The Roxy - Menu

Starting the weekend off right with a delicious lunch of steak and chips at The Roxy. The steak was cooked perfectly and paired with a delicious peppercorn sauce. A fantastic way to kick off the weekend.

The Roxy in Deeside serves the most fabulous food. It is Michelin star cuisine and there is service with a smile! So lucky to be able to dine here so frequently. The food is cooked to perfection right in front of you, exactly how you like it. The extravagant menu never fails to disappoint serving a variety of dishes to suit all tastebuds. Would highly recommend delicious! I love it. Pictures don't do it justice!

This has be the best staff restaurant in Britain ,dishes we have enjoyed here include roast beef fillet, Turbot with lobster ravioli ,Scallops set on white truffle risotto , Treacle roast ham and fantastic home made soups,don't miss the vodka battered haddock with beef dripping chips every Friday. The lovely Front of house team are chatty ,friendly and can't do enough for the customer . This place is exclusive and really special View menu

Looking for delicious food at a great price? Look no further than The Roxy. I make it a point to dine here whenever I can - the dishes are outstanding and the prices are very affordable. The menu has a wide variety of options to choose from, but one of my personal favorites is the Lime Coriander marinated sea bass with Crispy Kale and a creamy curry sauce. This restaurant truly has something for everyone. I give it a perfect 10/10 rating.

Been using this place for years now and it still my favourite place to eat. The menu changes weekly and each time it expands my experience of cuisine from around world. Talking to the staff they explain how all the ingredients are sourced locally from only the best suppliers. From fillet beef to monk fish, game to gammon, I've tried and enjoyed all sorts of meat and fish I never thought to try. Friendly staff to have banter with, 5 star food agency hygiene rating, a brilliant head chef. This is the place to expand your food experience and knowledge.

Lunch in the Roxy is the absolute highlight of my day. There is a brilliant choice of freshly prepared food, always including griddled fish, pasta and two other hot dishes, plus soup, an excellent salad bar and a sandwich counter. Oh, and free fresh fruit! Particularly memorable dishes include chateaubriand, halibut in lobster sauce, roast grouse, salmon fillet baked in puff pastry, marmalade baked ham and the reliable Friday treat of vodka battered cod with fat chips and mushy peas. The only possible criticisms of this brilliant establishment are that it won't allow me to book a table and doesn't offer a selection of fine wines to complement the superb food. View menu

Yesterday's masterpiece was griddled turbot with cepes, girolles and pureed potatoes. Absolutely fantastic, as another satisfied diner on their way out remarked as the head chef was grating a white truffle over my serving of the dish as a finishing touch. And all this for £3. The only way my meal could have been improved was if a similarly subsidised bottle of Chassagne Montrachet had been available to complement it. Today's offerings included roast grouse breast with wild duck and smoked buttered cabbage; griddled plaice with creamed leeks and prawns; pork escalope with tomato confit and Gruyere cheese; and lasagne with a herbed green salad. I could happily have eaten all of them (and some...