Valentino - Menu

35 r. Paillot-de-Montabert, 10000 Troyes, France

🛍 Poisson, Français, Européen, Restaurants

4.3 💬 9068 Reviews
Valentino

Phone: +33325731414,+33890718632

Address: 35 r. Paillot-de-Montabert, 10000 Troyes, France

City: Troyes

Menu Dishes: 5

Reviews: 9068

"table touching the little viper, nice to have lobster babies alongside him. despite my fatigue and never easy to eat alone. ric therrey very well served. slight taste of prosecco, I should have taken the legrand. wonderful lobsters, lamb nuts in perfections. That is really very good. and I'm on the menu. It's rare. refreshing desserts. rare to have a more developed map of fish than meat. Bravo.Brochette de Saint-Jacques very appetizing next door. "It's worth it," we say. nice, fresh, it feels perfection also, with these small green asparagus in the rank of battle, and hearty. 27. And I know not, I have not looked. cooking level rather towards the 2. 25 covered. And I've been enjoying myself. attention cannoli is a plural. The jelly of red fruit, raspberry in this case, necessarily leaves a spot, it was the case. Saint-Bris-le-Vineux domain bersan Jean-Louis and Jean-Christophe. I'm sure I have to have in the cellar, what I'll do, and without fault."

Full menu - 5 options

All prices are estimates on menu.

Dessert

Rice

Appetizer From Sushi Bar

Beef Dishes

Vegetarian

Lesley Lesley

A great meal in a chic little restaurant! Redoing;

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Reviews

Allene
Allene

One of the best restaurants in Troyes and it's justified!


Patrizio
Patrizio

Congratulations on the Michelin guide 2016. Well deserved. Bravo


Ingrid
Ingrid

A menu of the sea for the 40th anniversary of my wife this Tuesday, June 03, 2014 at 12:30. View menu


Pietro
Pietro

Valentino is a quality restaurant that harmonizes product quality, culinary research, balance of flavours and cost. We eat very...


태희
태희

To celebrate our wedding anniversary we had dinner last Saturday with my wife. the restaurant justifies its classification. The lobster in the main dish alone is worth the trip! To be done.


Agathe
Agathe

It's our third visit to the valentino and it's always with the same pleasure.We have breakfast on the terrace. a little waiting but there were a lot of people; it'll go back to us during our next visit to troyes View menu


Karl-Friedrich
Karl-Friedrich

an establishment that deserves its reputation from the quality of its dishes from a refined culinary preparation. attentive and courteous service. very pleasant frame especially summer outdoors. without contesting the best troyes establishment.


Charlotte
Charlotte

we booked a table on a Tuesday evening: two other couples were rejected before us, i.e.: absolutely reserve!Inside you are not sitting as tight as in some other restaurants, which creates a nice relaxed atmosphere. this also applies to the service: friendly and at the same time binding, you are served in a targeted manner. the kitchen (we had the "de la mer" menu) is on the spot and freshly prepared. details could be meckered, but that would be small crows).Prices for food and weine / aperifits neat, but always of tasty quality.


Antoine
Antoine

table touching the little viper, nice to have lobster babies alongside him. despite my fatigue and never easy to eat alone. ric therrey very well served. slight taste of prosecco, I should have taken the legrand. wonderful lobsters, lamb nuts in perfections. That is really very good. and I'm on the menu. It's rare. refreshing desserts. rare to have a more developed map of fish than meat. Bravo.Brochette de Saint-Jacques very appetizing next door. "It's worth it," we say. nice, fresh, it feels perfection also, with these small green asparagus in the rank of battle, and hearty. 27. And I know not, I have not looked. cooking level rather towards the 2. 25 covered. And I've been enjoying myself.... View menu

Categories

  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit! View menu
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.

Amenities

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  • Wi-fi
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  • Sièges
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