Solatio - Menu

Alegria Park

➤ Strada Provinciale 215, 1, 73055 Torre Suda, Racale Italia, RACALE, Italy

Pizza • Kebab • Sushi • Asiatico

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"A nice relaxed place to eat local food. It has vegetarian options (there are not always easy to find in this region), but meat based tasting platters were huge and tasty, too, When in season, you can also taste the local speciality of little snails if you dare they are quite tasty. Staff where very friendly and the atmosphere is easy going and relaxed."

D'an.ve

➤ Piazza S. Quintino, 73040, ALLISTE, Italy

Pizza • Europeo • Asiatico • Vegetariano

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"in this place you eat very well! If you are in the area of the malices of Salento, gallipoli area, tower san giovanni, I recommend you come to this local in alliste. we started with an aperitif of fried fish (calamaro and shrimp) and also grilled vegetables, make the onion of tropea spectacular,! then we asked two first, I ingots with scampi, my god, exquisite,! and my partner spaghetti with the scoglio, also very good. as a wine a rose-brown wine, very good. for the dessert I was not surprised, unfortunately the options remained few and I think we chose badly, the foam, had no taste of anything. but anyway it is a place I highly recommend, attention 10 points."

Da à

➤ SP215, Torre Suda, Italy

Pizza • Pasta • Gelato • Minestra

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"Well, what to say! Just Sasà! The place is great, but people are even more! We stayed for a after dinner, in which we made a big mess, drank well and were in excellent company, including that of Sasà, who endured, despite having postponed the closing time at two and a half at night and had filled with choirs the very nice bartender and we had taken possession of the console! Greetings to Sasà and all the staff DAGLI AMICI DI UDINE!!! A hug"

Frisara

➤ Via Cristoforo Colombo, Alliste, Italy, ALLISTE

Pizza • Caffè • Kebab • Vegetariano

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"Unfortunately, I will give two stars. the reason is that we were indicated as a typical restaurant, and therefore we expected a different menu. rich as to fried and pizzas, but little more. of the appetizers a little simple the pittula seemed a little scary compared to other tasted in the area), the meatballs were not cooked altogether and inside were raw. Unfortunately, only one first choice in the menu, a soup, and not being such a lover I decided not to take it. I opted for the mixed grill, very soft meat and cooked very well, but also here, nothing of that. the wine of the house very good, and price definitely great. I also enjoyed the local amari. the swinging service, between overthrown wine and jokes you can not just think of a confidence that was not there. the owner however, very kind and attentive. Seeing the excellent reviews on pizza, you can definitely try a second approach."

Artisti Macellai La Braceria

➤ Lungo Mare Cristoforo Colombo, Capilungo Italia, Italy

Vino • Barre • Pescare • Bistecca

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"The butchers have: The decadence of a good RICORDO.ANYMORE, what a mistake... LOCATION of the spartan and minimalist room, contrary to the interior. Full of mosquitoes and without a rag of citronella, with two speakers (positioned badly and that they do not really feel that they constantly call customers by number, without a clear order, customers who must first order out, then inside (and quickly. and then go back inside to get food and drink. twice. SERVICES absent, abundantly in the self-service range. The only two waiters are young ghost boys who, if you don't look for them, see them at the entrance and the ocita, while they dine. But they pour the first glass of local wine from the average price of about 18 euros per bottle (it would cost 5-7 euros .quality of the meat in part discreet in part not, if it were not that the banknote decides him if to cut a steak expressly requested or give you another piece, (cut who knows when , and that in the mixed dish ocito from the brace 70% is already cooled. I hope that because of some mysterious spice (and only for that, the contour of potatoes had no good smell. The bitter served at the end of dinner (which at the time of the account was offered was as much as enough to wet the ice cube. The desserts on the other hand are very good, but we are not in pastry. . . Probably taken from updating the menu to make it digital with qr code it is forgotten that the meat is weighed, and it must be sold by weight, with a lot of separate receipt (ask several times and never seen! , and not to trust. Trust unpaid, considered the salted account (102 euros in 2 people, very precise. compared to the above. And betrayed, for those about six years before there had already been and had considered it one of the best bracerie of the salento, not the worst. The force of not having competition next door.. . The reviewer artist"