Zum Stadtkrug Schwerin

Wismarsche Str. 126 19053 Schwerin, Germany

🛍 Wein, Bier, Lässig, Burger

4 💬 2721 Reviews
Zum Stadtkrug Schwerin

Phone: +493855936693

Address: Wismarsche Str. 126 19053 Schwerin, Germany

City: Schwerin

Dishes: 35

Reviews: 2721

Website: http://www.altstadtbrauhaus.de/

"New comfortable chairs in the restaurant create a more pleasant atmosphere. The lunch card is still inexpensive and the food is lovingly dressed and tastes delicious. Especially recommended is the liver.Simply a pleasure! The service is warm and unobtrusive.We still feel very comfortable and look forward to the next visit."

Mirella Mirella

Always happy... TOP 5 STERN AND WITH FIVE ROTEN ROSEN

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Reviews

Ralph
Ralph

good food, nice service, nice publikum, a little noisy, highly recommended


PatrickT
PatrickT

Great, attentive and very nice service. Unfortunately a little loud. Overall we enjoyed it very much:


YvonneH
YvonneH

Even before the warm welcome to get that you have to clean the table again at 7 p.m., something strange was


ChristinR
ChristinR

The food was very delicious and super dressed but also the waiting time was really very low. The service was very friendly!


Thorsten
Thorsten

Thank you very much to the team of the Stadtkrug Schwerin. It was a great evening. Fantastic food and delicious beer. Nice and accommodating operation. We'll definitely come back. Greeting Thorsten v E


Mario
Mario

Warm and quick reception and our order was also quickly accepted Tempo unfortunately dominated the further evening, which ruined the cosiness a bit, in general but delicious food, lush portions and delicious beer


IngeH
IngeH

Very nice and fast operation, the food and the beer has tasted us very well. The ambience is cozy. Only the noise level was relatively high, but did not disturb so much. We would recommend the restaurant at any time.


Mirella
Mirella

We reserved a table for our anniversary. The food was very delicious! Service staff was friendly and accommodating! We were also congratulated for the anniversary and had matching red napkins and a sweet flower on the table. We didn't have to wait long for drinks and food. We're coming back!


KarinH
KarinH

New comfortable chairs in the restaurant create a more pleasant atmosphere. The lunch card is still inexpensive and the food is lovingly dressed and tastes delicious. Especially recommended is the liver.Simply a pleasure! The service is warm and unobtrusive.We still feel very comfortable and look forward to the next visit.

Schwerin

Schwerin

Schwerin is known for its stunning castle, serene lakes, and rich history. A typical dish from the region is Rote Grütze, a fruity dessert made with red berries.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Bier Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Lässig Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
  • Burger Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.

Amenities

  • Bier
  • Wein
  • Reservierung
  • Nichtraucher

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La Bouche Et El Pato

La Bouche Et El Pato

Buschstraße 9, 19053 Schwerin, Germany

Terrasse • Spanisch • Mittelmeer • Französisch


"My second visit to this French restaurant resulted from a misunderstanding: Actually, for a dinner, I was arranged to third in the Uhle Wine House. However, when I reached my acquaintances by phone after a vain waiting, they just entered a family celebration at the Greeks. After a wine, you'll like to go to the Uhle, but you can't eat at the best. Because I didn’t want to “before” the nice couple, I had to redispose. Then the solid benches and tables on the pavement of the pedestrian zone in Schwerin's old town were right. But powdercake, all reserved. Only a small bistrotish would still be free outside and also only for two hours. Perfect, I love it when a plan works! Lack of a bath towel throwing the jacket over the chair rest and ordering a cool Cidre for fair 4€. Later I had a balanced cuvée from Grenache, Mourvedre and Syrah (€5.9). The inspection of the wet rooms on the first floor of the beautiful old building gave nothing to the detriment. A woman dressed in black served me attentively and kindly. For example, it was asked when the wine was to be served. Only the daily meals were not allowed; this may have been because I sat right next to the board with the offers. A completely pleasant service. Go on with a soupe au pistou for 7.5€. Soupe au pistou The South French vegetable bean soup was very tomatoy and especially very sweet. The white beans I liked through their bite; like more of them. The pistou was similar to the Italian name cuvette Pesto from the herbs, but remained a bit pale. There were still quite fresh baguettes, but the crust was already weakening. It's an over-average first gear. Also in the main course (13.5€ no experiments: Merguez, French fries, salad, sauce rouille Three wonderful Merguez. The spicy lamb sausages made of very fine, lean roast and hot from the pan a real pleasure. To this end, a large bag of narrow fries was served, which could have been a bit longer in the fat. From my point of view, the “Sauce Rouille” was simply a majon sauce with neat garlic, tomato paste and chilli powder. It's a pity, it's "authentic." On the other hand, to praise a fresh salad of sheep cheese, tomato, paprika and field salad, which did not give too much honey mustard dressing and pomegranate seeds a small kick. White bread was added to the final cheese (too expensive 12.5€ cheese plate. But this time crispy baked. As supplements there was a very fruity tasting olive pest, pistachio crumble, green grapes and a salad bouquet as known. Unfortunately, the goods were somewhat too young and somewhat too cold. It's a bit bad I didn't have time. But in the presentation there were worlds, for example, for puristic presentation in the Nuremberg cook and waiter. Conclusion: While there were still significant weaknesses during the first visit, La Bouche showed a better side today. Although there were also weaknesses in all three passages, one can see with (a lot of good will also as a laissez fair one. Overall, there was a more positive impression of the kitchens and especially the services at a very good PLV. Should the Uhle retire against expectation (adults? , occasionally like again."