Villa Gourmet - Menu

Traditional cuisine and fresh products! Thank you, it was a pleasure!

Good traditional cuisine, with generous quantities at a very correct price!

Good restaurant! A nice dish despite a slow service. We had to stop the waitress to order and we went up to get the check. Apart from that, it was a very good experience!

What a pleasure to find a more authentic cuisine than elsewhere in Courbevoie. Superb pork tripes, pepper (but not too much), coriander and other fresh products. Come back and test the whole card! Full revision on the restaurant site on the grill. fr

For demanding gourmets in the freshness of the products, the scented and delicate flavors, the perfect cuisine of rice, the authenticity of a traditional Chinese cuisine made home... You go A-DO-RER!!! This small restaurant is the best gustative surprise this year on us and given the current circumstances, we had a really happy moment that revived our smile. Thank you for your welcome! We recommend it without hesitation!

Super restaurant that changes traditional Chinese restaurants! Open kitchen with dishes prepared almost in front of you. Good small dishes prepared each time at the plate with fresh products and real Chinese chefs. The true taste of Chinese and authentic dishes. Prices are really affordable compared to the quality of dishes and service!!! Besides, I go there at least once a week now... so good! You can go with your eyes closed:

Very well (I only know via Deliveroo). The nems are nice. Spicy octopus shrimp as well as salt and pepper shrimp are delicious. Pepper and mushroom beef is excellent. I also love their leaped vegetables (hêve, green beans jumped to pork). Their tofu Mapo is really good (a little too salty sometimes). The noodle soup is as well especially in the evening when it is cold. I tried once their noodles jumped but I didn't like it. Even for beef with chili oil or imperial chicken. I'm glad I found this restaurant.

Really very good (I only know via Deliveroo). The nems are nice. Spicy octopus shrimp as well as salt and pepper shrimp are delicious. Pepper and mushroom beef is excellent. I also love their leaped vegetables (heave, green beans jumped to pork). Their Mapo tofu is really good (a little too salty sometimes). The noodle soup is as well especially in the evening when it is cold. I tried once their noodles jumped but I didn't like it. Same for beef with chili oil or imperial chicken. I'm very glad I found this restaurant.

I booked it through the fork. A very good surprise! The dishes are very copious and good, it really changes Asian cuisine that we usually eat elsewhere. The room is small but very pretty. I recommend Edit 2: the previous edition1 visibly concerned a transition period. The dishes have changed, the prices have slightly increased, but the kitchen is again very worked. I recommend Edit 1: change of cuisine, the same dishes displayed on the map but a totally different realization. Not bad but with the same taste as in most Asian caterers, we lost this particular taste. It's too bad.