The At Bcot - Menu

Worting Road, Basingstoke and Deane, United Kingdom

🛍 Soup, Fish, Wine, Coffee

5 💬 265 Reviews
The At Bcot

Phone: +441256306306

Address: Worting Road, Basingstoke and Deane, United Kingdom

City: Basingstoke and Deane

Dishes: 4

Reviews: 265

Website: http://www.therestaurantatbcot.org.uk/

"One of the perks of my job as a reviewer is that I often get asked to dine out, and today was no exception. I had never been to BCOT before and found myself at the college's own restaurant. It was a delightful experience. We were served coffee upon arrival and the three-course meal that followed my presentation did not disappoint. I started with a trio of arancini with beef, salmon quattro framaggi, served with a creamy red pepper dip. I wished the dip had a bit more garlic, but it was still tasty. For my main course, I had lamb shoulder ballotine with potato rosti, seasonal vegetables, and a red wine sauce. It was delicious and the dish was beautifully presented. For dessert, I chose the white chocolate orange cream brulee with amaretti biscuit. The orange flavor was subtle and could have been stronger, while the biscuits could have been crispier. However, I absolutely love cream brulee and this one was creamy, sweet, and had the perfect crispness on top. My only other observation was the absence of salt and pepper on the tables. It didn't bother me personally, but some guests may have been looking for additional seasonings that were not readily available."

Menu - 4 options

All prices are estimates.

User User

A really great meal lunchtime with excellent service. We almost felt sorry for the twelve ‘no shows’. They missed out on a real treat.

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Reviews

User
User

Thank you to the students and staff for another lovely meal. The service was professional and the food was lovely. Definitely worth a visit.


User
User

Always enjoy lunch here at the restaurant with the students trying their very best to impress! The food is always delicious and well presented looking forward to afternoon tea in June. Well done guys


User
User

we had a great meal last night. the service was excellent and each curs was a joy. the deaf, fish and lamb were all cooked for perfection and was worthy of every top restaurant. will definitely return.


User
User

Four of us went to BCot for a Christmas meal. It was our second visit and will definitely be returning. Every thing is to perfection, the waiting, the food and they even have some good drinks. Will be back for a Burns Night meal soon.


User
User

Had a meal here tonight and i cannot praise the staff and students enough. The food was excellent, the students were very professional and attentive and i have left feeling full and contented without the massive price tag others charge. Well done and thank you...for giving us a lovely memorable evening, i will be using you again for sure.


User
User

My husband had an excellent dinner at the Spanish themed night at BCoT. The food was amazing fantastic garlic soup and paella with very light and crispy tempura batter octopus, lovely freshly baked beetroot bread, delicious and very good friendly service the students can't do...enough for you, a very enjoyable evening, thank you very much


User
User

was easy and had a fantastic cursor meal at bcot restaurant. that should die. very well presented, extremely tasty and very good. the staff was very attentive and friendly, yes. nothing was too much annoyed. highly recommended. it is open Wednesday,... Thursday and Friday and Wednesday and Thursday night well worth a visit. we will definitely return.


User
User

last night we had an excellent Valentine's Day dinner in the restaurant. the Oyster star directly through the coffee and chocolate covered strawberries was perfect. the bark melted in our mouth and was cooked to complete perfection. the chips, I want the recipe they were so good. the theatre of dessert was an absolute leak, it tasted even better! we tried a cocktail and would really recommend the watermelon, although my blood orange mule was also very delicious. the waiting and bar staff, the music and the ambiente set by the restaurant manager, who came around every table to ask us if we enjoyed eating, all this is the reason we come again and again. many thanks to the whole chef who works...


User
User

One of the perks of my job as a reviewer is that I often get asked to dine out, and today was no exception. I had never been to BCOT before and found myself at the college's own restaurant. It was a delightful experience. We were served coffee upon arrival and the three-course meal that followed my presentation did not disappoint. I started with a trio of arancini with beef, salmon quattro framaggi, served with a creamy red pepper dip. I wished the dip had a bit more garlic, but it was still tasty. For my main course, I had lamb shoulder ballotine with potato rosti, seasonal vegetables, and a red wine sauce. It was delicious and the dish was beautifully presented. For dessert, I chose the wh...

Categories

  • Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Coffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.

Amenities

  • Buffet
  • Seating
  • Visa Card
  • Mastercard

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