"chefs tasty, brot tasty...but: eat only lukewarm, the bote swung cheerfully a plastic soap while climbing, competitive empty the warm-keeping box in front of the apartment door. And the portion size...please a spoon of rice more."
All prices are estimates on menu.
Augsburg, one of Germany's oldest cities, offers a blend of historic architecture and rich culture. Typical dishes include schwäbische maultaschen and zwiebelrostbraten.