Phone: +34920211340,+34920010002
Address: Marqués Canales y Chozas, 2. 05001. Ávila, Spain
City: Ávila
Menu Dishes: 11
Reviews: 15925
Website: http://www.parador.es?utm_campaign=paginasamarillas&utm_source=paginasamarillas&utm_medium=referral
"We went to test the abulian gastronomy, and the truth that the men of tasting was regular: of the incoming, tpicos were only the fries. The beans weren't bad, but I don't think they were shipmen. the veal loin was a little hard and strong taste. dessert was not typical (although it was good, that's the wine, delicious. less bad we asked for the chuletn: that was excellent of flavor, texture, quality and roast. As always, very friendly staff. Perhaps some retouchings such as making the men more typical or including desserts such as the yolks of St. Teresa or the leaflets of St. On the other hand, they told us that the restaurant was complete and they only offered us a table at 13:30, when there were cow tables. (We're out of lunch at 16:00.)"
All prices are estimates on menu.
Ávila, a walled city in Spain, is famous for its medieval architecture and culinary delights such as Chuletón steak and Yemas de Santa Teresa, a sweet egg yolk dessert.