerz. The two deciliter came in a small caraffe. It was a quiet dinner and I enjoyed sitting outside and doing some people watching. After the tourist crowds of Montreux a few hours earlier it was relaxing to see no tourists here,on the other hand a for Switzerland surprising high number of obviously local residents with overseas roots."