Megève, a charming Alpine village in France, is famed for its ski resorts, luxury chalets, and Savoyard cuisine, with local delights like fondue and raclette being must-tries.
Thé • Français • Européen • Mexicain
"Restaurant au top acceuil génial rien a redire le cadre est magnifique et les prix accessible a tous pour megeve je pense qu il ny a rien a dire ... nous avons manger a plusieur personne n était decus la patronne n était pas du tout derriere son barre a attendre comme peuvent le dire certains ! Je recommande vivement apres tous jugé part vous meme :) encore milles merci a toute l equipe du lac de javen pour votre simplicités et votre acceuil a tres vite"
Bars • Pubs • Français • Européen
"Au pied des montagnes une auberge agréable dans un site magnifique doté d'un accueil très chaleureux et d'une cuisine excellente. Une cuisine raffinée voir même surprenante à un prix défiant toute concurrence. La cuisine proposée en été n'a absolument rien à voir avec celle proposée en hiver. Cependant une pause en hivers reste tout de même très sympathique. Cet endroit vaut vraiment le détour."
Sushi • Mexicain • Japonais • Asiatique
"The food was excellent and we really liked the ambiance. It really reminded us of Le Tigrr in Saint Tropez The only negative point to mention is that the whole staff was either not wearing a mask or wearing it incorrectly"
Kebab • Pizza • Français • Européen
"Excellent dîner. Je recommande absolument cette pizzeria car je viens ici depuis dis ans et je ne pense pas qu'il y ait d'aussi bonnes pizzas à Megève. Ce n'est pas vrai que les prix sont élevés, ils sont conformes aux prix locaux mais ici vous avez un produit de meilleure qualité. De plus, vous pourrez constater le savoir-faire du pizzaiolo italien; an chose très difficile de retrouver ici en France . J'étais très satisfait."
Kebab • Mexicain • Français • Végétarien
"beautiful ambiente, good eating. I think the personal could use help as they had many tables to serve. service was great and friendly, beautiful wine card and perfect portions. great classic cocktails! the only thing was that when I ordered, they were supposed to be vegetarian, they were obviously cooked with a kind of smoked meat or sausage. Of course, I should have said that I didn't want to cook with meat, but I was in restaurants where they advise them when an apparently vegetarian dish was cooked with meat. a very pleasant experience and I would definitely come back."
Steak • Viande • Salades • Barbecue
"The most terrible experience I’ve had in Megeve. I checked in at 1:00 pm. The lady asked me to wait at the bar for a table . After 45 minutes, I went to her as I started seeing some tables available . She told me to wait for another 15 min for some guests to leave and to set the table . After 15 minutes, nothing happened … she completely disappeared . So, I went for a waiter for guidance , and he told me he couldn’t help me and that I needed to speak with the hostess. So I start searching for her …. And found her finally . I asked her whether my table was ready and she literally replied ‘ I cannot really help you now as we had an Electricity issue ‘. When I told her whether I could sit in one of the empty tables, she said ‘ do you want me to start fighting with you ‘. When she saw my frustration ‘ she said : ok you can sit and I will bring you the drink you want’. I couldn’t believe my eyes. I decided to sit down as I had no other choice (I was starving), she brought me my coke and again disappeared …. After 15 minutes waiting for a waiter to bring me the menu…, I went to one of the waiters and he literally started shouting at me telling me that he wasn’t waiting the section where my table was located …. I don’t know how I managed keeping my calm….And he asked me to go and speak with a waiter he showed me from afar …. I went to that guy and he almost ignored me saying that he was overloaded and asked me to wait. That is when I decided to leave this terrible place after 1.5 hours being shouted at at completely ignored . Do not ever go there …. And when I told some friends who regularly go there . They basically said that many of their acquaintances got sick after eating rare medium rare meat there ….. a place to avoid"
Pizza • Français • Européen • Desserts
"Be careful and don't hesitate to book so much the place is taken, on the terrace, in the sun, at the foot of the slopes and the rocky cable car with immediate parking. The hotel plays full most often and despite this the reception is cordial and the service adorable (thank you to fanette and fabiola for example.) the children are welcome and to make them wait color drawings and pencils are offered. The map is friendly with, for example, burgers and salads (variate, gutters and copiers) that are perfectly suited to the place. the wine map offer some opportunities at prices (a little) better mastered than to megave grasped the madness of the greats in the matter. A good, very good to attend without (too much) moderation for pleasure."
Sushi • Italien • Asiatique • Végétarien
"One of Megeve's affordable places. It stays expensive for pizza, but reasonable. The place is pleasant on the edge of the stream, the friendly staff but under the water (not the stream). A little more pizza filling and faster service and that would be good. Run to you!"
Thé • Kebab • Poulet • Salade
"Nous sommes allés déjeuner au club du Mont d'Arbois et qu'elle ne fut pas notre déception ! Nous en avions garde un excellent souvenir , a l'époque cet endroit était tenu par la Baronne Nadine de Rothschild , et même les non golfeurs venaient y déjeuner ou prendre un goûter ( à leurs fameuses tartes aux myrtilles , j'en ai encore le goût délicieux ) et tout était frais copieux et bon ( Buffets les jours de pluies ou menus et carte les jours de beaux temps sur la terrasse ensoleillée ).Mais ça c'était avant , aujourd'hui malgré la gentillesse du personnel , l'atmosphère et les plaisirs de la table ne sont plus au rendez vous , par contre les prix eux le sont pour une cuisine inexistante un carte pauvrette des pâtes avec une sauce en boite , des frites tristounettes une salade sans sauce etc ...Il est dommage que de si bons souvenirs s'en soient allés"
Cafés • Salades • Mexicain • Sandwichs
"McDonald’s at the top! The staff is very kind and helpful! They're all very smiling and the service was faster than fast. nothing has been forgotten, everything is very good, we took to take away. Thank you!"
Desserts • Crêperies • Végétarien • Restauration Rapide
"The crepes are really very good (salts and flats: it is much too fast, so little time to enjoy the place.We were served minutes after the arrival; so far, ok why not. the salts swallowed, you get the map of the desserts, take the order min after, and crêpes barely later. When you're on holiday it's really too fast.To finish, you didn't know it but cider bottle billed a little too much to our taste. But don't lose sight of the essential: the ridges are excellent."
Kebab • Salades • Français • Asiatique
"We had two salads as starters, both covered in a lot of tasteless sauce. Disappointing. Filet de beuf was overcooked and also covered in a liquid sauce that tasted of everything but morilles mushrooms. Ordered a classic steak tartare, been given the italian version without asking/apologising. Could not even taste the meat as it was all parmesan+garlic. I complained to the waitress who only laughed in return. Ice creams were ok, at least!"
Café • Lieux • Hôtels • Français
"let me begin with the positive: we were warmly and efficiently welcomed; there were parking possibilities and we were led directly to the restaurant. the latter, despite the subway, does not feel at all claustrophobic, and the entire ambiente is quite good, therefore kudos too. the decorator architekt. the personal was very friendly, but the service was badly coordinated: after a long wait we had to remind them to bring the bottle chablis, the appetitors arrived late, we had to ask for brotbutter (while we wait for our appetitors to arrive), and both the appetitors and the main courses felt overwhelmed without the corresponding result in the taste. we ordered the cuisses de grenouilles for the risotto truffe noire for the octopus ceviche (acter of the day), and the velouté de topinambours for overall we paid (incl. wein in the value of two and we were both deeply disappointed by the quality of the courts, the (un)timeliness of the service and the total lack of money. we have visited practically all the top restaurants in megève, and although the village is not famous for its value for money, the total experience definitiw this restaurant has set on our black list."
Sushi • Européen • Français • Fruits De Mer
"Very friendly people and good food. The restaurant is located in a (nice) hotel, so not so easy to find. We enjoyed the kitchen and the friendly staff."
Cafés • Français • Européen • Asiatique
"An afternoon at the oldest mountain restaurant in France... Ascending the Mont d’Arbois télécabine on a lovely early Spring afternoon in Megève, we sailed over a wonderfully positioned mountain restaurant and decided it might make for a good late lunch stop. We were not wrong…...On descending the slope to the imposing wooden building, we were greeted by a friendly ski valet who took our skis for us. There was also a fiery red Rebellion Le Mans champion racecar there for good measure! We moved around to the front of the building and were greeted by glorious sunshine and a stunning view of the glistening Alps to the left and a bustling terrace complete with plenty of people watching opportunities, the aroma of lovely dishes being served by bronzed staff in moon boots and funky Ibiza chillout songs being played by a DJ and saxophonist from a booth at the far end of the terrace. It was safe to say we’d made a good choice! I indulged in a mouth-watering tartiflette which could easily have fed two, my companion chose steak tartare which he raved about and our neighbours were devouring Fine de Claire oysters* which they seemed very pleased with. At the top of the terrace there was also a sushi bar for those looking for a lighter choice and for those only interested in liquid refreshments then there are plenty of options too... the champagne was definitely flowing for the table of ladies enjoying a mid-afternoon boogie"
Glace • Poisson • Français • Européen
"We read this was under new management but decided to take our chances, since we enjoyed dining on the terrace on sunny days in past seasons.We arrived early without a reservation but they found us a table (best to reserve if you want to sit outside on a sunny afternoon). Service was a bit slow to get going but they were trying really hard. I think some of the staff are same as previous seasons but there seemed to be lots of discussions about who was doing what! No matter, we were enjoying New Year's Day drinks in the sunshine.The buffet lunch spread has gone but there is still a dessert buffet option. The menu is limited but appetising - lobster half and whole, steaks, fish stew of the day etc. Prices are quite steep, but it's a panoramic terrace so to be expected in megeve. The kids can choose between fish, chicken breast and burger (15 euros). And the best news ..... The food was surprisingly good! We tried the monk fish fish stew which came with potato gratin (very good) , half lobster which came with lovely potato purée and some whelks (not a fan, would have preferred more lobster). Kids plates were great - very nicely cooked fresh fillet of fish and frites and a fresh chicken breast with a creamy sauce with lardons which my son loved (welcome departure from the usual nuggets on nearly every Menu in town). It would have been considerate of the kitchen to remove the bones in the child's fish as there were many and I had to do that for my daughter. Also, I would rejoice to see a few vegetables on the children's plates. Main dishes are served with sides but I see there are extra vegetable portions and potato dishes that can be ordered. We were there early so saw a lot of food for other tables pass by and all looked very good - especially the steaks and starter sharing plate. Desserts were a very good deal and I hope they continue with the buffet idea and generous portions! You can buy singly but we chose 3 desserts st 19 Euris to share and they were delicious.So, all in all, this looks very promising and if they build on this, I think it could turn out better than the previous restaurant (I was never a fan of the previous overpriced savoury buffet anyway). We shall be back.Also, there is a separate burger van (monkey diner has migrated up the slopes) at the end of the terrace where you can sit at a few tables and deck chairs. Great idea and seemed to be busy.Interesting to see how this will develop over the season. Good luck! We asked for a card with the new details - there wasn't one?! Might be a good idea....!"
Kebab • Français