Creamy fettuccine pasta tossed in a rich Alfredo sauce, often served with Parmesan cheese and a sprinkle of parsley.
Cafe • Mediterranean • Middle Eastern • Full Available
"Having a coffee at this café was reminiscent of being in Tel Aviv. Noisy traffic, people speaking on their phones in Ivrit, orthodox Jews strolling by and a laid back atmosphere. Even the plumbing was very Israeli. The toilets were very clean but the taps were coming away from the sink. It was a cold day in August, which is definitely not typical of Israel and we were seated outside as a Covid precaution. The friendly staff did offer at least twice to turn on the external heaters which would have been nice, but when we left some 20 minutes later the heaters had still not come on. Well it's the thought that counts ....."
Pasta • Starters • Doughnuts • Hot Drinks
Pizza • Kebab • Mexican • European
Bars • Kebab • Lebanese • Delivery Services
"Excellent in fact Exquisite Food. Not exactly cheap but the portions are big & enough for Sharing, in fact I recommend sharing as you can then taste"
Bars • Pasta • Cheese • Italian
"Very nice place with a good atmosphere. They don't have a big menu, but what they have on the menu tastes great. Nice selection of cocktails, but also alcohol free mocktails. It can get a bit loud inside further back, so if you don't like that better stay at the front."
Pizza • Pasta • Vegan • Italian
"Good food and great service. Had a table booked for midday with my son, we’re greeted promptly and shown to our table, couldn’t fault the service at all. Drinks were ordered and turned up quickly, we were slow in choosing our dishes due to the range of dishes available. Eventually we ordered starters of crispy fried mozzarella and king prawn gnocchi, followed by chicken Alfredo rigatoni and rigatoni alla rustica. Not long to wait and food was fresh cooked and hot, decent sized portions and very tasty. I had two pints of Birrifico Angelo Poretti and my boy a pint of Rekorderlig mixed berries cider, was a bit taken back when the bill turned up at nearly £71. Good food, great service but in my opinion on the expensive side for a lunch."
Steak • Italian • Barbecue • Continental
"I had the most terrible experience at this restaurant. I really wish I could get a refund. It was extremely noisy, chaotic, and overall awful. The waitstaff had trouble keeping track of their tables. The other diners were incredibly loud and disruptive, and no one addressed the issue. The food was poorly seasoned and prepared, with very small portions. I would highly recommend avoiding this restaurant at all costs. It is a truly terrible dining experience."
Pizza • Pasta • Italian • Interest
"visits with a buy a gift voucher, which allows us to make two three meals from a set menu. we waited 5 minutes or so on a Sunday night when there were no more than 10 people in the restaurant. we also needed a gluten-free version of the set menu, which meant that we had to use the website to crossmatch what was included in the set menu to see what was gf. we had to order via the website. we asked a server about ordering gluten free and they had no idea how we should do that. the food was excellent and the portions were generous for a set menu. the main issue came with the bill. we presented the voucher and we were then notified to the voucher only a set menu. not what the credit card said and we were asked to pay the rest. the server came back a few times to ask us to pay and then talked to a colleague. they have worked out that the order by the website, coupled with the gluten free options not considered, it was a set menu order. it would have been better if the personal used the old-fashioned ordering method that tends to work better. especially in the nutritional requirements. it was solved, but we were made to feel like we were wrong. my advice would be if they have a good license, ask to order personally to avoid frustration. the food was excellent."
Beer • Wine • Steak • Mediterranean
"What a lovely find. From the start the staff were friendly taking us to our table. The restaurant is warm and friendly and clean it was nice to see that they still offered hand sanitizer at the table which my friends were happy about). The menu was small but perfect offering a variety of starters, mains and desserts for all pallets. There were 6 of us on a Saturday night. We all had different starters of which mine, the avocado and prawns was big, the prawns fresh and meaty and the sauce was a plenty. My husband had the monk fish tempura which he said was very tasty. Out of 6 of us 4 of us had the steaks on the hot stone A MUST. Delicious!! The waitress was very keen to explain how the meat continues to cook on the stone so ensured we asked for the meat finish we wanted ensuring that the steak didn't over cook. There was a slight misunderstanding between the kitchen and the order ie a few side dishes were incorrect. Before we could even say anything to be honest it was fine) the waitress said all sides would be free I mean that was so kind of her and made us very happy. All sides including the potatoes and veg were delish and the other 2 who had veal were also very happy. I must admit we were stuffed and couldn't manage desserts but they did sound and look lovely. Overall I would highly recommend for any night of the week for it's food, its customer service and for somewhere a little different Well done all at Ray's we'll be back"
Food • Kebab • Cafés • Pizza
"We popped in without a booking on a Sunday night after a long drive and were met with such fantastic service. Our waiter Blair was soo friendly, made some great recommendations and made us laugh a lot! The frito misto was a great starter, huge fresh bits of fresh and a delicious garlic and parsley sauce. We also ordered the asparagus with pancetta which was so nicely done with another great sauce. The fresh pasta dishes were phenomenal! Between our table we ordered the slow cooked beef and tuscan sausage ragu which had so much tender meat and a delicious rich sauce, the rigatoni sinatra (crumbled italian sausages with loads of roasted peppers and chilli in a tomato sauce) and the fettuccine pollo piccante which was my favourite. This was spicy chicken in a creamy parmesan sauce with a right kick of chilli! For a complete accidental find we had such a great meal and would definitely come back if we were travelling down to Glasgow from the Highlands again!"
Full • Pizza • Pasta • Italian
"Imagine, four adults and three kids (all under 10) rock up after winning 1800 tickets at the arcade and then then fancying some scran. The youngest and eldest were both hangry. Sad times. We gave Prezzo a bell and they said they’d take us in despite my dismal displays (I didn’t get over 100 even with the rails up for bowling). The geezer took us all in even though we had excitable adults and served us in no time. Thankfully, there was a Geordie geezer who we all understood and he was a legend. He humoured us and was patient. Funny ‘n’ all. Had a full on meal and we were pushing it to get our train. Of course, someone wanted pudding. The geordie legend sorted us out in seconds and got the lollies sorted. I’d have given a massive tip if I hadn’t have spent a small fortune trying to get a sloth from a claw machine"
Sushi • Pizza • Italian • European
"absolutely love vapianos literally visit the oxford street twog so often. always get the same order lol the aglio e olio with tagliatelle pasta and add huh. it is so amazingly honest, would definitely recommend service was excellent and eating is made right there in front of location, all fresh. 5/5"
Pasta • Pizza • Steak • Coffee
"After being charged £5 for a pint of soda water and lime we are were totally disgusted at this , we all know the costs of this item needless to say we have shared this with all our our coia regulars on social media you have just lost a family who regularly take the time to come over from the south side to use your restaurant you only take peoples pants down once everything else is bang on and it’s so sad we will not be returning but those prices are obscene on a low cost item hope you think that thru we have now started taking photos of our soda water and lime costs in other coffee shops and restaurants on our group app to show how much we save in not going to Coia’s"
Full • Drinks • Italian • Mediterranean
"We were seated where we had requested when booking, following a really friendly welcome. We chose the lunchtime special menu, which turned out to be excellent value. A choice of 2 or 3 courses, which included a wine, beer or soft drink, and a choice of hot beverage to finish. All main courses and starters were prepared freshly with really fresh ingredients, and were delicious. Thanks chef! We all enjoyed our 3 courses and drinks, served throughout by the very helpful, charming and friendly Roxanna. We all agreed that we had not enjoyed such a good value, fresh, and relaxing lunch in a long time. We'll be back."
Pizza • Sushi • Mexican • Asiatic
"Had not been to Prezzo for a while and the quality of the meals has clearly declined, or maybe I just chose poorly. Ordered the Crab Lobster Ravioli, which sounded brilliant in the menu: Handmade ravioli generously filled with crab and lobster. Served in a velvety tomato lobster bisque, spinach and a handful of chives That generously filled part was a lie. The ravioli were flat. And look, I know crab and lobster ain 't cheap, I was expecting a hint of them, but still, how difficult is to mince courgettes/leeks/celery/shallots, reduce them in seafood stock so they infuse, and then mix them with the tiny bit of lobster/crab so at least the pasta looks like proper ravioli and not like pancakes? And the velvety tomato lobster bisque ? It 's just creamy tomato sauce. That 's it. It was SO disappointing. Still, it was warm, it tasted ok, and the service was absolutely lovely; so it will do in a pinch. I just need to remember to order pizza or Alfredo next time."
Pasta • Pizza • Steak • European
"I never usually leave reviews, but I feel particularly motivated after my experience at villa marina. My girlfriend ordered the chicken and chorizo paella and I ordered pizza. Unfortunately the chicken in the paella wasn’t right, it was crunchy chewy and rubbery. It was inedible. I told the waitress that it wasn’t right and asked if it had been cooked properly, I was told that that is how the chicken is, if it wasn’t cooked it would be pink and I should Google it. She did offer to give us another paella meal, but she said it would be the same as that is what the chicken is like. She was very defensive and unapologetic which lead us to leave it and just not eat the chicken as we did not want to get ill. They did knock £6 off the £16 charge for the paella, however I feel this is not good enough and felt compelled to write a review due to the way that the situation was handled as it made the atmosphere very awkward and ruined our meal. The pizza and wine was nice though."
Meat • Wine • French • Mediterranean
"Read about this restaurant and said that they’re trying to regain the lost Michelin star so was having quite high expectation. The first two courses of the tasting menu were good. Flavours all worked and ingredients were fresh. Unfortunately, it went downhill from there. Although snails were cooked to perfect, the sauce was way too salty. The ravioli was only a whole snail with the same sauce inside so not sure the point of wrapping it to make into a ravioli. Perhaps different way of making the filling of the ravioli would make the dish more interesting. The seafood dish was cooked ok but then the acidity of the celeriac was way too overpowering. Rabbit was cooked nicely but then again the sauce was too salty to the point of inedible. Cheese dish was good. Pre-dessert was very limey which may help to cleanse the pilate. Dessert itself was nothing very special. The coriander ice cream was nice but the pineapples made the dish tasted cheap. Overall, the food was not outstanding or even specially good. Given it costs over £100 per person for the tasting menu, we would expect much higher quality. With this price range, there are quite a lot more places offer much better food."
Kebab • Mexican • Asiatic • European
"I enjoyed a bottomless brunch with a group of friends as part of our Christmas celebration. The drink selection was excellent, and they continuously refilled our glasses, always asking us first and keeping us informed about the timing. The two-course meal options were diverse, featuring a delightful salad and generous portions. If I remember correctly, we started with kofta, halloumi, feta and olives, and bruschetta. For mains, we had lamb, veggie moussaka, and chicken skewers. Everything was delicious!"
Pizza • Asiatic • Italian • Fast Food
"This restaurant is without a doubt the top Italian dining spot in the area. We have sampled other Italian restaurants, but none can rival the incredible flavors and ambiance here. It has quickly become our go-to spot for dinner, serving up exceptional dishes with a focus on every little detail. Every visit is a delightful treat for the taste buds. We are thankful to Alfredo and the rest of the team for consistently crafting unforgettable dining experiences. Service: Dine in."
Food • Pizza • Pasta • Italian
"Great food and great service. Service: Dine in Meal type: Dinner Price per person: £90–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Bruschetta Classico, Chicken with Mushroom Sauce, Pizza, Antipasti, Lasagna Recommendation for vegetarians: Highly recommend Vegetarian offerings: Clearly labeled vegetarian dishes"