Steinback Trattoria

66111 Saarbrücken, Germany, Saarbruecken

🛍 Wein, Pasta, Fleisch, Mexikanisch

4.3 💬 3640 Reviews

Phone: +4968130140872

Address: 66111 Saarbrücken, Germany, Saarbruecken

City: Saarbruecken

Menu Dishes: 4

Reviews: 3640

Website: http://www.angelosvianapoli.de/

"the food was very tasty. However, the boss is really very unfriendly and very disrespectful. We had reserved a table for 9 people. Part of the group was already inside. When we walked in, we wanted to get past the line to join the rest of the group who were already there. We were then shouted at by the boss, which is not an exaggeration, to wait in line. We then explained that part of the group was already there. He then just continued to shout at us that we had to wait in line and that he didn't care. There was no response to the request not to yell at us. So our friend, who was 8 months pregnant, had to wait outside in the cold for 15 minutes. There was no apology or anything. Our table was in the other room of the restaurant. His screams were heard all the way there. For that reason alone I wouldn't go there again because of such behavior. The portions have become a lot smaller and the prices are way too expensive."

Full menu - 4 options

All prices are estimates on menu.

Pizza

Calzone

Schnitzel

Carlo Carlo

The music was way too loud, uncomfortable but very tasty

Address

Show Map

Reviews

Philipp
Philipp

Fast, friendly service. The pizzas are prepared to the best quality. Clear recommendation!


Jana
Jana

Very good small dishes at reasonable prices, fast and efficient service, pleasant and smiling staff


Lena
Lena

We were there as a slightly larger group and received our dishes almost at the same time. The waitresses were nice and the payment went smoothly View menu


Lucas
Lucas

Very fine pizza! The service was also friendly and attentive. I really like the interior design, it gives you a truly Italian feeling. Gladly again!


Mark
Mark

I often go to Angelo because I love the authentic Italian cuisine. The stone oven pizza is a highlight – crispy, aromatic and perfectly prepared. The friendly service and the cozy atmosphere make every visit a pleasure. Absolutely recommended!


paul
paul

Food, especially the pizza, is delicious. However, the boss is rude, passive aggressive, has a disgusting undertone and is constantly stressed. It was very busy and we had made a special reservation. When we politely asked about our table, we were told that everyone was waiting, regardless of whether we had a reservation or not. View menu


Michelle
Michelle

I've enjoyed eating at Angelos for years. On Valentine's Day you once again created a lovely atmosphere and, as always, the food was nothing to complain about. The only thing that bothered me a bit is that you get three slices of bread even though there are two of you, but since it was Valentine's Day I thought it was really sweet to share the bread. Otherwise, I find odd numbers for an even number of people somehow rude. Otherwise the service was good.


Rebecca
Rebecca

We were regular guests for many years. But it just doesn't work anymore. We wanted to give the restaurant a second chance today. It's been six months since then because the boss was very rude and rude to my husband when he asked a very nice question. We went there again today with friends because we always really enjoyed the food, especially the pizza, but on the one hand the prices are very attractive (compared to other equally good pizzerias) and the quantity as well as the quality and above all the atmosphere Unfortunately, the restaurant is no longer the same. I took the liberty of telling the owner openly but very calmly, politely and respectfully how disappointed we were when he treate...


Anastasia
Anastasia

the food was very tasty. However, the boss is really very unfriendly and very disrespectful. We had reserved a table for 9 people. Part of the group was already inside. When we walked in, we wanted to get past the line to join the rest of the group who were already there. We were then shouted at by the boss, which is not an exaggeration, to wait in line. We then explained that part of the group was already there. He then just continued to shout at us that we had to wait in line and that he didn't care. There was no response to the request not to yell at us. So our friend, who was 8 months pregnant, had to wait outside in the cold for 15 minutes. There was no apology or anything. Our table wa... View menu

Saarbruecken

Saarbruecken

Saarbruecken, near the French border, is known for its mix of French and German culture, offering dishes like Dibbelabbes and Lyoner sausage, often enjoyed with regional beers.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite. View menu
  • Fleisch Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

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Gusto Steakhouse

Gusto Steakhouse

Saarstraße 11, 66111 Saarbrücken, Germany, Germany

Menu • Steak • Tapas • Burgers • Restaurants


"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"