Lukas - Menu

Großer Moor 5, 19055 Schwerin, Germany

🛍 Fisch, Suppe, Deutsch, Europäisch

4.4 💬 12936 Reviews
Lukas

Phone: +49385565935

Address: Großer Moor 5, 19055 Schwerin, Germany

City: Schwerin

Menu Dishes: 31

Reviews: 12936

Website: http://www.restaurant-lukas.de/

"T/A reviews generally suggest a higher standard than we experienced. Key elements of our experience as follows: Welcome Greeting: Poor, didn't get any sense of welcome or warmth, shown to a small table in the back with no other diners and jammed against a...wall zero ambience there were plenty of better tables available. We asked to be moved and were but the second barely any better. No-one appeared interested in our table, were not offered and aperatif without promting. Staff seemed to have eyes looking everywhere except at tables looking for service. The food: Mixed views.....the clear fish soup was quite nice, wife's Tagliatelle with pesto, king prawns monkfish was actually very good. I chose the schnitzel.....which was....well just like any other...large,slightly dry and otherwise unremarkable.....nothing wrong with it but maybe i just chose badly. Wine list: Average at best and quite expensive. Ambience: Close to none.....no engagement with staff who came and went but no interaction and you got the impression they were just uninterested,maybe I'm wrong just my impression. Value: Hard to say it was value overall. Would I return? No, there are several other establishments with good or better food and better value- Try Weinhaus Uhle or La Bouche"

Full menu - 31 options

All prices are estimates on menu.

Salads

Fisch

Dessert

Suppen Und Vorspeisen

Pasta

Rice

Schnitzel

Antipasti - Starters

Grill Specialties

Meat Dishes

Bread

Entrées

Ditist Berlin

Salate

Fischgerichte

Spezialitätenplatten

Spezialitäten

Fischspezialitäten

Barsnacks/ Vorspeisen

Igor Igor

a free Saturday in hard. the old town is beautiful. the recommended lukas to take even better.Gerne again.

Address

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Reviews

Yohanna
Yohanna

we could find a place even without a table reservation. very friendly service, which was freshly prepared and very tasty.


Júlia
Júlia

a bit remote and unmistakable restaurant with large winter garden. excellent fish cuisine, but only little old alternatives for people who don't like fish.


Valentin
Valentin

a well-maintained gastronomy, in which you get not only excellently prepared fish. the good kitchen goes along with a friendly service...so it fits together! View menu


Michael
Michael

we were there during our stay in Schwerin 2 x evening and very satisfied: friendly staff, nice atmosphere, fair prices and above all very good eating! what do you want?


Diogo
Diogo

We enjoyed very much our visits at the Lukas. The restaurant offers a regional variety of nice fish dishes. The beer is good the deserts have been tasty. It is highly recommended to make a reservation.


Agostinho
Agostinho

the day recommendation spoke very much to me, extraordinary in the description ran the water in the mouth together with the "fried petersfisch on earthbeer - camembert - rucola salat mit feigen - balsamico - vinaigrette". it tasted excellent, together with coarse whole grain (small) bread a real pleasure. thanks for the idea and the delicious conversion. View menu


Сэмсэчүлэ
Сэмсэчүлэ

the day recommendation spoke very much to me, extraordinary in the description ran the water in the mouth together with the "fried petersfisch on earthbeer - camembert - rucola salat mit feigen - balsamico - vinaigrette". it tasted excellent, together with coarse whole grain (small) bread a real pleasure. thanks for the idea and the delicious conversion.


Andrés
Andrés

Vive lunch before place, which is really well located and was welcomed by a waitress friendly and helpful. we got a fantastic good salat with sprinkles, and until the payment everything was fine.The service that came with the bill was 47 €, which was completely in order for the quality, the problem was only that we paid with 50 € bill. the sevitric was just there without giving back something. also for some time, then she asked if we wanted to have something else. it was quite intimidating, and of course I said yes, I had actually already decided to give drinking money, but it was definitely nothing for someone with this job. it was a spot on an otherwise good lunch.


Ariana
Ariana

T/A reviews generally suggest a higher standard than we experienced. Key elements of our experience as follows: Welcome Greeting: Poor, didn't get any sense of welcome or warmth, shown to a small table in the back with no other diners and jammed against a...wall zero ambience there were plenty of better tables available. We asked to be moved and were but the second barely any better. No-one appeared interested in our table, were not offered and aperatif without promting. Staff seemed to have eyes looking everywhere except at tables looking for service. The food: Mixed views.....the clear fish soup was quite nice, wife's Tagliatelle with pesto, king prawns monkfish was actually very good. I c... View menu

Schwerin

Schwerin

Schwerin is known for its stunning castle, serene lakes, and rich history. A typical dish from the region is Rote Grütze, a fruity dessert made with red berries.

Categories

  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day. View menu
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Kellner
  • Gruppen
  • menu
  • Sitzplätze
  • menu
  • Romantisch

Similar Restaurants

La Bouche Et El Pato

La Bouche Et El Pato

Buschstraße 9, 19053 Schwerin, Germany

Menu • Pizza • Terrasse • Spanisch • Französisch


"My second visit to this French restaurant resulted from a misunderstanding: Actually, for a dinner, I was arranged to third in the Uhle Wine House. However, when I reached my acquaintances by phone after a vain waiting, they just entered a family celebration at the Greeks. After a wine, you'll like to go to the Uhle, but you can't eat at the best. Because I didn’t want to “before” the nice couple, I had to redispose. Then the solid benches and tables on the pavement of the pedestrian zone in Schwerin's old town were right. But powdercake, all reserved. Only a small bistrotish would still be free outside and also only for two hours. Perfect, I love it when a plan works! Lack of a bath towel throwing the jacket over the chair rest and ordering a cool Cidre for fair 4€. Later I had a balanced cuvée from Grenache, Mourvedre and Syrah (€5.9). The inspection of the wet rooms on the first floor of the beautiful old building gave nothing to the detriment. A woman dressed in black served me attentively and kindly. For example, it was asked when the wine was to be served. Only the daily meals were not allowed; this may have been because I sat right next to the board with the offers. A completely pleasant service. Go on with a soupe au pistou for 7.5€. Soupe au pistou The South French vegetable bean soup was very tomatoy and especially very sweet. The white beans I liked through their bite; like more of them. The pistou was similar to the Italian name cuvette Pesto from the herbs, but remained a bit pale. There were still quite fresh baguettes, but the crust was already weakening. It's an over-average first gear. Also in the main course (13.5€ no experiments: Merguez, French fries, salad, sauce rouille Three wonderful Merguez. The spicy lamb sausages made of very fine, lean roast and hot from the pan a real pleasure. To this end, a large bag of narrow fries was served, which could have been a bit longer in the fat. From my point of view, the “Sauce Rouille” was simply a majon sauce with neat garlic, tomato paste and chilli powder. It's a pity, it's "authentic." On the other hand, to praise a fresh salad of sheep cheese, tomato, paprika and field salad, which did not give too much honey mustard dressing and pomegranate seeds a small kick. White bread was added to the final cheese (too expensive 12.5€ cheese plate. But this time crispy baked. As supplements there was a very fruity tasting olive pest, pistachio crumble, green grapes and a salad bouquet as known. Unfortunately, the goods were somewhat too young and somewhat too cold. It's a bit bad I didn't have time. But in the presentation there were worlds, for example, for puristic presentation in the Nuremberg cook and waiter. Conclusion: While there were still significant weaknesses during the first visit, La Bouche showed a better side today. Although there were also weaknesses in all three passages, one can see with (a lot of good will also as a laissez fair one. Overall, there was a more positive impression of the kitchens and especially the services at a very good PLV. Should the Uhle retire against expectation (adults? , occasionally like again."