Poststüble - Menu

Am Anger 4, 87538 Fischen Im Allgäu, Fischen im Allgaeu, Germany

🛍 Fisch, Curry, Deutsch, Fleisch

4 💬 1 Reviews

Phone: +4983267036

Address: Am Anger 4, 87538 Fischen Im Allgäu, Fischen im Allgaeu, Germany

City: Fischen im Allgaeu

Dishes: 35

Reviews: 1

Website: https://www.poststueble.de/

"fishing is right in front of the village oberstdorf on b19. it was due to the fact that we are here to take it forward, a rewarding supplement. Although on the 1st Christmas day the house was almost filled to the last place, the fine came to us and offered us at least a place on the beautiful egg counter where we arrived at the same time with the locals. these praised the kitchen, so we order melaillons from the gams in stein mushroom, pfifferlingsrahm (20, € and put medaillons in curryrahm. I must confess that I had never eaten gams before, and so the fine one had to ask for the strict taste. despite the high performance, she took the time and explained in detail the type of preparation. who knows my reviews, he knows that I have to put the perfect garnish of meat well. the meat of the gamsmedaillons were wonderfully tender and pink fried. the wild taste was noticeable and very pleasant. the little one had a wonderful mushroom taste no bagalleilei all handmade very well matched. also my partner praised the delicate meat and the spicy of the curry sauce. of course, our local thekennachbarn were proud of our praise. we would also like to share it with the kitchen when it was cleared. to our question, if we should reserve ourselves again, chefin replied after a look in her reservation book, if I could add them to another table, then tomorrow we did not accept badly stunted and grateful. the following day we sat together with 2 other couples with whom we have understood very well. to eat: kalb with röstis and the already known stin mushroom pfiiferlings sauce as well as seatangsfilets with butter potatoes. and again the meat was before place and harmonized very well to sauce. the Romans were homemade. new was for us that in the allgäu they can also fish. the already thin filets were fried on the stack side and then completely glazed. when we paid, the chefin told us that she had been watching us on the eve of the day and could therefore well guess that we would understand each other well on the table. my tile about the allgäu gas friendship was filled again."

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fishing is right in front of the village oberstdorf on b19. it was due to the fact that we are here to take it forward, a rewarding supplement. Although on the 1st Christmas day the house was almost filled to the last place, the fine came to us and offered us at least a place on the beautiful egg counter where we arrived at the same time with the locals. these praised the kitchen, so we order melaillons from the gams in stein mushroom, pfifferlingsrahm (20, € and put medaillons in curryrahm. I must confess that I had never eaten gams before, and so the fine one had to ask for the strict taste. despite the high performance, she took the time and explained in detail the type of preparation. wh...

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  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Curry Savor our exquisite range of flavorful curries, each dish infused with a unique blend of spices and herbs. From mild to fiery, explore the diverse tastes of traditional and contemporary variants, perfectly paired with rice or naan.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.

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"I wanted to try this place last week with my partner and parents (so four of us). Weather was great and we would have liked to sit outside. On arrival, all the tables outside were taken. Food and atmosphere looked great though, so we decided to sit down inside and ask if we can be moved outside once a table becomes available. (We wouldn't even have minded too much to be inside...) We were met by a stressed-looking waiter who greeted us like he could barely be bothered serving more people. I started my question with "Could we sit outside..." but before finishing my sentence ("...once a table becomes available?") he snapped at me "Where???"; accompanied with the most arrogant and stupefying gesture. Yes I could see there was no space right now, thank you very much. When I then finished by asking if HE could move us outside he said we'd have to keep an eye out ourselves as he is too busy for this. We looked around but the restaurant wasn't exactly set up to overlook the outside (in my little opinion - working in restaurants and cafés myself - it is not too much to ask for). By this the waiter was already gone so we left without another word or being acknowledged by anyone else. As I mentioned before we wouldn't have minded to sit inside but after this we did not want to put up with such an arrogant and rude attitude of the waiter or even leave a cent to this business. I have never been treated by any waiting staff like this before and I have seen A LOT coming from the industry! Flabber-gasting. I hope the newly openend Italian in Fischen will give them a bit of competition to improve their level of service."