"The restaurant was quite busy on Sunday morning, and we were informed that it might take around 45 minutes for our food to arrive. However, the wait was worth it! The crab dip and bruschetta were excellent. We ordered both the samphire and chips, which were served in generous portions, and the chips were particularly lovely. For dessert, we tried the salted caramel bar, which was delicious, and the cheesecake, although it had a bit too much red berry for my taste, was still very tasty. The staff was friendly and helpful, and there was plenty of space between tables, as well as a non-smoking section outside. Overall, it was an excellent venue, and the live music added an extra touch of enjoyment."