1895 Terrassen Tv Dellbrück

Mielenforster Str. 40, 51069 Köln, Deutschland, Germany

🛍 Bier, Fisch, Suppe, Fleisch

4.5 💬 3086 Reviews
1895 Terrassen Tv Dellbrück

Phone: +4922168089737,+492219981745

Address: Mielenforster Str. 40, 51069 Köln, Deutschland, Germany

City: Köln

Menu Dishes: 31

Reviews: 3086

Website: https://1895terrassen.de/em-hoettchen

"Unser "Höttche en Dellbrück op d'r Schäl Sick" mit seinen "Klötzchen" (Kamenat vum Fierke), seiner "Currywurst Spezial", der leckeren "Julaschzupp" und vor allem "däm leckerste Kölsch op dä janze Welt", unser Päffgen-Kölsch, ist einfach für uns und unsre Freunde ein regelmäßiges Muss!!! Brauhaus, kölsche Klaaf, lecker Süffele un Müffele - wir fühlen uns bei Dirk Kleber und singem Köbesse/-innen-Küchen-Team wie "doheim" und werden meinen runden Geburtstag im Oktober "Em Höttche" fiere!!!"

Full menu - 31 options

All prices are estimates on menu.

Kölsche Eck

Klenigkeite Zum Kölsch

De Klassiker

Schlot

Et Schnetzelt

För Uns Pänz

Fleischlos, Äwer Nit Reizlos

Salads

Schnitzel

Bierhappen

Indian

Soups

Zuppe

Un Hingerher Jet Leckeres

User User

Gut bürgerliche Speisen zu fairen Preisen, lecker Päffgen Kölsch. Super nette,aufmerksame Bedienungen. Schöner Biergarten leider meistens voll

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Reviews

User
User

Sehr nette Kneipe, super freundlicher Service, leckeres Essen und Päffgen Kölsch. Faire Preise.Für 7cm Doppelrippenkotlett mind. 1h Zeit mitbringen.


User
User

Super Gasthof mit dem Besten Kölsch, Päffgen!Sehr zu empfehlen ist der "Klotz". Ein Riesen Kotelett mit Bratkartoffeln und salat.Nette bedienung, anständige preise!


User
User

Großartige Atmosphäre, typische Gerichte....z.B. Sülze, Himmel und Erde, Hirschgoulasch, belegte Brötchen. Dazu frisches Päffgen....Sehr nette Bedienung und uriges Ambiente! View menu


User
User

Hier gibt's Päffgen Kölsch vom Fass, in Flaschen gibt es das nicht, wurde mir erzählt. Das Essen ist gut und dem Kölsch angepasst, zu empfehlen ist auch der Speckpfannenkuchen. Nette und flotte Bedienung.


User
User

Das Höttche ist zu einem in-Treffpunkt geworden. Eine gut besuchte Kölschkneipe mit Hausmannskost-Küche. Reservieren macht Sinn. Das Essen ist okay, aber geschmacklich nur Durchschnitt. Der Service ist freundlich.


User
User

The restaurant offers wide range of meals that are typical for German cuisine: soups, meat, fish with potatoes made in different ways. Next to that they offer local beer, coming from Cologne brewery. The prices are moderate, for 30 EUR we have got a dinner for 2 persons (one 2 courses, one 1 course menu) including drinks.All served quickly. View menu


User
User

Wir waren hier zum Nachmittag, haben das leckers Kölsch auf der Terrasse genossen. Die Bedienung war ein bisschen überfordert, da das Bierglas doch das ein oder andere mal leer blieb. Es war einfach zu viel los für die Anzahl der Bedienungen. Das Essen war sehr gut und schmackhaft. Wenn wir wieder einmal in Dellbrück sein sollten werden wir wieder hier her kommen.


User
User

We got there on a cold day and their thick vegetable soup with a tasty German beer made all the difference. The menu is of course quite extensive but the soup was just what we wanted, very reasoably priced and nutritious. The staff could not have been more friendly and we loved the interior with sculpted wooden pillars and dark wood panelling. Toilets clean and well furnished as well. Highly recommended


User
User

Unser "Höttche en Dellbrück op d'r Schäl Sick" mit seinen "Klötzchen" (Kamenat vum Fierke), seiner "Currywurst Spezial", der leckeren "Julaschzupp" und vor allem "däm leckerste Kölsch op dä janze Welt", unser Päffgen-Kölsch, ist einfach für uns und unsre Freunde ein regelmäßiges Muss!!! Brauhaus, kölsche Klaaf, lecker Süffele un Müffele - wir fühlen uns bei Dirk Kleber und singem Köbesse/-innen-Küchen-Team wie "doheim" und werden meinen runden Geburtstag im Oktober "Em Höttche" fiere!!! View menu

Categories

  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.

Amenities

  • Sitzplätze
  • Reservierungen
  • menu
  • Serviert Alkohol
  • menu
  • Sitzplätze Im Freien

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Menu • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."