Pizzeria La Fermata

Il Vulcano Pizzeria Kegelcenter

➤ Dr.-Schleyer-Straße 3, 76437, Rastatt, Germany

Menu • Pizza • Fast Food • Europäisch • Vegetarisch

---

"Wir waren jetzt vier Mal dort und jedes Mal vollends zufrieden. Die Pizza ist sehr lecker, die Pasta authentisch italienisch (eine originale Carbonara hat in Deutschland leider Seltenheitswert) und man wird hier immer sehr gastfreundlich willkommen geheißen. Ein super Italiener in Rastatt und absolut empfehlenswert."

Ristorante Pizzeria Da Niki

➤ Garten str 10 A, 76437 Rastatt, Baden-Wurttemberg, Germany

Menu • Pizza • Pasta • Fleisch • Mexikanisch

---

"I'm advised by a working colleague to go because it's very good especially pizza. One evening I and my wife decided to do it and the big surprise and we were right, it was a Friday night the full restaurant we waited for the time a table released our mistake we didn't book the next time we would do it and I strongly advise him. we order pizza that are at the wood fire it is still rare nowadays, on the map there is the choice pizza, pasta, meat, salad ect.... the time of preparation we look at the restaurant everything is done to nine really beautiful you will see it, pizzas arrive too good too good we will return."

Bürgerstube

➤ Raiffeisenstraße 14, 76467 Bietigheim, Baden, Germany

Menu • Cafés • Fast Food • Parkplätze • Vegetarisch

---

"I may be too critical, but it is only my personal opinion and immediately. Of course, such an experience report is not always available on the basis of a visit, but if, as in this case, another visit is rather unlikely to count only the unique impressions. the bourgeois roommate is thus somewhat hidden in a larger building complex and through our navigation device we were first led to the back. from outside the restaurant looked more like the restaurant of a sports hall, but the many visitors of the outside signaled a general popularity. is also understandable, with such beautiful weather (juli 2015 probably everyone appreciates the opportunity to sit outside and feed. then it probably plays a subordinate roll, whether they take a road or, as in this case, plastered directly at the parking space on a floor with wash-concrete plates under large sunshades. Finally, the outside terrace is surrounded by a green hot rock. denoch, there are more idyllic places, both the design and the view. as already mentioned, it was well visited, but we quickly found a free space and the facade (glass of guests were bound. the look into the map then also quickly shows that for so beautiful every taste and hunger something can be found. is it worth more than a good thing or a good part? the offer focuses more on steak, but we have kept ourselves on the grill plate and seasonal roasted pfifferlings with rösti. during the waiting there was then the possibility to look briefly at the diners ordered by other guests. and here became a suspected point for popularity obvious. the portions are quite lush. that is of course first positiw. more important but is taste for me, fresh and quality. as already mentioned, we had taken a place outside. but with view into the restaurant. so again my advice on personal opinion. as can also be seen at ps, the gaststube presents itself as a dripstone cave. Even if it does not happen, I always have the idea that such a peg will fall and come into the table before me. this room design belongs to my knowledge in the seventies. it might have been a little feeling of vacation. I can't win that anymore. so we come to the ground of our visit. the appetizer salad. plentiful. green salad with occasionally rough, shaved carrots, rettich pencils and radishes. animate the dressing. was it a score or rather scavenging? in any case more would have been too much of the good. have been thinking all the time, is it now good spicy or too strong? at least I had eaten. the rest is briefly described. the pfifferlings, appetically roasted, well cleaned. could still use some salt. the brater, a comfort product. the grill plate: as already expected, plentiful! a piece of pork fillet, tender but too far roasted. a small steak (putenfilet? , three cevapcici (handles in comparison to the salate, tolerate more seasoned and season a rasenjici. The latter, unfortunately, with a clear protein output, indicates that the too cold meat is too hot when grilling. thereby the protein in the meat and arises. the exact cut cuboid shape of the spits (meat, paprikaschote shows the machine prefabricated. supplements: djuvecreis, pommes frites and ajvar as well as small cuts. all in all, if I had to give a note, there would be a 3 of me, nothing really negatiw, but to come back, it would have to be better. positiw still notice the friendly and attentive service."

Sonnenhof

➤ Klauselsaecker 3, 76479, Steinmauern, Germany

Menu • Pizza • Fleisch • Hühnchen • Europäisch

---

"the 1st time there ordered-Facity: megalecker!delivery time adequate for Friday evening.Our recommendation:Samosa, sabji Pakora,Tandoori chicken wrap , tandoori chicken mix. Price/performance fits among other things despite feh Delivery suppe instead of 2xsamosa likes again"

Pasha's Kebap Haus

➤ Bahnhofstr. 44, 76437, Rastatt, Germany

Menu • Kebab • Sushi • Pizza • Fast Food

---

"hallo Pasha ́s team, as always everything was ertse great. we are pleased that the service is very high for you. thank you and so on!"