"The Six Bells in Witham On The Hill... what an experience! From eating half a rotisserie chicken, to enjoying venison tarts... this was delightful. The atmosphere in here was incredible. From the outside seating and lighting, to the wooden décor just beautiful. We went around December time in 2023, and loved it. Staff were so helpful and polite too, which brought this whole experience together! For starters we had the salt and chilli squid, and i had the Leek and potato soup. This may have been the literal best soup i have had in a long time. It was full of flavour, and so creamy. The croutons added were also a great touch, and it was a decent portion size! Chris had the squid. I 'm not usually a fan of it, so i couldn 't judge fully, but it definitely had little flavour. The squid seemed hard, and the batter didn 't stick at all to the squid. We had to add lemon juice to get any flavour. When we sat for our starters, we were given free venison tarts. I 've never had Venison before, but i think this may have been the tastiest thing i have ever eaten. They were crumbly, and so full of flavour. Tasted like the best spag bol you could ever have. Chris had some turkey and stuffing dish, which i didn 't think much to. i found it to be relatively bland, and not what i expected. Chris enjoyed it! The amount of vegetables you got given with it though, that was good. Great portion sizes provided here. I was super hungry and ordered their rotisserie chicken. When you walk to the main door, there 's a little rotisserie chicken thing where it 's cooking them. Smelt and looked delicious, so i had to order it. The skin was super crispy, and the chicken was soft and tender. Definitely one of the best i have ever had. The chips were my favourite kind (fluffy but crispy . The only downside was the gem salad served. It had no dressing or anything, and felt very pointless. It was just some pieces of lettuce. I think this would 've been paired better with some onion rings, or even a dressed/undressed side salad. It came with a garlic butter, of which i smothered everything in because it was SO tasty! The menu looks amazing, but sadly we couldn 't try it all! Some bits are a little pricier, but, it was well worth it. I believe our meals (two starters, two mains, two pints , totalled to around £60. Not bad if you ask me! Absolutely recommend coming here for a meal. I rate this one a 9 out of 10. ABOUT US: Me and my friend, Chris, started Stages of Chris for fun on Facebook. We 're now constantly getting recommendations to try out new places in the Lincolnshire area, and review them! I 'm writing this as someone who is starting out reviewing food for fun, hoping it helps! Any tips would be appreciated :"
