Sportrestaurant Neuwirtshaus

Neuwirtshausstraße 199a, 70439, Stuttgart, Germany

🛍 Lässig, Deutsch, Europäisch, Schwäbisch

4.1 💬 3844 Reviews
Sportrestaurant Neuwirtshaus

Phone: +49711822350

Address: Neuwirtshausstraße 199a, 70439, Stuttgart, Germany

City: Stuttgart

Dishes: 35

Reviews: 3844

Website: http://www.sportpark-neuwirtshaus.de/

"it was very good: very good eating (spätzle! soßen! fleisch) , operating friendly and fast, poor level somewhat high, but still ok. can you please formulate the evaluation criteria German? what is called overall and what is meant by value? the price-performance ratio or how much we value the visit"


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Sportrestaurant Neuwirtshaus

Menu - 35 options

All prices are estimates.

Aurore Aurore

good quality, good service, extensive menu

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Reviews

Јелисије
Јелисије

My favorite Schnitzel restaurant in all of Germany


Elly
Elly

all in all you are a highly recommended restaurant


Anastasia
Anastasia

super tasty food, service and service are excellent


Tatjana
Tatjana

eating is good. the service is friendly and attentive


Hedwig
Hedwig

all were saturated and satisfied. good sevice and child-friendly


Danuta
Danuta

eating was super-lecker, big portion. very attentive and friendly staff and no long waits for eating


Marita
Marita

above all, the rust roast was good. for older people. then they don't have to pull on the flesh like a rob. even the late zle had a very good sosse


Nuno
Nuno

always likes for occasions when you are close. after a visit with friends were returned to stuttgart and were again as often enthusiastic. Fridays and Saturdays should always be taken care that you have to reserve or plan with a waiting period


Madaline
Madaline

it was very good: very good eating (spätzle! soßen! fleisch) , operating friendly and fast, poor level somewhat high, but still ok. can you please formulate the evaluation criteria German? what is called overall and what is meant by value? the price-performance ratio or how much we value the visit

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Lässig Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch
  • Schwäbisch

Amenities

  • Ec-karte
  • Parkplatz
  • Fernsehen
  • Visa-karte

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Hupperts

Hupperts

Gebelsbergstr. 97, 70199 Stuttgart-Heslach, Germany

Kreativ • Eiscreme • Vegetarier • International


"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."