Zum Spätzle Schwäbischer Imbiss

Lovely cozy restaurant! It’s not easy to get a table, it’s always busy and not very big (lucky us that they open a new restaurant in Altona

We landed by chance in this beautiful place and were thrilled... Be it from great service, from ambience or through this mega delicious food!!!! Every time

We came from the Swabia and were thrilled. The food, the ambience and the service were better than at home! We'd be back at any time. Great praise to the kitchen: View menu

Ned 'gschumpfa isch 'gnug globt. All Swabians know what is meant (the owner is an original from Upper Swabia). The others are strongly recommended. How to grow up outside Baden Württemberg's children without late zle and sauce is a mystery to me

Something I can really support is the desserts. My siblings and I were here for the fifth time and tested a little bit of new every visit. In the restaurant you get both: friendly and fast superior.The place is really enormously aesthetically decorated. No cheap decoration, but it was very nice to each other.My husband and I also find the prices completely fair.

Very good! Local specialties (we come from the area of the owner) in the distance to eat can quite end up in an adventure ... but here we did not have lenses and late zle with Viennese sausages. Very delicious. The quality super and the taste... as we used it 750km south are perfect. The service friendly and flink. The prices are reasonable. At least the seats could be a bit more comfortable. View menu

Uriges, kleines Lokal in einer schönen Gegend, die sich auch unabhängig vom Essen für einen Bummel lohnt. Nach einem Michel-Besuch eine schöne Alternative zum Portugiesenviertel. Essen phantastisch, frisch zubereitet und mit hochwertigen Zutaten, auf den Punkt gewürzt. Allerdings schon mächtige Portionen, bei kleinerem Hunger sollte man darauf hinweisen und wird entsprechend zu Alternativen beraten. Sehr freundlicher Service, der alles top organisiert und alle Wünsche erfüllt. Immer gern wieder.

I'll get a good friend at work and we'll control this place for lunch. We enter a nice little shop. Fortunately, two places are still free. The friendly service is immediately available and brings the card. I'll decide for the cheese parrot with bacon. With my accompaniment it will be the late Zle with chopped busts. After a pleasant waiting period we get two good portions. These can be tastefully convincing. Really tasty food that fills me very well. Since the break is quite short, we go to the counter for payment and leave the restaurant happy. Goodbye guaranteed.

As a swamp you get sad here, but at least northern lights come here in the pleasure of our magnificent pasta. Unfortunately, they offer dumplings that are a small, round version of Spätzle. Doesn't make a big break, but it's annoying a little while after a long time you're looking forward to Latezle again. Worse than the vocabulary: The beetles were saved very much on the cheese, and then the swabs are shown. The lentils with latex and strings were lentil black with ankle and a side. The lenses were piled together into a brown pampe and completely faded. It is also very unfortunate that you come up with the idea of offering side sausages in a restaurant where people order string sausages and... View menu