Phone: +494018126940,+4915253192733
Address: Hein-Hoyer-Straße 10, 20359, Hamburg, Germany
City: Hamburg
Dishes: 35
Reviews: 4545
"For over 10 years, the dough bag has the only Lithuanian restaurant in Germany on St. Pauli: Right! Recommended by acquaintances, we searched the place for pre-ordering with a smaller group before a theatre visit on Kiez. A bit inconspicuously located in a side street of the Reeperbahn, it presents itself decorative, homely, dense and cozy. The somewhat heavy wooden rustic interior fits well into the slightly worn/restructured interior, is pieksauber and allows access via stairs to the tress and cuddly club room above as well as kitchens and sanitary area in the basement. Isn't huge, but thanks to the loving decoration and original dark equipment it becomes more and more sympathetic! The menu is varied, almost lush, and offers something for everyone; an all-round offer with Lithuanian specialties and classics served according to country style. You can also find steaks and vegetarians; vegan. The prices of the dishes are not covered and are rather favourable in view of the portions; in the drinks they are kieztypically somewhat above the level. A very friendly lady (Chefin? welcomed us cordially and was prepared to fulfill our wishes in the slot before our appointment at the theatre. She threw the store alone and had to travel some ways between the vaults and the cellar after arrivals by other guests, which she mastered sovereignly. Relatively flotted after drinks (0,5l Lithuanian beer 'Svyturys' bright and dark as well as other beers 6,90€, soft drinks from 3,90€; Wines 0.2l from 6.50€ mixed snack plates were included as an appetizer (13.50 for 2; 19.90€ for 4 snack plates for 4 fried bread strips with garlic, cheese strips with chilli, pepper, and cumin, fried onion rings, roasted plum ham rolls, dried fillet according to “Basturma” Lithuanian style and homemade garlic sauce. Tasty spicy saturating arrived well in the round and a very good portion! For 6 avized, good 9 people could enjoy it. The main courts came because prepared quickly after we abrief them. My fried dough bags Mix plate (23.50€ with 16 pieces(! Mixed plate fried offered various handmade dough pockets with mixed pork, chicken meat, potato onions filled in mushroom cream sauce with cheese baked and stewed white cabbage. Uff; really each individually fresh and tasty, saturating but not too heavy and peppery seasoned. I had to leave a little bit of 'though' to make the plate with a small salad. The cuddly fried pasta bags “Chinkali” with lamb (18,50€ , doughbags lamb fried filled eggplants (vegetarically with fried vegetables in ghee butter, baked with cheese served with buckwheat (figure with rice 21,50€ Filled eggplant and pork ips initial fried type with homemade pork sauce, vegetables (Romania) The surely good desserts we have no longer ordered/created... Thus a successful evening and not least because of the delightful service recommended for imitation!"
Menu - 35 options
All prices are estimates.
Onion Rings
Crispy, golden-brown onion rings, lightly seasoned and perfectly fried for a crunchy bite.
Soft Drinks
Refreshing chilled beverages, including sodas, sparkling water, and iced tea.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Jaqueline
I had bad home sickness, so a friend of mine and me decided to go to this Lithuanian restaurant yesterday. Not Russian but some pretty similar meals. We've..
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Reviews
Metin
Terrible place to stay. Drunk Russians staff behaving in most disrespectful way. Closing time is not but when they feel like around Then kick you out provoking conflict situation
Joan
We found this restaurant by chance and were pleasantly surprised by it. The interior is fantastic! All handmade in Lithuania and it gave off a great vibe. Fantastic wine, food was lovely albeit no a wide choice. Friendly and relaxed staff. Recommended
Gertrud
Was twice there, both time got stuff on my bill I did not ordered. Seems like a normal thing there to charge for a few more drinks or dishes, if you are in a group. Nobody gonna notice anyway!! Well, we noticed both times and...got even not a sorry for this try!! Stuff was really arrogant and unfriendly
Horst-Dieter
Three of us found this place on our first night in Hamburg, with no idea what was waiting for us inside. On discovering the place was Lithuanian we dived into the mixed starter which was delicious and plentiful. Cheese, Meat, Bacon wrapped prunes. The mains...were basic but substantial and the service was relaxed. A unique place worth visiting
Cihan
Terrible service , my second time there and service hasn’t change, everything takes forever , told the waiter I was vegetarian so don’t bring me any dumplings with meat , she said cheese and potato, I tried the potato and tasted weird , was full...of ham, was not even stated in the menu, she and the owner did not bother ,didn’t apologize or offer to exchange , so I paid without eating and left ,never again
Рафаил
For a southern German treat with a Lithuanian twist this restaurant is a great option. Not the place for someone trying to eat healthy though. Clean, fresh handmade food, great flavours, good portion sizes. I had the mixed plate which I think is a good...option if its your first time here, it has a good selection of their teigtasche variety dumpling. The atmosphere is really nice, great décor, relaxing, romantic, and cosy. Best to reserve in advance
Howpromotion
For over 10 years, the dough bag has the only Lithuanian restaurant in Germany on St. Pauli: Right! Recommended by acquaintances, we searched the place for pre-ordering with a smaller group before a theatre visit on Kiez. A bit inconspicuously located in a side street of the Reeperbahn, it presents itself decorative, homely, dense and cozy. The somewhat heavy wooden rustic interior fits well into the slightly worn/restructured interior, is pieksauber and allows access via stairs to the tress and cuddly club room above as well as kitchens and sanitary area in the basement. Isn't huge, but thanks to the loving decoration and original dark equipment it becomes more and more sympathetic! The men...
Weisser
For over 10 years, the dough bag has the only Lithuanian restaurant in Germany on St. Pauli: Right! Recommended by acquaintances, we searched the place for pre-ordering with a smaller group before a theatre visit on Kiez. A bit inconspicuously located in a side street of the Reeperbahn, it presents itself decorative, homely, dense and cozy. The somewhat heavy wooden rustic interior fits well into the slightly worn/restructured interior, is pieksauber and allows access via stairs to the tress and cuddly club room above as well as kitchens and sanitary area in the basement. Isn't huge, but thanks to the loving decoration and original dark equipment it becomes more and more sympathetic! The men...
zillixx
For over 10 years, the dough bag has the only Lithuanian restaurant in Germany on St. Pauli: Right! Recommended by acquaintances, we searched the place for pre-ordering with a smaller group before a theatre visit on Kiez. A bit inconspicuously located in a side street of the Reeperbahn, it presents itself decorative, homely, dense and cozy. The somewhat heavy wooden rustic interior fits well into the slightly worn/restructured interior, is pieksauber and allows access via stairs to the tress and cuddly club room above as well as kitchens and sanitary area in the basement. Isn't huge, but thanks to the loving decoration and original dark equipment it becomes more and more sympathetic! The men...
Hamburg
Hamburg, a port city in northern Germany, is known for its maritime heritage, vibrant culture, and local dishes like Fischbrötchen and Labskaus. It's a blend of old charm and modern vibe.
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