"fancy something imaginative in the heart of some, harvey nichols is the place for them it is so hard to go through the load to get to the restaurant, but if they are ready for some good foods that care about shopping (although hard to resist when they go.) in the second floor is the bar brasserie and it smells amazing. it is one of these restaurants that smell imagination, like tom fords Italian zypress, so we love the smell. our meal here was really a great experience and felt like we were looking with some amazing employees. our meal consisted of; olive 4] such a large bowl of delicious olive eggs royale with smoked salmon 8] soft breakfast muffins with smoked salmon and ozen eggs as we like them. the Hollandaise sauce had beautiful, subtle aromas and this dish went straight down. one of the best smoked lachsei kings that we had in a really long time! avocado on roasted sourdough 8] a good balance of tomato and avocado with the avocados shatters beautifully with a smashing coriander. the spinach was boiled to the right and not overcooked (as some places do in the rule) and the sourdough was really soft, even though the crust was a little hard with drinks from espresso and fresh orange juice. the espresso was smooth and not bitter, with the cookie he added a nice note. the orange juice was completely fresh and loved everyone swallowing it and then a luxus afternoon tea 22] because how can you not!? and young, we were glad that we did. for those of them who desire this, make sure they book in advance and let them know of any dietary requirements and they will try to offer their best. all items are made fresh daily and on the required quantity, so prepare yourself a day note is enough. the most in the afternoon consisted of; hearty; our favorites of goat cheese with red bevelled eggs, which did not exaggerate on the cheese and avocado sandwich, which had a handle to it. the other sandwiches were comboomates, i mayo, gurke and mushroom pate sweet of; scone with dipped cream and jam pure yaum, and a soft, firm scorpion. we can never find out what to go first, so it was at this opportunity jam brownie pure, rich chocolate genuss white chocolate biscuits soft, shortbread with white chocolate offers a creamy note. this is a good dunkin option further items included strawberry macaron, lemon trifle meringue, rhubarb panna cotta we will definitely be back for some more goodies here, it makes them feel so special. recommended review: high service: high price: halal: vegetarian options"
