Lobster Roll Lobster Roll

Succulent lobster meat blended with a touch of mayo and spices, served in a soft, buttery roll for a taste of coastal delight.

Sapori- Previously Hardcore Lobster And More

Sapori- Previously Hardcore Lobster And More

52 Wilton Road, London I-SW1V 1DE, United Kingdom

Fish • Pasta • Seafood • European


"We began with the shrimp and calamari starters, both of which were beautifully presented. The sauces paired perfectly with the dishes. The calamari was perfectly tender, although I personally prefer mine with a bit more firmness. Regardless, they were delicious. For my main course, I ordered the surf and turf with half a lobster, which was absolutely insane in terms of flavor. However, there was a small hiccup with my order. The young waiter confirmed that my steak was a sirloin when I asked, and I requested it to be cooked medium with the fat strip cooked a bit longer. Unfortunately, he misunderstood and thought it had no fat. When my meal arrived, it was indeed a sirloin with a fat strip that was more cooked than I prefer. Despite that, the steak was perfectly medium and very tasty. The butter sauce that accompanied the half lobster was amazing, complementing both the lobster and the steak beautifully. The only disappointment was that they didn’t have an English mustard available, which I personally feel is essential when enjoying steak. It's surprising that so many restaurants, especially Argentine steakhouses, don't offer it. However, the flavor of the steak was so good that it didn't take away from the overall experience. My friend ordered the whole lobster meal, which unfortunately came with two different claws. One claw was large and impressive, while the other was surprisingly small for the size of the lobster. While it’s clear that the restaurant tries to maximize their offerings by using various cuts of the lobster, it’s still an acceptable practice. The staff was attentive and friendly, though slightly inexperienced, but I admired their diligence. I will definitely return, likely to order the same dishes again. Next time, I’ll bring my own English mustard since I can't fully enjoy a steak without it. In summary, if you're a seafood lover, this place is a must-visit. It’s the best spot for affordable seafood in a great atmosphere!"

Quays Commons

Quays Commons

92 Commercial Quay, Edinburgh, City of, United Kingdom

Food • Cafe • Vegan • Vegetarian


"I love quay commons, but I think today will be the last time I ever go there. the quality of the service has been steadily declining for some time, and this is the youngest in a series of about five extremely disappointing visits, and I have just done to give them the advantage of the doubt. I ordered today a bagel along with a piece of quiche, totalling over when I started eating, I noticed that what was described on the menu was not actually present in my bagel, so I took it to the counter to ask if there was a mistake. in the round was the answer no, we don't do it anymore, but the menu has not been updated for months. So, instead of telling customers in advance, they only do something different than what was ordered, they anticipate the payment and hope nobody says anything. there was no announcement of apology or confirmation that this could be a problem, or suggestion, next, the conversation was over to my server. I asked for a refund for the bagel I didn't want to be special. I gave my teller back, it was thrown without word into the container, along with my half-beating quiche, and I never left behind, I don't think I was inappropriate, I even suggested that how she had difficultities into the, until I had a refund, I would be happy if she just made a coffee on the house and took the bagel away. the way I was received made me feel like I was wrong when I thought I should have at least say whether elements are replaced in the menu or the menu is simply inaccurate to give me the opportunity to order something else."

Sutton And Sons

Sutton And Sons

356 Essex Rd, London United Kingdom, United Kingdom

Fish • Seafood • British • Fast Food


"sutton Sons’ (s S)-Fischer were founded in 1998 in the stoke newington high street and with the woman hana 2010 opened her first restaurant all over the street, which served the freshest fish and chips in london and remained sustainably responsible. Previously, I had written about s s after visiting her boxpark. after that I listened to how great they were, and even called them to serve the best fish and chips in the city. when I caught the wind that they opened a third location in islington and was invited for a shot down, you can imagine that I was pretty excited. like its predecessors, the Islington menu reads like a fish and chip lover Christmas list with a lot of fritted fish, all coated with their own special battery and served with fresh hand-cut cloby chips. for the calorie counters there is also the possibility to grill the fish. for those who are looking for something else, but also baked whitebait, tempoura garnelen and chip shop classics such as cakes and broken sausages are also with specialities such as the thunfischburger, lobster sub, grilled oysters and moules marinière sitting next to. After I had tried the S S-fishing and chips, I went tonight to command the fresh thun-fishing burger and the lobster sub-part. it was hard to turn off the fish and chips (they were soou good), but I was not disappointed. the thunfischburger was beautiful and so fresh he tasted as if the fish had just jumped on my plate from the ozean. in truth this was not far from reality, as the fish delivery to s s probably happened that tomorrow and next, matthew (site manager, cook and all round top type) me from a massive steak out of a huge plate thunfisch ready for my grubby hands. That's good with me, thank you. the lobster roll, filled with mayonnaise dressed lobster with a Cajun sprinkle, was just as delicious and was so rich, I could not help but just inhale. our night ended with one of the tasty homemade desserts by frau sutton, which tonight is a sticky toffee pudding with vanilleeis and sitting in a pool of caramel sauce. Oh, my days was a triumph! a template sticky toffe pudding from there ever was one and one particular recommendation from me. so another location, another winner for s s s, who quickly begin to be the place to get qualitatiw high quality seafood in london. there is now less and less reason not to find out for yourself. come and follow me on twitter @annixontong and @wetrykai and on instagram @annixontong."