Interlaken
Grand Café Restaurant und Confiserie Schuh

Grand Café Restaurant und Confiserie Schuh

Höheweg 56, 3800 Interlaken, Switzerland

Cafés • Kaffee • Schweizer • Europäisch


"Never in my LIFE have I had a worse service and that is coming from someone who is very well travelled. This restaurant puts a shame on Swiss hospitality or hospitality in general. We were treated like animals. Although my wife put a review on...this place, I feel it is required to express my review of this place so that the owners and staff know how pathetic their service was (not to mention the below average food). I’d suggest the team at this restaurant to go to a school to learn hospitality. Never treat your customers as if they are fools and don’t give them excuses that heating the chocolate in the fondue will make the chocolate burn—after all we have all had melted hot chocolate to drink. Don’t scoff at your customer when you are told that this is the first time you have had chocolate fondue that is cold. The waiter took the chocolate back and it came back slightly warmer (which hurt his ego), but the disgust in his face diluted the sweetness of our dessert. Also, please train your waiters to not wait by the table with the bill when we are still finishing our meal. It looks like they are begging for money. We just asked for one more minute and he didn’t like it. We wait to pay our bill and ask for the other waitress if we can pay, her response is “you made him wait, now you wait”. My wife and I saw there were many bad reviews of this place and we were not surprised. To the owners: get your act together—this was a terrible experience and word does spread. One bad experience can mean you lose hundreds of potential customers. And please tell your waiters that they should lose their ego—if you are 40+ and still a waiter it really says a lot about you. If they lose their attitude and start being kinder, they may get a more lucrative job and truly find out that chocolate fondue is meant to be warm. To all other visitors of Interlaken: until this restaurant doesn’t get its act together, I’d recommend the McDonalds down the road. You know what to expect, you don’t have many people to deal with, and you’ll end up content with your meal—Something you won’t feel when you leave this restaurant."

Bebbis Restaurant

Bebbis Restaurant

Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 3800, Interlaken

Fisch • Eiscreme • Schweizer • Europäisch


"Second Swiss meal under a Singapore tour package. Went to check the reviews right before entering it and so I was slightly apprehensive. We were served a huge salad bowl as appetiser. It was basic, not much else to say. Too much dressing. Then came the cheese fondue and bread. I have to admit I didn’t read up on Swiss fondue beforehand, so I was surprised that we are meant to dip bread into cheese. The cheese was real salty which made it a weird pairing with bread. Either way I only had a nibble… I might have liked it more if the bread wasn’t cold and soft After that came fondue chinoise, where we stuck pieces of raw meat into hot oil to cook. I was thinking why they couldn’t directly serve us cooked meat, until I googled and found that this vs is how the Swiss traditionally have “hotpot” Respectfully, I’d much prefer Chinese style hotpot because it only takes 10-20s to cook a piece of meat, but in this fondue it took 3-5min per piece Notwithstanding method of cooking, the meats were pretty good and I liked to dip them in belacan sauce. Rice and fries served were decent too. Dessert was chocolate fondue with fruit. The fondue was thin and dripping… it wasn’t enjoyable given the fruits were still cold inside. I was expecting a thicker consistency like chocolate fountains in SG The boss entertained us throughout our meal. I’m at the furthest end of the spectrum from his ideal audience, but at least I can say A for effort esp to a lukewarm SG group. Really gimmicky tho (or maybe I’m just a boring customer who prefers a peaceful, no-frills meal "