Vietnam-Spezialitäten

Gelbinger Gasse 22, 74523 Schwabisch Hall, Baden-Wurttemberg, Germany, Schwäbisch Hall

🛍 Pizza, Suppe, Asiatisch, Vegetarisch

4.5 💬 1518 Reviews
Vietnam-Spezialitäten

Phone: +497914939919,+497914939918

Address: Gelbinger Gasse 22, 74523 Schwabisch Hall, Baden-Wurttemberg, Germany, Schwäbisch Hall

City: Schwäbisch Hall

Menu Dishes: 6

Reviews: 1518

Website: http://www.vietnamspezialitaeten.de

"Wir kommen seit Jahren in regelmäßig vorbei und freuen uns jedes mal über super Gerichte. Die Qualität ist immer top, insbesondere das grüne Curry oder die traditionellen vietnamesischen Gerichte sind zu empfehlen und sind dabei für deutsche Verhältnisse sehr günstig. Die Curries können allemal mit denen mithalten, die mir in diversen Aufenthalten in asiatischen Ländern serviert wurden.Der Service ist ebenfalls super. Die Betreiber kennen uns mittlerweile und wissen über unsere Vorlieben bzgl. Getränkewahl und den Wunsch nach Stäbchen oder Besteck zum Essen bescheid. Die Beiden sind typisch asiatisch sehr freundlich und um das Wohl Ihrer Gäste bemüht.--> Klare Empfehlung, für mich eines der besten Restaurant meiner Heimatstadt.PS: Bei mehr als 2 Personen empfiehlt sich eine Reservierung"

Full menu - 6 options

All prices are estimates on menu.

Thai

Pasta

Vietnamese Dishes

Indian

Pizza

User User

Tolles Restaurant. Nette Bedienung und Koch. Sehr leckere Original vietnamesische Gerichte. Abends vorher reservieren sinnvoll!

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Reviews

User
User

Bedienung und Koch sehr freundlich und zuvorkommend. Das Essen war gut, die Wartezeit bis zu den Vorspeisen und auch für den Hauptgang mit über einer Stunde zu lang.


User
User

Local Food, sehr freundlicher Service, gute Preise. Das Team liebt sein Essen, das merkt man. Einziges Verbesserungspotenzial: Verzicht auf Geschmacksverstärker. Das hat das Lokal doch gar nicht nötig.


User
User

Really tasty and nice food. It is a small family restaurant with high quality and fresh ingredients. The owners are very very friendly and caretaking. It is a 100% recommended place to go for a dinner. I was also on business dinner and also great! View menu


User
User

Nicely located restaurant in Schwäbisch Hall. We were there on a saturday evening and were lucky to get a table without a reservation - but I guess it's better to make a reservation especially when going there with a bigger group of people.The food we had was very delicious and the service was fast and very friendly and helpful!


User
User

My husband and I where in schwabish hall for 3 days and had dinner here twice since we love vietnamese food. We were not dissapointed and got the best pho and the best green curry we have had for a long time. The service we got was outstanding, the restaurant is very nicely decorated, we will come back for sure whenever we are in town.


User
User

Der erste Eindruck des Restaurants ist enttäuschend, da man eher das Gefühl hat, in eine Imbissbude zu treten, statt in ein Restaurant. Jeder, der sich davon aber nicht abschrecken lässt, wird eines besseren belehrt! Herrlich pikante, originale vietnamische Küche mit einem einmaligen Geschmack! Alles empfehlenswert! Möglichkeit, auf der kleinen Terrasse zu sitzen.Tolles Preis-Leistungs-Verhältnis! Immer wieder gerne! View menu


User
User

We had number 13 pho (the only beef pho in this restaurant). It is around 15 euro including tax. Kind of expensive if compared to Phos in USA.If you had beef soup phos in USA. The pho here can not be compared to the ones in USA.The Soup is average. The beef is only one kind. Even the vegetable is not good enough.However, this is the only vietnam restaurant is the down town area.However, the interior decoration is good.


User
User

Das Restaurant Vietnam ist im Winter von außen etwas unscheinbar, aber immer einen Besuch wert. Das Personal ist supernett, sehr schnell und zuvorkommend. Das Essen ist super lecker und immer frisch zubereitet. Das Ambiente ist verspielt asiatisch und stimmig, alles ist sehr sauber. Im Sommer gibt es direkt vor dem Lokal Tische um draußen sitzen zu können.Das Vietnam ist mein Lieblingsasiate und ich freu mich schon beim Gehen auf den nächsten Besuch.Besonders empfehlen kann ich die Pho Bo oder Bun Thit Bo :D aber alles andere ist auch super!


User
User

Wir kommen seit Jahren in regelmäßig vorbei und freuen uns jedes mal über super Gerichte. Die Qualität ist immer top, insbesondere das grüne Curry oder die traditionellen vietnamesischen Gerichte sind zu empfehlen und sind dabei für deutsche Verhältnisse sehr günstig. Die Curries können allemal mit denen mithalten, die mir in diversen Aufenthalten in asiatischen Ländern serviert wurden.Der Service ist ebenfalls super. Die Betreiber kennen uns mittlerweile und wissen über unsere Vorlieben bzgl. Getränkewahl und den Wunsch nach Stäbchen oder Besteck zum Essen bescheid. Die Beiden sind typisch asiatisch sehr freundlich und um das Wohl Ihrer Gäste bemüht.--> Klare Empfehlung, für mich eines der... View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Asiatisch
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Mitnahme
  • Sitzplätze
  • menu
  • Reservierungen
  • menu
  • Vegane Optionen

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"as a customer of plow for the last 6 years this time will probably be my last. I booked a table for the last Saturday night for 20.15 and was told to me when I had booked, we would have to sit and have an aperitif while. we waited for our table. no problem, this is of course Saturday night. at the arrival we were given into the wineable and a table. whether it was a communication problem between which the booking or the waitress took place, which impresses that we eat in the non-restaurant part. Of course, my wife was very moved before we even had a drink or ate. when we got our table, I had my jacket with me, by the way, nobody asked me if I wanted to hang him up. there were 3 waitresses in this night and the chefin. the first waitress asked if our order had been taken. my wife replied that we needed a menu where the waitress asked my wife if she could speak up, I can't hear her. so my wife, who is German, asked very slowly and loudly if we could have a menu, please we ordered our food and the brot and the delicious dives arrived. at this time 2 waitresses and chefin had been to our table and fell to notice that we had no serviettes. I felt that the service did not live up to the standard of the restaurant that costs 100€ per head. the night did not begin smoothly and I fear they could see it in the placement of the workers. maybe a little better training and courtesy. As for eating, I ordered three courses, like my wife. I would have ordered more, but for the choice. I loved my starter of duck leber and fish curs of seabass. the problem that I have is the same dishes that I had last year apart from some cannellini begging on my sea floor. the most important courses of venison and blackening were very subduing. my wives bite size parts of bauch gay and suck more tasteless pork and my underheated venison filet was so disappointing. the only thing that was fed on my teller, were the mushrooms, the comma cook must have dropped the black pfefferpot because my mouth burned. normally I love warmth! as for the desserts a soft and unimpressive mouse and eis with a small triangle of tuille not exactly the wow factor to finish a meal. I don't expect a damp radio from the baked cook. the other choice was stylton, port and coward. not very innovatiw. I just woke up in the 1990s. I understand that the plow has high standards when it comes to eating and maybe the menu does not change so often, but after a year and that goes for the ala carte it is time for change. This time was really the worst experience we had here. it might have been a bad day in the office. my wife and I treat us once or twice a year to a special night. This time we were sadly disappointed. I will not waste our hard-earned money when you visit the plow."