California Sandwich California Sandwich

A sandwich with grilled chicken, avocado, lettuce, tomato, and aioli.

Sakagura

Sakagura

8 Heddon Street London, W1B 4BS, United Kingdom

Fish • Sushi • Noodles • Japanese


"First of all, as a regular customer I always choose to sit in the booth. Our booking specified that we had a complimentary Prosecco and booth seat upon reservation. We did not get the booth seats however it did not bother us and we just sat were the hostess accommodated us. After ordering our food, I also asked if they had a portion of fries. The waitress had told me they do sweet potatoes fries and hakasara fries , I ordered the hakasara fries after she told me they were regular french fries with mayo sauce, which I assumed to he sirachi mayo sauce. I also made it clear that I’m vegetarian after she asked if we had an allergy concerns. After eating all our food and the fries, I ordered another portion of the same fries and more sushi. I then proceeded to ask a man who looked like the manager , what was in the sauce as I had never tasted something like that. He then told me it’s fish mayo sauce. I was absolutely furious, as somebody who has not eaten meat and fish for years, it had made me sick to my guy and I had then lost my appetite and mood. Although they apologised, and I appreciate it I believe what the waitress did was careless and not excusable in certain circumstances , considering somebody may have a very severe allergy to fish , unlike in my situation , and would have ended up in hospital. More precautions should be taken to ensure customers know what they are eating, considering the menu is very vague and does not specify. Very disappointed."

Flesh & Buns

Flesh & Buns

41 Earlham St, Bloomsbury WC2H 9LX, London, United Kingdom

Bars • Full • Asian • Steak


"We really enjoyed our meal and time in Flesh Buns. Our waiter Abi or Adi, sorry, I forgot the name) was very friendly and nice. The food was nice too. We had the tasting menu. Great value for money. I love the cocktails I had. One was the Lucky Cat Cocktail amazing and funny presentation) and other was Zen Garden I think), one of the most beautiful cocktails I've ever had I love sweet cocktails). I just didn't really enjoy the vegetables with the nets because they were soaked in vinegar. Even if the dessert could be a bit bigger. The main complaint I would make is that food was brought very quickly so that the service felt a little rushed. We were only halfway our cold appetizers when we got the hot squid and chicken wings. I feel that it would be better to get the hot food when the table is ready with the cold food, so the hot would not get cold. I also mentioned at my booking that this dinner was for my birthday, but that was not mentioned or I did not get a birthday contract. I'm not really sure if this restaurant even makes something for birthdays, so that's okay, I think. Also the food we had was not presented and explained so that I read online what we eat. Another little advice would be to have a less table on the wall tables of 2) because it is a little tricky to sit down without disturbing the tables next to you. I really want to mention the hosts women with green jacket and short hair. She was very positive, attentive, energetic and nice what I think is extremely important because she was the first person we saw when we came in. Overall, I am very pleased with our experience and I think it was a great value for money."

Pasha Central Asian

Pasha Central Asian

158 Camberwell Road, London I-SE5 0EE, United Kingdom

Uzbek • Asian • Coffee • Turkish


"Once inside, you can choose to sit at a regular table or in a low seating area surrounded by plush cushions, which I highly recommend. The restaurant was quite empty when we visited, with only two other patrons, yet it felt peaceful and inviting—a calming experience enhanced by the journey through the narrow corridor. We started with Turkish coffee, which tasted like a lighter version of espresso. For appetizers, we ordered icli kofte, and I have to say it was truly amazing—crispy and fresh with a perfect balance of flavors, and the taste of the lamb was exceptional. For the main course, we tried besh barmak, and it was absolutely delicious! The broth was well-balanced, and the delicate beef was served with a pasta that was reminiscent of lasagna. It was simply outstanding. We also ordered a chicken alaturka, which was good but didn’t quite measure up to the previous dish. From the grill, we had the adana shashlik, which was underwhelming. To finish, we ordered black tea served with chak chak, which complemented the tea wonderfully and left us feeling very satisfied. The portions were generous, and the flavors were harmoniously balanced. The most remarkable aspect of the restaurant was its ambiance; it felt so much like home that we ended up staying for four hours without wanting to leave. Our server was incredibly friendly and enthusiastic, happy to discuss the food and the restaurant with us. I’m already looking forward to my next visit!"