Schwarzmatt - Menu

Akazienstraße 4, 79410 Badenweiler, Germany

🛍 Cafés, Fast Food, Europäisch, Vegetarisch

4.6 💬 837 Reviews
Schwarzmatt

Phone: +49763282010,+4949763282010

Address: Akazienstraße 4, 79410 Badenweiler, Germany

City: Badenweiler

Menu Dishes: 6

Reviews: 837

Website: https://schwarzmatt.de/

"Excellent and traditional kitchen with modern elements (patisserie, molecular kitchen), but just right so quality and taste do not suffer. Not cheap, but excellent products and traditional cooking with a modern twist justify it. Nice ambiente on the terrace - quality everywhere, from the furniture over the table cloths to the gardening. The best non-Michelin-stared Restaurant I have eaten at for a long time."

Full menu - 6 options

All prices are estimates on menu.

Seafood*

Dessert

Rice

Soups

Pizza

Vegetarian

Susma Susma

gourmet dining for breakfast and dinner! large variety of fresh meats and produce prepared and served beautifully.

Address

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Reviews

Kurt
Kurt

Always a pleasure! One of the best restaurant in the Black Forest, THE BEST in Badenweiler,perfect match to Cassiopea Therme!


Marianne
Marianne

wonderful, very tasty, very friendly and courteous, happy again room: 5 service: 5 location: 5 hotel highlights: luxus, great price


Annika
Annika

Very comfortable place to have "Kaffee und Kuchen". You can see the desserts ahead if time if you would like. About 10 Euros for cappuccino and a dessert. View menu


Vanessa
Vanessa

A good hotel with good service, beautiful flowers all around, fantastic view. For sure a good place to stay in Badenweiler. The restaurant is normal, nothing special.


Günther
Günther

in blackmatt you make vacation at very high level and woman rona mast is a wonderful host. the entire team is very warm and highly motivated.We have been happy with the whole family for over 20 years


Ana
Ana

the menu of July 17th 2022 was a summer poem.Bread gambas started the fine eating and the highlight to the conclusion was the bouquet with local fruits with raspberry sorbet.A fine address in the idyllic hamburger. View menu


Nayan
Nayan

unfortunately quite in the years. the renovated rooms are beautiful. price of 10 euro per night due to the higher energy prices but at the same time pool heating we find a bit pity. friendly staff, clean and good overall. rooms: 3 service: 5 location: 2


Doris
Doris

Since yesterday I returned to the Ruhr area was 4 weeks ago to rehabilitate here more often in Badenweiler and in free time....and have eaten small items cake and asparagus soup...and drinks... the service was excellent and the price-performance ratio agreed... Thanks for the good care.


Heinz-Josef
Heinz-Josef

Excellent and traditional kitchen with modern elements (patisserie, molecular kitchen), but just right so quality and taste do not suffer. Not cheap, but excellent products and traditional cooking with a modern twist justify it. Nice ambiente on the terrace - quality everywhere, from the furniture over the table cloths to the gardening. The best non-Michelin-stared Restaurant I have eaten at for a long time. View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Fast Food Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors. View menu
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Vegetarisch Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Terrasse
  • Parkplatz
  • menu
  • Romantisch
  • menu
  • Sitzplätze

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"in general on a wonderful summer evening we had reserved a table for 3 people. the chefin also brought us the menu which was very discernible. about 6-7 feet, 7-8 heads and 2 desserts. this shows that it is freshly cooked and there is something for everyone. Unfortunately, it is not possible to change something at the moment. at the sainling with apricots and pfifferlingen our son wanted to recommend another supplement, as he does not eat mushrooms. the chefin was extremely inflexible here, there was the unsatisfactory and incomprehensible answer the gang tastes only in this composition of our opinion htte another supplement of another court very well adapted to the saibling. well, our son then ordered the callbsfilet with salbeibutter and young erbsenmousse. as a prespeisse we had a daylioni with truffle (15 what tasted delicious. after the order we were given a gruss from the cheek and broth. because the broth basket was very small (3 cuts) and was accordingly distorted quickly, I asked again for further broth. the chefin kept in the process, briefly, and then said quite unwillingly that it was just ok to bring a second broth basket. how to behave like that, because of 20 cents. in other restaurants you will be asked if you have to brot again. brigens have also reordered brot, which the other two waiters brought without too much. we then ordered an open white wine, which we did not recommend, as he was sweetly, slightly sss. as we knew this weeping and all the weepings were developed there, we still ordered the weeping. the brigade superbly fits the bead-huhnbrust and spinach-fifferling risotto. When we eat our son, we do not dare our eyes. the teller was full of pfifferlingen and we said extra when ordering that he doesn't eat mushrooms. this was also not on the map at this court. my wife and I then got rid of the mushrooms and as a supplement to the calfsfilet there were 3 mini slices of kartoffel and 3 small slices of erbesenmousse. after a short time, our son had only half the callbssteak on the teller (29 when the chefin noticed this, she asked if he had to reorder supplements. this should be done immediately at the beginning, for when the supplements came, the kalbssteak was almost eaten up. the food was really good, but the service was unprofessional and the ease of use. by the many mistakes of the service our mood was quite dehydrated and we then dispensed with the dessert. We then asked ourselves why this wonderful terrace was not booked on a perfect summer evening. the food is certainly not! service we were served by the chefin. her friendliness was very well placed. as soon as the customer has only a small extra request, this becomes a problem. that eat very well."