A plant-based patty with lettuce, tomato, onion, pickles, and a special sauce on a toasted bun.
Meat • Cheese • Hamburger • Chocolate
"Loved it! I am a big fan of lobster, we were a party of 5 having a late lunch. 3 of us ordered a lobster roll, and its to die for, plump delicious lobster meat in the roll, came with a buttery sauce that was great and instead of fries we ordered greens, which came in a very small cup so definitely not a place to order a salad haha. One of us had a whole lobster and loved it. Truffle fries for the table was definitely worth it. Service was excellent. Prices were up there but not obscene. I would visit again if I happened to be near one of their locations in London."
Steak • Fusion • Western • British
"excellent. avocado brunch and veggie order breakfast. specifically asked whether poached ei in avocado brunch to be soft. when the court arrived, that was as hard as nails! we complained and within 5 minutes we got another teller with a soft posing egg."
Pub • Irish • Seafood • European
"I had the pleasure of spending New Year 's Eve at The Reg, and overall, it was a positive experience. The atmosphere was inviting, creating a festive vibe perfect for the occasion. Despite the bustling crowd on this special night, the staff managed the service well. The restaurant 's ambiance is a definite highlight, striking a balance between chic and comfortable. The decor added to the celebratory mood, and the DJ 's music selection enhanced the overall experience. While the service was commendable, with attentive staff members, the high demand due to the New Year 's Eve crowd did lead to some delays. However, considering the circumstances, they handled it efficiently. The DJ played an excellent mix of music, contributing to the lively atmosphere. It 's evident that The Reg puts effort into creating an enjoyable environment for their patrons. Facilities, including washrooms, were in line with expectations. Given the busy night, maintenance was kept up reasonably well. In summary, The Reg is a solid choice for celebrating special occasions. Despite the challenges of a busy New Year 's Eve, the positive aspects of the ambiance, service, and entertainment outweighed any minor inconveniences. I would recommend it for those looking to enjoy a lively and memorable dining experience."
Meat • Cheese • Burgers • Western
"The vegan burger at this restaurant is delicious and there are several good options to choose from. I tried the sweet corn fritter burger with no cheese, and my friend had the beyond meat burger. Both were really tasty and I would definitely order them again. The onion rings are also a must-have!"
Brunch • Kitchen • Soft Drinks • Pizza & Salads
Kebab • Grill • Mexican • Fast Food
"I had a burger with a bun that was drenched in melted butter, making it incredibly greasy and unpleasant to hold. It left my hands filthy. The restaurant was initially nice and quiet, perfect for chatting over lunch with colleagues. However, as it got busier, they kept turning up the music, making it hard to hear and forcing us to shout over our meals. Not everyone wants to shout over lunch and it made me hesitant to return."
Vegan • Breakfast • Vegetarian • Gluten Free
"I recently enjoyed a late lunch at this restaurant with friends. As a vegan with a gluten intolerance, I often struggle to find suitable options when dining out. However, I was pleasantly surprised by the variety of choices available on the menu. I opted for the gluten-free beyond burger, omitting the chipotle mayo to ensure it was vegan. Upon realizing that the dish was not entirely vegan due to the gluten-free roll it came on, the server, Chantelle, kindly informed me that I could switch to the brioche roll from the vegan burger. I decided to have the burger without any bun, accompanied by a side of vegan mayo. For dessert, I savored the gluten-free and vegan semifreddo, which was delicious. My friends, who have no dietary restrictions, enjoyed the lounge breakfast, a choc salted caramel sundae, and cheesecake. We all had a fantastic dining experience thanks to the attentive and knowledgeable staff, especially Chantelle. We look forward to returning in the future."
Kebab • Western • British • American
"Me and my friends all come here ever wednesday after school for a study session and a chit chat and grab a coffee! The atmosphere here is something so peaceful and comfortable with its great lighting, music and decorations really make it a special vibe. It’s very hygienic there’s not a spot of dirt insights- bathrooms are always clean. Aswell as it’s state of cleanliness, the smell is really nice with its light up candles. The staff are so sweet and polite and are amazing at their jobs at making us feel welcome! Aswell as that the food and drinks here on the menu are so good and are always top notch- always nice and fresh! I rate it 5/5 because i’ve been to other places before, that have never had such a good quality food and had a great experience! I come here because it’s a comfort place for me and my friends and we never doubt our choices coming here because it’s so great- one of the best places in Derby."
Pub • Vegan • Italian • British
"Called in for a drink after a walk round Jumbles Country Park. Was extremely impressed! The loos were immaculate and hand lotion provided. Bought soft drinks, tea and coffee and sat outside. There are both smoking and non smoking seating areas outside. The inside of the Crofters is lovely! Very well decorated and very stylish. We had a look at the menu and it contains a wide variety all at reasonable prices. Will definitely return for a meal in the near future. Staff were lovely, pleasant, polite and helpful."
Beer • Wine • Steak • British
"The restaurant is still quite new, so it's peaceful, but the modern ambiance is lovely. The service was excellent. The charcuterie platter was beautifully presented. I think they should consider adding their new potato chips to the side menu, as I received them with my meal and they were so indulgent that my partner kept stealing them. He mentioned that next time he would request them with his steak instead of the regular chips."
Cafés • Seafood • European • Fast Food
"The Cambridge Chop House is a fantastic option for those looking for gluten-free dining. This restaurant is part of the Cams Cuisine group, which operates eight pubs and restaurants in the Cambridge area. Their menus are clearly labeled with gluten-free options, and the staff are attentive to allergen concerns. The gluten-free menu offers a variety of dishes including fish, chicken, and steak, with a few vegetarian/vegan options available as well. They also have a selection of gluten-free desserts such as Eaton Mess, burnt cream, brownies, and a delicious sticky toffee pudding. I highly recommend reserving a table upstairs for a great view of King's Parade, and also checking out their other sister pubs!"
Mexican • European • Fast Food • Vegetarian
"I love having a separate vegan menu so that alone is a big plus for me. I’ve tried most of the vegan options now and they all taste great. The plant based options aren’t expensive exactly (many options under a tenner), but I find the portions quite small, particularly with the salads, so I would recommend ordering sides if you are a big eater. That said the broccoli is pricey for a small (but delicious) portion. The restaurant is relaxed with kids and there are enough sides/tapas dishes to suit fussy eaters (in addition to the children’s menu)."
Food • Steak • Vegan • Western
"I opted for the vegan menu (even though I am a vegetarian) to see what the options were and I what a delight it was! So much so that one of my friends selected a starter from the vegan menu too. I had vegetable tempura which was really lovely, served with a couple of dipping sauces and a light salad. I followed this with the bean burger on ciabatta. I have to be honest and say while it was really tasty it was a little dry. The chips on the side were standard skinny chips, not the lovely hand cut chips that we all remembered from past visits. Back onto the main menu for the fabulous warm chocolate brownie and ice cream. The only downside I would say is that the wine is pretty expensive, even the house wine, and no water was offered. There only seemed to be two waiters on the evening we were there and given that it was pretty busy some extra staff wouldn't go a miss. That said, its a nice restaurant and it has a lovely warm atmosphere."
Vegan • British • Breakfast • Vegetarian
"Phoned on Saturday 14/10/23 to book table for 6 adults, 2 children on Sunday 15/10/23 at 1pm and told not able to book a table on Sunday before 4pm. Walk-ins only before 4pm on Sundays but not to worry plenty of tables available early lunchtime. Well, guess what, we turned up at 1pm and no tables available as they were all booked!!! To add insult to injury the ladies on the door asked why we hadn’t booked. This was not a one off mistake by the person answering the phone as a few months ago my son phoned to try to book a table for 8 at 1pm on a Sunday and was told exactly the same thing. No bookings taken before 4pm on Sundays. Walk-ins only til 4pm. He booked a table for 4pm on that occasion and we had tea instead of lunch. What a shambles. Staff answering phones need to be educated regarding the booking system that the restaurant use on Sundays."
Steak • Vegan • British • Western
"the koleslaw was a bit of a sworn, but let us face it most people do not eat this anyway. it was quite late in the evening in the defense of the marino lounge (1930) regardless of which the entire ordered eating was amazing the massive burger and buttermilk chicken. fries and sweet potato chips were perfectly cooked. all foods were delivered hot from the kitchen. there were 2 employees who were facing me, both of whom made a fantastic job. the person who originally welcomed us and the server. both were good talented and could not do enough when I had randomly asked for contingent. I'm sure the rest of the team was great, but we didn't interact with them. the app worked well for ordering. we don't have any money that's a shame because I would have left a decent tip for the quality of service. we will be coming back soon"
Bars • Meat • Kebab • Pizza
"I have already explained a lot of love for brewdog on this blog. since its arrival in the scene in 2007, the Scottish independent brewery can be be be credited with and irresistible branding by giving a huge kick in the ass to the British craft beer scene. now the opening of brewdog on the westgate street has anchored the call of the areals as cardiffs craft beer quarter well and really firmly. the other fine society that brewdog keeps are urban tap house, the city arms, queens vaults zero degrees . in that did, they throw a place of karaoke and a city road kebab and it sounds like my dream art from night out. besides brew dog’s own eclectic selection of brew (I supped on a prise of light and...read more"
Tea • Meat • Juice • Chicken
"We had a lovely time at this place! We were served sandwiches, scones, and pastries with unlimited teas! We were able to try 4 unique teas in one location. NOTE they only serve tea from 2pm to 5 pm. We made a reservation for 12:30pm and when we arrived we were told they did not receive our reservation. However, they were extremely accommodating and were willingly to serve us a simple afternoon tea that was still delightful!"
Pizza • Asiatic • Seafood • European
"I'd give it 2.5 stars if that was an option. There are about 3 vegan options for a main meal, and they're the usual suspects lasagne, burger, and a curry that can be made vegan. I had the lasagne and my brother had the burger we thought they were both acceptable, but very average. There are pizzas here which could easily be made vegan with the option of vegan cheese, but this is not offered. Basically, if you're eating with meat eaters you won't starve, but you won't have a wonderful meal either."
Cafe • Seafood • Mexican • Fast Food
"Having successfully deposited our eldest in her new Uni digs and having enjoyed an evenings kip in an adjoining Manchester hotel we were in two minds where to breakfast. MrsC’s growing angst over the likely state of our home after allowing our youngest free rein for a garden party proved persuasive so we decided on an early exit an victuals en route. A scan of Happy Cow and Google combined allied to our southbound travel threw up Wild and Wild as a convenient stop off before we rejoined the M6. Pleased to see that it opened at 10;00am on a Sunday whilst registering our likely arrival at 10:15 we added the required SatNav waypoint and trained our behemoth on its new path. There was convenient free parking on the Sunday and we ambled on the pedestrianised section to Wild and Wild; sitting slightly incongruously next to a Costa. The place is light and well laid out and an enticing array of cakes and pastries greets you as you enter. The usual instructive board informed us “to please wait to be seated” which we did. The young lady who appeared to be both front of house, barista and server said she would be with us after serving her present customer; which was fine but, in truth, simply having the menus on the tables and allowing you to sit yourself at empty unreserved tables would seemed to have been the least intrusive and effective means of managing the flow? Anyway we were handed drinks/food menus and then informed that we could, in effect, do exactly that and seat ourselves. The breakfast/brunch menu was concise but convincing and for speed and efficiency MrsC and I settled on two “full English”, vegan of course, and two oat milk lattes. Queued again and gave the order and paid there and then. Though we haven’t been out too much recently the coffee prices seemed about right but the breakfast seemed a tad high. Understanding how inflation is hitting that might just be an impression but if we had stayed in Manchester and returned to the Lounge a similar menu would have been 30% less. Then it started going awry. The wait for the coffee seemed long; the wait for the food almost interminable (around 40-45 mins in truth) Halfway through that wait another server had magicked into operation and it switched from queuing to order to table service. She was professional enough to highlight to new incoming customers that drinks would be about 10 mins/food 30. Something not considered worthy of note to us earlier arrivals. The breakfast was ok. The vegan sausages appeared homemade with rice wrapper “skins” but they were woefully dry and overcooked. The whole vine of oven roasted cherry tomatoes were good as was the star of the show the Smokey “baked beans”. The toast was good quality bread but cut too thin to successfully soak up both beans and the sweet tomatoes. The other components of mixed greens and mushrooms and tofu scramble were under seasoned and a little bland. The potato rosti was a little dense but ok. Sadly the food was underwhelming and more so due to the long wait; ill fitting the vibe and the surroundings especially as the place wasn’t heaving at any time. Always feel awkward knocking eateries in these uncertain times but, in this case, expectations raised by the feel of the place allied to the prices charged, we’re not met by the quality of the food. Perhaps it’s better suited to an afternoon cake and a drink session? Disappointed."
Vegan • Mexican • European • Vegetarian
"Highly recommend. Myself, wife, and toddler when there for a lunch. Large potions and really good food, we especially like the chips, had to order some more. The place has as wonderful pitch patch decor. A mix of classical paintings and cottage core. We thought a young child might cause problems for other guests and staff, but I can't praise them enough for being accommodating and helpful. Special kudos to Lee (I hope I remembered the name correctly) who was especially helpful. Big tips well deserved."