Tucci - Menu

excelente restaurante, deliciosa comida y servicio al cliente tanto de su propio propietario como de sus empleados. No deje de degustar una comida excelente.

This place is a rip-off. Expensive and not even good. Well the typical tourist catch, you pay for the location not for the quality and sure not for the quantity….

Pizza wass okey, bruschetta too. We ate better ones than this. The waitress forgot about our drinks. She waited on us with grumpy face and that was the biggest problem. View menu

Did the pasta making class here and can’t recommend enough. Great experience with great service and very nice food. The view of piazza Navona and the atmosphere was great.

Avoid at all costs. After we refused to pay €8 for a bottle of water we were charged €5 for warm tap water. The food for uneatable , beer was flat and the warm tap water for €5 is not acceptable.. I can’t emphasis enough how much you should avoid this restaurant. Con artists at work and really horrible food.

Very welcoming and friendly. You are not only clients for them, you are like old friends. Luis was my server and he was very friendly and made me at ease (even being alone, which is sometimes hard in a restaurant. The dinner was excellent! Like everything, especially the gelato! (Vanilla x lemon Muchas gracias Tucci! View menu

On my last night on my recent re-visit to Rome, I chose this place randomly from the many options on Piazza Navona. I knew I was taking a chance in Tourist Central. Good choice! The service was friendly and efficient. The food was very good, as was the glass of Prosecco I had. Dining outside on Piazza Navona was perfect for my last night in Rome (indoor dining is also an option, of course). I would definitely go to Tucci again.

We stopped here for a drink as it was so hot and they were more than happy for us to do so. Fanta/coke/sprite was €5. We also had a large ice cream since they looked very nice (they were €8 for small and €10 for large) and they were delightful, especially the strawberry ice cream, that was the best ice cream I have ever had. Also the ice cream wafer was really nice and our waiter was very friendly, not to mention the wonderful location. Overall a very good place.

in the frame of eating and walk italy, they led their pasta production and tiramisu class in connection with this restaurant. after a 2-hour class with a cook, we sat outside and enjoyed the pasta we made (exit from the restaurant, they can choose between carbonara, cacio e pepe or a traditional tomato and basilikum red sauce) along with a glass wine. after the tiramisu, which we have made together as great, we were also served limoncello. for 63 usd per person we think this is pretty good. although the class seemed a bit too full and rushed. would have been nice with a smaller group and slower pace to really know more and get experience from the session. the restaurant itself is decent, the... View menu