Phone: +39342990171
Address: Via Saroch 496/E, Livigno, Italy, 23030, LIVIGNO
City: LIVIGNO
Menu Dishes: 21
Reviews: 253
Website: https://www.lacsalin.com/it/stua-da-legn-alta-cucina-naturale
"As guest of the Lac Salin Hotel in Livigno, we opted for the B&B solution. We had dinner at La Stua de Legn restaurant for four nights. It is a room with few tables immersed in the wooden stube: it is a quiet place that gives you a pleasant feeling of warm welcome. The table is perfectly set and the staff is kind and very professional. Each dish is currently made (is maid at the moment) by the chef, according to the choice made. For appetizers we tasted: Traditional cold cuts platter and Sciatt from our mountains , where bresaola plays the part (role) of the king: excellent. For the first course we tried: Ricotta and spinach dumplings with fresh tomato and Bitto mature cheese , Risotto with seared octopus and lemon radish foam and black lemon , but Classic Pizzoccheri backwheat pasta with cheese cabbage and potatoes flavored with sage was for us the best dish just because it is very difficult to find such dish so well prepared. For the second course, we tasted: Braised beef with Sfurzat red wine sauce with polenta and mushrooms ,a pleasant and very full-bodied dish and Pork capocollo with Valtellina 's apple, chestnut puree Grotta cheese foam , an excellent local plate, like Beef fillet with black winter truffle roasted artichokes with mountain thyme pumpkin ; we haven 'nt enjoied Sirloin of venison with juniper Cugna ' celeriac creamand netties . The cuts of fruit that we ate every night, were very tasty. The cuisine is tasty and light. The chef is very capable and can aspire to the Michelin star."
Full menu - 21 options
All prices are estimates on menu.
Il Pesce E Le Carni
I Primi Piatti
Le Dolci Tentazioni
Le Nostre Fondue
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Pasta
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Seafood
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Baked
Eggplant Parmigiana
Layers of breaded eggplant, marinara sauce, and melted cheese, baked to perfection.
jannef2024
We got the Fondue Beef Bourguignon really good beef and cozy way to share dinner. We recommend this place
Address
Reviews
Nina
What a dining experience! Great food, presentation and staff. Cosy atmosphere, excellent wine selection. Loved every minute of it.
Robert
Fantastic food, great service! Can really recommend this place! The fondue was of high quality meet, very creativ dessert, excellent taste!
Culture62042339256
If I die tomorrow or tomorrow or tonight and my last meal was here I would be pretty happy with this fact. Fantastic service, tasty food, brilliant margaritas View menu
Lego
Location intima, molto carina, tutta in legno e pulita.. pochi tavoli.. cibo buono e ben presentato, ovviamente porzioni gourmet, prezzi in linea, alti ma giustificati
cd
Hubby and I enjoyed a nice meal here. The staff are amazing and very attentive. I had the tasting menu and hubby chose 2 items off the menu risotto and veal cheeks, The food was very tasty however portions are small and it is quite pricey. It is very much fine dining.
13pino
Abbiamo cenato veramente bene, fondue bourguignonne ottima, la carne tenerissima accompagnata da ottime salse, patatine e insalata, ottima anche la polenta con brasato, una buona scelta di vini, anche i dessert meritano, personale disponibile e molto simpatico, la sala dove abbiamo cenato veramente carina, pienamente soddisfatto View menu
John
Fantastic fondue dinner! The restaurant is beautifully decorated in wood-panel alpine style. Seven of us enjoyed a delicious fondue dinner with salmon, beef and veal. Generous side serves of French fries, sauces and salad. Our waiter Francesco was a consummate professional and did a wonderful job making sure we enjoyed our meal. Highly recommended
915darring
Celebrated a significant birthday at Stua da Legn restaurant with a group of friends. Roberta was extremely accommodating in the lead up and made sure the occasion was all the more special with a birthday cake presented by all the staff complete with cow bells! We had the tasting menu which was excellent. Best dishes were the ravioli filled with eggplant parmigiana and basil pesto and the smoked veal cheek on crushed potatoes. The food was matched to a great selection of local wines. The evening was capped off with a dram of limited edition Lagavulin double matured scotch. An excellent choice for dinner when visiting Livigno.
giovanni
As guest of the Lac Salin Hotel in Livigno, we opted for the B&B solution. We had dinner at La Stua de Legn restaurant for four nights. It is a room with few tables immersed in the wooden stube: it is a quiet place that gives you a pleasant feeling of warm welcome. The table is perfectly set and the staff is kind and very professional. Each dish is currently made (is maid at the moment) by the chef, according to the choice made. For appetizers we tasted: Traditional cold cuts platter and Sciatt from our mountains , where bresaola plays the part (role) of the king: excellent. For the first course we tried: Ricotta and spinach dumplings with fresh tomato and Bitto mature cheese , Risotto with... View menu
Categories
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Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
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Pieno Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate. View menu
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Pranzo Delight in our lunch offerings, where fresh ingredients and global flavors come together to create satisfying meals. Choose from an array of salads, sandwiches, and hearty entrees for a midday culinary escape.
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Italiano Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Wifi
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Mastercard
- menu
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Carta Visa
- menu
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Parcheggio
