Breaded chicken breast topped with marinara sauce and melted cheese, served with pasta.
Pizza • Pasta • Burgers • Fast Food
"I've been trying to try this place for a long time, and I managed to go yesterday and I have to say it definitiw tasty (I got the loaded philly chese steak) but from my experience it was definitiw a little over price for what I actually got. £9.89 for a meal is a little on the expensive side, considering that the cheese steak fell apart and soggy and was a struggle to eat physically. I guess I can forgive myself for the taste. I'll try a burger next time and make my decision."
Kebab • Pizza • Mexican • Vegetarian
Pub • Steak • Vegan • British
"I recently had a wonderful dining experience at The Sally, located in the charming village of Irthington. The sea bass dish I ordered, paired with a crisp white wine, was a culinary masterpiece that perfectly matched the serene atmosphere of this lovely pub. The chef's skill and dedication were evident in each flavorful bite, and the white wine added a touch of elegance to the meal. The inviting ambiance of The Sally, with its friendly staff and bustling yet welcoming atmosphere, made for a truly delightful dining experience. This establishment not only offers exquisite food, but also fosters a sense of community that sets it apart from other dining spots in the area. The Sally is a hidden gem in a quiet village, offering exceptional food and a warm atmosphere that make it a must-visit for anyone looking for a memorable dining experience in rural North Cumbria. Highly recommended."
Cafés • Mexican • European • Fast Food
"Fabulous little cafe. Went on a Friday evening, did book but there were a couple of tables free during the evening. Lovely lady called sue the owner and chef. Sue will talk you through the menu vegetarian or vegan and gluten free. So much to choose from. Variety of teas too. No alcohol is sold on the premises,you can take your own. Can park outside on the street, spaces are limited. Lovely vibe to the place. Not open every evening, also do take away. Had the Chinese fritters so filling and delicious, you will not leave feeling hungry at all. I myself am a meat eater and I will be definitely returning."
Pizza • Steak • Vegan • British
"We've been there twice with the whole family last weekend, we tried 4 different pizzas, 2 types of pasta, steak, kebab, chicken wings, ice cream and caramel cheesecake and we absolutely enjoyed all of them. The staff were also quite friendly and we had a very pleasant experience. We'll definitely go back there the next time we visit Penrith and we're looking forward to trying the Keswick branch as well. Service: Dine in"
Food • Pizza • Pasta • Italian
"Based purely on the Google reviews because if you walk past the restaurant you would not be inclined to enter. Fortunately, we did this and we didn't regret it for a second (we did make a reservation in advance and it was necessary . The 2 room staff (or boss? were so super friendly that you felt good yourself. They were extremely helpful. Not to mention the food. Not hearing anyone complain: not mom, not son 1, not son 2, not daughter 3, not daughter 4 and certainly not dad. Starter of mussels (wow!! and then a pasta with capers and olives. A huge flavor bomb!!!! Ok, we're going to stop because my mouth is watering again. Service: Dine in Meal type: Dinner Price per person: £30–40 Food: 5 Service: 5 Atmosphere: 5"
Vegan • Coffee • British • Vegetarian
"Honestly not only was the food amazing but the service was spectacular. Would definitely recommend. Excellent value for money! The menu covers everything from Breakfast to Dinner. I tried a lot from the menu so it was surprising that everything was such top quality. I tried the new dynamite chicken which to my surprise was not popcorn chicken but actual fillets. The passion fruit martini was one of the best similar to the Ivy. My personal favourite was the French Toast the nuts really changed the taste. I think I’ll try the brunch menu next. I’ve been to a few in Bradford but this seems to be top quality all round. Thank you Pearls for a fantastic evening!"
Pub • Cafés • Seafood • British
"We wanted to eat here, but unfortunately, the kitchen closed at 2 o'clock, so we were left feeling a bit cramped and dissatisfied. However, the bartender in the early afternoon was friendly and engaging, and we enjoyed the company of the pub dog. The local darts players provided plenty of entertainment, and the real fire added a cozy warmth to the atmosphere. With reasonably priced drinks, we ended up staying for three hours instead of just one. Thank you!"
Bagels
Cafe • Vegan • British • Fast Food
"first I would like to say that the aroma spectrum of my new yorker deli sandwich was on point and unmatched. it seems to me, however, that the sub-flats of sandwich sandwich reflect a blatant and unpredictable deficiency or the consideration for the common sandwich eater. this is a ton that I reflected in many of the SS reviews and I felt something was necessary to be said. use a larger believing, they increase the dimensions, and I mean each dimension, the used brotes. fill from the filling, significantly undermine comfort, is fill in to not thank at all. my sandwich should have been a club, I needed more brot to contain this explosion of sauce and meat. that's a disappointment. I am covered with sandwich sandwich sandwich sandwich sandwich sandwich sandwich, and annoyed. please, to their customers will, put a secondary notsheet brot available to spill and catch rubbish. I could make a whole new and satisfactory sandwich with just what fell from myself. thank you for your time."
Pub • Wine • Beer • British
"I've walked past Translate bar several times, mostly in the day and each time I think ooh, what's that place, that looks nice' before realising again it is Translate. On Saturday, I actually went in, for a drink or two before The Dance Assembly at the Horse and Groom.And it was nice. It wasn't as busy as I feared it would be plenty of people to give it an atmosphere but there was still plenty of space for standing, or, if you were lucky, sitting like we did. There's pretty lights at the window and interesting art on the wall, plus that stripped back, brick thing that Shoreditch does so well. They had a couple of interesting beers that Stephen went for I had an averagely priced glass of house white which was plenty drinkable before perusing the cocktail list. These are mainly (or if you go for one of the posh' ones their words) which is an acceptable price to pay for a cocktail in a place whose raison d'etre isn't cocktails unlike, say, Callooh Callay or Worship Street Whistling Shop. I ordered the Taste of Honey (apparently the first person to actually call it by its name, rather than just the top two ingredients of honey and lime listed on the menu The menu, by the way, is a rather cute-looking thing itself, the ingredients of each cocktail being designed in the shape of a drink (presumable to match what it looks like when served). The taste of honey was a short, strong drink of rum, but obviously the addition of honey gave it a sweetness that I like in my boozy beverages. It was great, and I could have have had many more but I didn't want to spend a fortune so I switched back to wine for my last drink there.The music while we were in there was fantastic. I meant to write down just a few choice songs but each time another song came on, it was again worthy of note. So, a selection of our soundtrack to the night included:Salt n Pepa's Whatta Man, Soul II Soul's Back to Life, Madonna's Papa Don't Preach, The Doors – Break on Through, The Beach Boys – Barbara Ann and Aretha's Respect. Not too shabby diverse and a little bit old school but all gems to put you in a mood for a night out."
Brunch • Cheese • American • Sandwiches
"We started with the aubergine dip and buffalo wings. The dip was nicely fried, but it lacked flavor. On the other hand, the buffalo wings were excellent. For our main course, we shared a chicken parmesan and a cheesesteak, both of which were surprisingly filling. Each dish came as two sandwiches, and I could only finish one and a half. The cheesesteak was good, though I found the steak a bit tougher than I prefer. However, I really enjoyed the chicken parmesan; it was tender and very flavorful."
Cafés • Sushi • Seafood • Asiatic
"my wife and I visited today at about 5.15we were well met by a lovely gentleman behind the bar who was very personable and helpful ,who also had a great knowledge of the area. we ordered two drinks and sat in the bar where we inquired about food . we were informed that the kitchen didn't start evening meals until 6 but the gentleman asked about any allergy or dietary requirements and went through the menu with us explaining the catch of the day, locally sourced ingredients and the specials for the day . as soon as the kitchen was ready he already had our menu choices and took it into the kitchen before time .. we decided on local mussels for starter, catch of the day sea bass for myself and chicken parm for the wife .. with everything cooked to order and the place being just starting evening service I expected a wait but I was pleasantly surprised when the mussels in a beautifully decadent sauce were infront of us before I finished my pint..they were provided with a bowl and a hot lemon water to wash your hands if you eat like an animal as I tend to do .I went up to the bar when we finished the starter and met the owner of the hotel who was very happy to chat and was proud to talk about his place and the food namely the connections to the local area .this gentleman served me at the bar and when I returned to the table he came and cleared off the table ..and returned with the mains in short order ..the sea bass was exquisite and fresh , the sauce it came in was incredible and the new potatoes where slightly pan fried to give them this small crunch when you bit into them the veg was a vivid green and obviously fresh ..it was all perfectly balanced beautifully put together and filling but at the same time a light meal ..perfection .the chicken parm was presented equally well and my wife enjoyed it massively. we tried a small piece of each others and would have happily ordered each others ..and still might we have a few days here..for our desert we chose the lemon tart that was made in house and was divine ...this is first class food .have no doubt about that ...the portions are substantial I'm an eater and if I were to leave a place feeling hungry I'd not write a review .I really enjoyed myself tonight i hope I can return to try some of the other items on the menutry this place you will not regret itBest food I've had since arriving here in polperro .rhys"