Crispy golden cheese sticks with a gooey cheesy center, served with a side of tangy marinara sauce.
Pizza • Drinks • Snacks • Desserts
Tea • Fish • Steak • Coffee
"My wife and I went there every day we were in Glasgow in June usually fish and chips , but sometimes other tasty items like steak pie. Food was always excellent and plentiful and the staff were so helpful and friendly .They welcomed the customers and although we had travelled miles from the tropics we certainly felt at home. It was a pleasure to go there and we tell all our friends about it."
Drinks • Chicken • Burgers • Bucket Meals
Vegan • Pasta • Tapas • Street Food
"in this restaurant with a friend who is new to vegan food, we were very positiw impressed! we ordered various things as we wanted to try many things: deep fried eggplant and flower cauliflowers for beginners who were delicious. to share a burger and a tiramisú. the tiramisú was the highlight of the meal for me, and my friend was very impressed by the options and enjoyed everything. the service was impeccable, very attentive and friendly. the bill was some experience, but at the end of the day, we ate well and enjoyed our time there. would recommend."
Kebab • Seafood • Fast Food • Chicken Wings
"We visited today and our Hooters Girl Helen's service was excellent considering she seemed to be the only one serving tables. Hooters is what it is. Is their better places to eat in Nottingham?? Yes, BUT you could say that about most restaurants. Hooters is a great restaurant with a chilled atmosphere. Great food, sport and beer. May be worth attending well in advance if you are eating there before a concert or something as they can get really busy at times. All in all a great experience. Thanks we'll be back"
Pasta • Coffee • Western • American
"We had an excellent time .The show was fantastic. Queens show was spectacular. They were absolutely charming giving time and photos to anybody who asked.Norhing was to much trouble. True stars .The writer service was amazing."
Pizza • Sushi • Asiatic • Italian
"We recently visited Zandra’s restaurant and we loved it! The food was incredibly delicious, and the service was top-notch. A special thank you to our waitress, who was very professional and helpful throughout our meal. I highly recommend visiting this place! Service: Dine in Meal type: Lunch Price per person: £50–60 Food: 5 Service: 5 Atmosphere: 5"
Fish • Meat • Coffee • English
"Hubby and me popped in here yesterday afternoon Wednesday) for a sweet snack. The shop is situated behind the statue in the square. The lady serving behind the counter was pleasantly helpful. There was only 1 small egg custard tart left £1.08) so I chose that. Hubby wanted the large Danish pastry £1.35). He was able to pay for them both £2.43) by card/contactless. The savoury pies/pasties smelled good. We ate the cakes in the park around the corner. My fresh custard tart did not have a soggy bottom and went down a treat! Hubby enjoyed his delicious Danish pastry. However, I thought they were both over-priced. Printed on the back of the bakery's paper bag was a short history of the family business which has been going for over 180 years. It said that all its products were hand-crafted and made with local ingredients so I suppose this is why their prices are dearer than the norm."
Fish • Pizza • Cheese • Fast Food
"I ordered for my family for a special night in and recommend burger plus for everyone, it surpasses expectations and eating tasted amazing, I ordered the wrong address so had to call the load and I spoke with two men, the first man. I spoke to was called laz and was very helpful, I was then handed over to a man named sam, the very helpful and understanding of the error I made and made sure that it came to the right address, the eating and service was amazing and will definitely order very soon in the future, very recommend burger plus. the two men laz and lonely are worth the company and made the experience very pleasant."
Main • Sushi • Asiatic • Transit_station
"The first time we tried this restaurant, we had the best fish and chips we've had in a long time. Everything tasted fresh and delicious, and the delivery service was excellent. This will now be my go-to place for fish and chips."
Drinks • Mexican • American • Fast Food
"This restaurant offers an unusual fusion of Japanese and Mexican cuisine at one location. Unfortunately, the dishes are lacking in quality, using processed toppings rather than fresh ingredients which results in a lack of flavor. The ambience is also lacking, making it best to avoid this restaurant altogether."
Tapas • French • British • European
"Prefect dining experience. Greeted promptly at the door on arrival and shown to a seat in the bar area. Everything you would expect, staff who knew what they were talking about and genuinely cared/ had a passion for the industry. We had the 5 course sample menu and it didn’t disappoint each course packed with flavour and great wine descriptions. Each course was talked through and had so many different taste elements I was in heaven. They even wrote a birthday plate for me! I would return. The only thing which I felt knocked a star off was the decor, it was dated and in parts felt disjointed. I felt for a Michelin star wine coolers on make shift tables at the pole seemed like an afterthought, I would have expected a custom built unit to house them or something that actually fitted. …That carpet needs to go!"
Pasta • Burgers • American • Fast Food
"if they are looking for a decent burger or a fast bbq comfort, this is a solid choice. was much quieter than other major BBQ restaurants around (saturday evening) which was originally. but it is a casual, eat and go type of place that suits us. the selection on the menu was great, burger, wing, loaded pommes and vegan options. Drink menu was also varied. Eat was fast, served all in kartons. the service was also great, the staff were all happy and very good in what they did. if you need fast, decent food, this is a solid choice."
Pub • Pizza • Steak • British
"Shocking service if you're sitting in the bar area. Our plates were left on our table for 50 minutes before being taken away. One meal and one pudding wasn't available. The pudding took 50 minutes to arrive after I chased the staff twice, only to be told then that one of the puddings wasn't available. The member of staff informed me that there was only one dessert person on duty and didn't even bother to go the kitchen to chase our order. Surely staff shortage isn't a concern of any customer?? I emailed and complained and no one has bothered to respond. Very disappointed with Hunloke not value for money and overrated."
Vegan • American • Fast Food • Vegetarian
"First, I want to clarify that I am not a vegan, but I was invited to dine at this restaurant. To be honest, I've never been particularly fond of vegan food, but I was so impressed by the dining experience, service, and quality here that I’m seriously reconsidering my choices. We used the app to place our order, and our food was delivered to our table almost instantly. Everything was fresh and exactly as described. I tried the oyster mushroom burger, and honestly, it was incredibly delicious. We also ordered fries to share, and a generous portion was served. The burger itself was filled and perfectly balanced. I was truly impressed. Keep up the great work, everyone!"
Pizza • Pasta • Vegan • Italian
"Me and my Other half have visited a few times before so i thought I would Share my Thoughts. We Booked a Prepaid Three Course Meal Which was a Gift a week in advanced as it can be Difficult to get a table. We were Greeted straight away and shown to our Table, We Ordered two glasses of Wine. It was a bit of a Rocky Start as the Waitress dropped the Wine over me and my Partner, They were Very Apologetic and got everything Cleaned up Right away, for me it wasn't a too big of a Deal as Accidents Happen, they Offered that the next drink is on the house which was a very Kind Gesture Most Restraunts would still charge after a Similar ordeal I had the Classic Tomato Bruschetta, Bolognese and Tiramisu, My partner had the Mozzarella Cheese Sticks, Chicken and pepper Pizza and Honeycomb Cheesecake. Everything was Cooked Fresh and Tasted Fantastic Bruschetta was Excellent! I have No Complaints on the Food, It is Delicous. It is Not the Best I have Experienced but it is the Best in Boston. Both The starters and the Mains came to Our table rather Quickly which was Brilliant, The Desert took just over 20 Minutes. The Staff also had Superb service, Extremely polite, friendly and Truly Dedicated in making your Experience as Pleasant as Possible. Aside from the Slight mishap With the Wine The waitress seemed very Nervous on that Night Bless her, It was very busy She helped clean us Up after and Still kept her Professionalism! I Really do Reccomend this Restraunt to anybody, Couples, Families and friends. The Food is Marvellous, Nicely Presented and Delicous. The staff especially make it a Pleasant Experience."
Pub • Salad • Drinks • Market
"Food stopped serving at 5pm and place closes at 6pm on Friday due to current quietness. The coleslaw is to die for (wish I could have the recipe for home). Chicken burger was delicious. Service was excellent, from taking my initial phone query right until I closed my tab out. It was very quiet at half 4 which further confirmed the earlier closing. Very friendly, informative and I'd definitely recommend. Service: Dine in"
Soup • Fish • Meat • Breakfast
"When I was invited to visit Kintan a small international Japanese chain , London’s first Japanese BBQ restaurant in their words , I was intrigued. London is a bit sushi obsessed and I’m glad these guys have opened up to break the monotony. The outside of this restaurant is quite plain and you would be quite oblivious to what it holds. You wouldn’t think much of the place unless you enter and you’re taken in by the huge open space that stretches out and the modern Japanese inspired decor. There’s a wide selection of seating. From conventional dining tables to booths. Our table was fitted with a built-in grill. I love the whole concept of cooking at your table. I know some people would have a different opinion “why should I cook my own food in a restaurant?!” but I think it’s a lot of fun and great for dates! ; unless you’ve never cooked in your life, in which case…NO! They have an extensive menu but it’s all split up by times of the day so you won’t be drowning in options. We went for the premium option from their dinner menu because we are fat pigs and wanted to try most of their dishes. At a price tag of £44.50 per person this isn’t cheap so save it for a special occasion if you must. But if you’re like me, then whatever- go treat yourself! :P Also be warned, make sure you come with an appetite or else you won’t be able to finish everything in this set dinner. With 6 starters, 7 mains and a dessert course- you’d definitely want to be rolled back home. While waiting for our feast to begin, we looked around. They had a NY based architect come and design their interior and it looks great. Open, spacious and a little Japanese touch here and there. We ordered our drinks and my friend ordered their special sake. He gave it a thumbs up! Very quickly, our starters starting raiding our table. First off was a town full of edamame beans with a generous sprinkle of sea salt. I love edamame beans as they are a perfect snack option too! The Kintan Salad was surprisingly delicious. I’m not a salad person but that special Kintan dressing transformed this plain salad dish into something I kept on eating. It was fresh, crunchy and the right amount of dressing to make it extra special. But I had to control myself as there were far more dishes on their way. Their service is quite efficient. Hot Oil Seared Salmon was delicate in taste but if dipped in the oil mixture became more powerful. My taste buds were having too much fun to stop! Garlic fried noodles looked great and I was having food envy by looking at them even when our food had not arrived. But sadly it had pork in it so my friend got to eat ALL of it. Sad times. They were devoured quite quickly so I suppose that’s a good sign ; I absolutely loved Tuna Tartare Volcano which was a fried block of rice topped with tuna tartare mixed with their special marinade. O.MY.GOD! Why did I order so much food?! The only criticism I have for this dish is that the rice base was too thick and it should be made thinner. Otherwise the starters are enough to fill you up. There’s no way 2 people can finish everything :P A portable table was placed next to us and it got filled with meats of all sorts, prawns and scallops! We were in meat heaven. With our grill ready and sizzling- we started cooking the marinated meat. The great thing about their grills is that they’re fitted with special parts that suck out all the smell and smoke of the grill. Otherwise sitting there would be quite unbearable! So lucky for us, we were quite content with BBQ-ing our own meat :D Their meat is sourced from UK, US and New Zealand and you can tell it was of high quality and fresh because it didn’t take long to cook. It was tender to the bite and the marinade was just perfect so we hardly used the dipping sauces. The one’s that stood out for me was the Filet Mignon- Yuzu Ponzu and the Premium Kaibi Short Rib. The scallops and prawns were okay. They did not stand out much in terms of taste. The meat dishes are clearly the heroes of this menu. There was also a selection of vegetables to BBQ which we barely touched except the mushrooms. Sorry mom! :P I also did not fancy BBQ-ing a huge piece of onion. If they were cut into smaller pieces then I might have but I had plenty of salad and edamame to fill in for my 5 a day. Khe khe khe! By this time, I was slouched in my side of the booth. Ready to give up. I could not eat another bite even though the succulent pieces of meat were beckoning me to not give up on them. Phew! That was one joy ride. We took a little breather before the dessert course and I went for a little walk around the restaurant. There is so much seating in this restaurant and they had more downstairs. There were a couple of people sitting there but it was so cold and lack of heating made me shiver. I don’t know how people could sit there in the cold and eat. I bet the BBQ helped! I came back to our dessert course sitting on the table- the assorted mochi ice cream. Mmmmhmm! they were presented elegantly and looked delicious. One thing I would commend Kintan is on the level of care they put into serving their food. While their serving plates were hot for hot food, the platter for their dessert was chilled so even if you took your sweet time in eating your dessert, it wouldn’t melt. Now that’s how I like my dessert to be served- chilled to perfection! The mochi ice cream was quite interesting and one that I’ve never eaten before. The three different flavours were encased in a round shell of jelly with different flavours and textures. Inside each was a different flavour of their ice cream- green tea, caramel and sesame seed. It was the perfect end to the meal and quite refreshing after eating all that meat :P My favourite out of the three was the sesame seed one ad least memorable one is the green tea. Green tea shouldn’t be a dessert! But before we could call it quits, we were also treated to the Kintan special ice cream. Again, super chilled bowl and a scoop of their ice cream topped with black honey and soya dust. Yummmmy!"
Wine • Chicken • Chocolate • Breakfast
"bills restaurant chain! we went to breakfast and it was brilliant! great hot chocolate and good size speckrolle, which was very delicious! also pfancakes were great! service was fast and friendly and the restaurant was nicely decorated. also near the train station!"
Cafés • Kebab • Seafood • Vegetarian
"I walked into the pub and immediately felt uncomfortable as two older men tried to chat up me and my cousin, who are in our early 20s. However, I understand that this is not the pub's fault, so I didn't think too much of it. The atmosphere was strange, and the price of £7 for a large glass of house white wine seemed quite high. We ordered our food at the bar - I got the green mac and cheese and my cousin got the seitan burger. We were excited to try the food as we had heard good things about this place. When our food arrived, the burger was incredibly dry and came on bread instead of a bun. It had no sauce, vegetables, or salad - probably the worst burger I have ever seen. I have found that vegan restaurants usually go above and beyond to make their food look and taste great, but this was not the case here. The mac and cheese was just store-bought pesto, violife cheese, and macaroni. While the portion size was good and it tasted okay, it was nothing special. In order to be constructive, I recommend revisiting the burger and adding something to prevent it from being so dry and bland. The bartender was very nice and mentioned that it had been a strange shift, so perhaps they were just having a bad day. Unfortunately, I do not plan on returning to this restaurant."