Pizza Saar Blitz - Menu

Hauptstraße 46, 66646, Marpingen, Germany

🛍 Pizza, Sushi, Mexikanisch, Vegetarisch

Phone: +4968273050614

Address: Hauptstraße 46, 66646, Marpingen, Germany

City: Marpingen

Menu Dishes: 35

Reviews: 0

Full menu - 35 options

All prices are estimates on menu.

Pizza

Pasta

Salads

Nudelgerichte Xl

Tortellini

Main Courses

Pasta - Klein

Pasta - Spaghetti

Rice Dishes

Pizza Vom Steinbackofen

Schnitzel

Casseroles

Reis Spezial

Kartoffelgerichte Überbacken

Address

Show Map

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Lieferung

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Zum Schaumbergkreuz 2, 66636 Tholey, Germany

Menu • Alpin • Deutsch • Saarland • Bayerisch


"Supplement to my review of 06.11.2014 General With a friend I was on the road with the motorcycle and the small tour led us to the Schaumbergalm at 11:30. Ideal for foot-sick two-wheelers, because while cars have to park below the foam plateau, bikers can drive the remaining 200m with their companion to the top of the plateau. Since my last visit, the beer garden has been completely finished, one has built a covered wooden galley, on which – as the host Danny told me – music bands from the region play up to the guests of the Schaumbergalm every Sunday from 4 p.m. in the summer. There, of course, only literally, burns the hut on the Schaumberg. The Schaumbergalm was as usual well visited. Since a larger group of pensioners were picked up from their bus, we got a nice place on the terrace right in front of the restaurant right on the railing to the slope with magnificent view over the northern Saarland. But surely everyone will find a seat on the Alm, because the beer garden takes up 300 guests, but here you have to use yourself. Eat Since we both had breakfast late, hunger was not so great. My companion chose a small “hearty ham bread” with raw ham from the enticing, good-bourgeois alpine pass, first-class in taste and how spicy rich and lovingly garnished with two slices of hard-cooked egg, cucumber, onions, paprika rings red and yellow, radishe slices and leek rings, cucumber and tomato; all at the price of 4,20€. At Danny's time in Freisen, I have repeatedly ordered a Schnitzelweck, so today my choice for the “small” hunger in between. A freshly baked baguette bread, painted with ketchup and Mayo, salad leaf as a bed for a neat carving, lean, buttery and juicy, with great spicy panade, green slices and onion rings on top. Costs 4,70€, tastes and you get rich. Conclusion: also for the small time of painting or on coffee and cakes it is worth the ride to the Schaumbergalm"