Gruissan is a picturesque coastal town in France known for its seafood, especially oysters and mussels, local wines, and stunning salt flats offering unique Mediterranean views.
Glace • Soupe • Poisson • Français
"Small restaurant held with a light and friendly hand by a freshly retired couple, with direct view on the beautiful port of Gruissan. A smiling, polite, very pleasant staff with customers. The kitchen is bistronomic with a menu at 39th for a flat entrance where dessert dish, and a menu at 45th dessert dish entrance. A map primarily focused on seafood. Ladies reassure yourself there are also dishes with meat for those like me who don't necessarily like seafood. In photo the following dishes: (the names of the dishes are approximate) lasagnes de nuts de Saint Jacques, shrimps, lobsters. 5h baking milk corkscrew with vegetables and potatoes purée For dessert: mellow caramel revisited Think of booking in advance. Go to the eyes really closed. Address to know. Good tasting"
Viande • Chocolat • Terrasse • Consommation Sur Place
"I'm rarely making opinions. I'm making an exception to this restaurant. After being disappointed by 2/3 restaurants on the village of gruissan, with my friend one decides to return the experience with this restaurant located in a quiet area with terrace and a magnificent view of the bâteaux. very clean room with harmonious decor in violet tones, very pleasant, the more you can see the kitchen with its glass bay that is very clean. The map is simple, just what it takes to put us in the mouth, avev of the fact home. He changes the restaurants that speak of a house by offering 20 dishes. I chose knives, fries, with shallots sauces and chocolate mousses. My friend, with his pepper sauce, his fries, his chocolate mousse. the plates are very generous and well presented. We got salad. knives, parsillad are excellent and especially sandless, the sauces and chocolate mousse are also good and homemade, no doubt. with the pieces of chocolate that melts in the mouth, a feast. cooking my friend's meat was a piece of stuff. coke addict, I finally got a coke of candy with glass next to it and its straw. And not a glass of coca served without a bubble. fresh products, home, a beautiful cook, a waitress with care for us. What more? Thank you! We had a lot of fun, and we're going back to the belly. short all this paved to tell you don't hesitate! I recommend I come back."
Steak • Glace • Bière • Restaurants
"Malgrés que nous avons ete dans ce restaurant en plein été en juillet 2017 , nous avons été conquis par cet établissement.Très bien recu meme sans réservation ce petit restaurant sur les quais du port avec une trentaine de place nous a ravi.Le repas etait excellent pour un prix de 20 euros environ avec de bon produit .Et puis étant donné le nombre limité de place ,il y avait une convivialité agréable.Le patron est très sympa , amateur de cinéma.Et son cuisinier charmant, il est meme venu nous voir quand nous sommes partis et nous a demandé si nous étions contents, pas de probléme , nous l'étions vraiment.Pour finir je dois vous dire que d'habitude je ne me risque pas à écrire des avis mais là celui là le MERITE.Passer par là et vous aussi vous serez charmés."
Thé • Pubs • Pizza • Tapas
"Pizza correcte mais il y a beaucoup mieux comme l'île o pizza, 10 mètre. Pour le tartare de bœuf : aucun assaisonnement pour la salade, trop d'huile, manque de frites.Pour les moules à la crème : où était la sauce à la crème ? Petite portion de moules pour un adulte. On s'attend à une meilleure qualité de moule en étant en bord de mer. Les cocktails sont totalement à revoir ne ressemble en aucun cas à un Sex On The Beach et Pina Colada."
Café • Cafés • Fromage • Français
"Great place, nice setting between floating wood, jute canvas and surfboard. Open kitchen in the centre, upstairs. The kitchen is a pleasure from the entrance to the sublimated dessert of a beautiful dress, a feast for the eyes and the belly. Even the accompanying salad raises taste buds combining pineapple, melon and fresh vegetables. Very well welcomed, bravo and thanks to the whole team and especially to Jessica our waitress. Hyper pleasant, very smiling, funny and dynamic. In short, it is impossible for us to assign a rating below 5. Thanks again for this great time. We highly recommend this establishment and its staff. Very quickly, it's a certainty."
Café • Poisson • Européen • Restaurants
"We really don't have to miss this restaurant is a very warm decor and then what is on our plate is very heart and very good really this restaurant is to remember .... I recommend you not be disappointed..."
Cafés • Français • Asiatique • Végétarien
"Quel bonheur de trouver une telle qualité (autant visuelle que gustative) dans un resto qui a gardé son humilité et sa simplicité. Un accueil et un service des plus agréable, des plats originaux et vraiment succulent (rouleaux de printemps au thon cru et salade croquante revisité, espadon délicieux avec sa purée et ses chips de patate douce et pour finir le sorbet citron basilic sur la meringue et la purée de fruit rouge). Le tout dans un menu du marché à 25€! On peut difficilement demander mieux. Nous y allons dés que possible et n'avons jamais regretté."
Pizza • Français • Végétarien • Restaurants
"We stopped by chance after a day's drive, with our three children. Well, randomly did the things right! We were very well received, the pizzas were very good, the warm atmosphere. I strongly recommend this address."
Poisson • Français • Fruits De Mer • Services De Livraison
"For a first in this restaurant, reserved at the last moment. A great experience of taste, the dry was exquisite, perfect cuisine, delicious shrimp. The service is very welcoming, friendly and listened to. I wrote this review during the dessert order (a tatin pie) so I enjoyed my visit at home, I didn’t want to forget to write a review. A must-see address for sea specialities lovers."
Vin • Café • Français • Européen
"we were originally sitting in their neighboring sister restaurant before we realized our mistake, because we wanted to eat moule and frit for our lunch. the waitress and the cook were really friendly and attentive and nothing was too much annoyed. as far as eating is concerned, we started with one. teller tomaten and Chevre-Frais and I had the moules d’oc that came with toulouse and gay and it was devine. my wife had the traditional seafood moule they also enjoyed. accompanied by a bottle of local rose wine, it was definitiw a moule and fries sky!"
Glace • Soupe • Poisson • Restaurants
"The last time we went to Gruissan I wanted to try this little restaurant as it seemed very popular and that is always a good sign. We ended up going elsewhere.... We recently popped into Gruissan again on a horrible rainy day and treated ourselves to a nice lunch here. Absolutely worth it. If you like mussels, you can have them here in a variety of flavours. I definitely would go here again. Also I was impressed by one waiter doing the whole restaurant over 24 covers) by himself friendly, professional, swift service and all with a smile!"
Pizza • Français • Européen • Sans Gluten
"udapt: a notable change! with the quality of the services that has improved seriously with a special thanks to the two responsible room and bar! See you soon! negative points: servers are not at the point on hygiene standards (mask under the chin for the most, at the service as at the bar.) servers are mistaken from tables to each order and this several times by table, we were not the only ones to complain about it, they walk (without mask) with the dishes asking each table if it was for them, not top especially at this moment ... wait very long positive points: good quality, the dishes are overall good. the manager is kind and polite, but should better train his staff. ps: all these remarks were mentioned politely at the crate when we were asked if everything went well, the clayer did not apologize once or even was sympathetic. She found a fake apology of style, we can't do better. It's a shame, because we can always improve when we listen to customer reviews."
Pizza • Français • Fruits De Mer • Cuisine Traditionnelle
"This pretty restaurant on the banks of the pond of the Ayrolle, slightly excited from the old village, deserves the praises that we do (mediatization, Gault certification and Millau... . The terrace is full of charm with its pretty vineyard that dresses the pergola. The interior in Provence colours is just as warm. The decoration, neat but not pretentious, rustic and contemporary blend with its exposed beams and other natural details. You are in the right place to taste seafood: stuffed cornets and ravigot sauce mussels were excellent. I don’t think I ate so fresh and fleshy. I had some apprehension about white wine in carafe. No regret, La Clape's wine made its effect. Everything was chained with fluidity. The service was perfectly orchestrated, without waiting between the dishes. From the entrance to the dessert, cooking and quantities were controlled. Everything was fresh, melting and homemade. Prices are more than reasonable given the quality of products, the efficiency of service and the poetry of the place. This former fishermen’s village has unsuspected discoveries and L’Estagnol is one of them. The surprise of a discreet address like this is enough to convince you to never venture on the port again."
Thé • Pizza • Poisson • Desserts
"Venus on recommendation, good table with oriental flavors but not that!!! Fish soup, Moroccan roast lamb and Catalan cream!!! At the top, the Portions are generous and the dishes have taste and homemade !!!! Rare of our days .... the wine map deserves to be reviewed but it does not ruin anything to the pleasure of the kitchen!!! I recommend."
Pizza • Italien • Burgers • Pizzeria
"I tasted the burger of a slaughter, and the mussels that were fresh. the ice is worthy of a glacier. It's a copious one. service is very pleasant and the terrace too. I recommend"
Kebab • Français • Fleuristes • Fruits De Mer
"For a restaurant that was to be that of the end of our holiday we had selected the salt flower for its limited choice of dishes and its home apparel cuisine We were disappointed with the menu at 26 euros whose price quality ratio is not appropriate. 2 small lairs of Saumon gravlax marinated home? with 2 half cherry tomatoes and salad dressing intake. A back of place too cooked and cut perfectly too rectangular? accompanied by tagliatelles at the pesto and her salad... There is only the dessert that showed a little originality with the lemon pie revisited. Still it would be necessary that the presentation be at the level a simple transparent container without staging around Service a little tristounet and white wine in mediocre pichet. In short, if you are looking for surprise both in terms of flavors and presentation you may be disappointed"
Glace • Tapas • Mexicain • Français
"Nous avons commandé 2 cocktails et 2 boissons avec 4 coupes de glace. Le service a été très long pour les glaces jusqu'à ce que la serveuse vienne nous voir pour s'excuser, la commande n'avait pas été prise en compte. Coupes de glace bonnes mais ne justifie pas le tarif élevé (52 € pour l'ensemble )"
Cafés • Glace • Français • Fruits De Mer
"Superbe cadre avec un charme et une ambiance très rare pour la région à cette période. Nous habitons dans les environs et venons régulièrement. Service parfait franchement très sympa et rapide. Ambiance d habitués et de touristes. D enfants, de familles et d amoureux. Amoureux on l'est finalement tous en partant. Du site. De gruissan parce que c est la clape et la mer. Les étangs et la circulade. Carte tournée autour des coquillages très frais et de poissons. Du sel bien sûr. Des vins de la clape aussi. Nous on aime bien. Et plus encore. On y va à 2. On y va en famille. Entre copains. Merci à tous. On reviendra cet hiver. Parce que les salins c est beau toute l'année. Et un bon poisson aussi.. N hésitez pas !"
Français • Traiteur • Nourriture • Restaurants
"Several years ago, we had come to gruissan with our still-small son, and we had been very welcome despite a strong affluence and a chair had been added to a table of two to serve us. We kept a very good memory of this evening. back years later, we surveyed all the streets to find this place in a very pleasant setting. victory when behind the door...I recognized the red curtain that allows the surprise to discover this unusual room! very happy to have found you. the reception is always as friendly, efficient service and tasty dishes. We had a great time. Thank you all."
Café • Fromage • Français • Végétarien
"Extremely expensive for very poor quality foods. We picked a pee with fish. We couldn't eat red fruit with an ammonia taste, silky with an endless taste. I can't touch him because too much fear of being sick the next day. This dish was supposed to be for two but finally not for a person unlike what we advised the waitress. We came out especially with the feeling of being made for us and being too kind for not having made a scandal."