Creamy macaroni pasta smothered in a rich, cheesy sauce, baked to golden perfection, and topped with crispy breadcrumbs.
Steak • Seafood • Mexican • American
"It was as if the owner googled Mexican stereotypes and decided to place it as a tex mex place. Sombreros everywhere, the mascots on the kids meals dressed in stereotypes. It’s pretty offensive. The kids meal says ‘learn Mexican’ as if Mexican is a language? That’s news to me. Also tex mex food shouldn’t be this dry. The soft shell taco was hard. A SOFT SHELL FLOUR TACO the Mexican rice was rice but not Tex Mex at all. Service was slow like super slow and I can’t begin to understand why. Also jambalaya isn’t Tex Mex. I can excuse bad food but not the blatant disregard for culture."
Cafés • Cheese • Sandwich • Sandwiches
"After reading real good reviews, I had been waiting to check this place out for quite sometime now and finally today I did! I mean c 'mon now, the only grilled cheese sandwich shop in London! Who wouldn 't wanna go? Food: grilled cheese it is. A tiny cute place with a very appealing menu. We ordered Mac 'n 'cheese, BBQ Chicken and Portobello Mushroom. For the price of around £5 each it wasn 't bad at all! Though we were expecting something more fancy but it 's cheap and it 's cheese AND we were completely stuffed with just one. My friend who got the one with chicken didn 't find it that great to be honest. Maybe because of all the raised expectations and imagination. Service: the staff was really polite and nice. Full points to them! Ambience: the bright yellow and white tiny shop definitely gives a very nice vibe. Definitely worth a try!"
Steak • Tapas • Coffee • Western
"We had a wonderful experience at the Arcado Lounge. The food was fantastic, especially the Philly cheese ciabatta with mayo mixed with pepper - a brilliant idea that made our meal delicious. The Lounge eggs, tapas, and breakfast were also very enjoyable. The staff were friendly, welcoming, attentive, and helpful. The building itself is decorated in an intriguing style with plenty to see. With its inclusive atmosphere and great food, the Arcado Lounge is definitely worth a visit."
Sushi • Kebab • Steak • British
"I was extremely disappointed with our recent visit to this restaurant. We have dined here several times in the past and always enjoyed the food, but this time all four of our roasts were served cold. We mentioned it to the staff and they replaced them, but unfortunately the replacements were also cold. My daughter tried to speak to the manager about the issue, but she was not offered an apology and the manager seemed indifferent to the situation. It was quite upsetting. If it were my business, I would have been very apologetic and offered a complimentary drink to make up for the mistake."
Chicken • Caribbean • Fast Food • Breakfast
"I was extremely impressed with both the food and service at this restaurant. Despite arriving just before closing with our children (our own fault for being late), they were still able to prepare the most delicious shark chicken I have ever had. The staff also engaged us in pleasant conversation and treated our children exceptionally well. If I could, I would give this place six stars!"
Steak • Tapas • French • British
"essentially it is a raised American diner art of space, very beautiful with stands, banquets, tables and a bar designed. it is really beautiful decorated with autumnal colors, some herd wallpaper, many mirrors and interesting light fittings over the bar. There are very attractive flowing on the floor. Many tables outside are perfect to see the world on this never-vived road past, although they seem strangely never to catch the sun."
Pizza • Mexican • Asiatic • European
"The food here is delicious, although the service can be a bit slow. We sampled several appetizers, such as squid, cheese, sliders, and fish and chips. The desserts were quite nice as well."
Pubs • Beer • Wine • Casual
"We we’re the only table using the restaurant , there wasn’t any ambience , light background music would have been appreciated . The chips onion rings were very lack lustre. The fish dish was however cooked nicely . We had dessert which was extremely expensive for the very small portion of cheesecake on offer ! All in all disappointing after the good reviews we had read online . Wouldn’t book again for a special meal , very average !"
Pub • Wine • Pizza • Drinks
"The food was quite good, we took the Sunday roast bap and, especially the pork one, was very tasty. However, the waitress was not very helpful. We made a reservation for the Belfast restaurant week, as announced in the BRW website and in the pub one, but when arrived she told us this was not possible, even when the menú was pretty the same (ok, not Sunday roast included, we just changed our mind after that news). We'll probably give It a new chance, as the ambience is good and the food was nice."
Grill • Snacks • Dinner • Portions
Fish • Soup • Italian • Seafood
"yo motha. went to brasserie fish on mothers day and so could the bad performance of customers be overwhelmed, but it didn't seem full. arrived and first black brand was that they apparently did not have the ability to hang our moms and shals on a cold day, so they stayed around the chairs. much was on the menu, like the lobster bisque, and the seafood cahowder was recommended instead. when it came, it was currently a tomato soup with overcooked white fish in it. on a main course of spaghetti crab, which was served so thin in a sauce, it would probably have qualified as anorexic in a fashion house in mailand! the plus pretty unattended waiting...read more"
Vegan • Cheese • Brunch • Dessert
"I was late for a brunch. I spoke in front of the phone and said no worries. arrived and the place was still quite quiet. said there would be a minute to order food as they were still in the kitchen rushing, mins after opening. So if we had arrived in time, it would have to wait half an hour. they could have told us on the phone, but not. we have gone and found somewhere else to eat they have chosen fair for eating and value ratings as I need to choose something, but obviously don't really know how we haven't eaten there, but the choice either poor or good would have been misleading."
Tea • Pubs • Beer • Drinks
"We had a bad experience with the food. Beef was terrible and the kitchen had not cooked properly for long enough. They took my men from the bill and replaced my with another dish, but it ruined the birthday meal for us. I mean, while everyone was done, for example. The manager came by the end and said the kitchen wouldn't have cooked it long enough, but why didn't nobody try it? Are you sure you see if it's delicate or not if it's a slowly cooked short rib? I could say by putting in the fork as my husband could. It must be obvious when it is flattened. Lamb was apparently average for £21.50, fish and chips good. But my replacement fish was overcooked! Dark brown and hard dough! I had a bad day. The staff is lovely, but you go there to eat. We sat in the conservatory when it was a beautiful day and they opened the window for us, but then the people started moving BBQs and Dustbins and at one point it was so loud and distracting we couldn't hear right! I wanted to sit in the conservatory, but I wouldn't have if I had known it sorted out the garden. We weren't for a year when we went a lot earlier, then it was a bit hard so we stopped. We wanted to try again. Unfortunately, it was a bit of a disaster."
Grill • Vegan • European • Steakhouse
"The food was amazing. And the staff were kind, considerate and helpful. Dietary restrictions: They have a comprehensive gluten free menu. Other dietary requirements are found in a folder, though to get gluten free and milk free I had to cross check as the allergy page is on the base menu not the gf menu. However upon seeing my difficult I was supported and two sides made into a dish that supported my dietary requirement which in my opinion the sign on good clued up kitchen staff as well as great service from the service staff."
Pasta • Desserts • Barbecue • Soft Drinks
Jamaican • Caribbean • Breakfast • Delivery Services
"from a friend recommending three different restaurants to try. I decided to start with the first one on the list, but being the original doesn't always mean it's the best."
Pub • Steak • Vegan • British
"Unfortunately, my hopes for a pleasant meal with my daughter and granddaughter were dashed at this restaurant. We waited for over an hour before anyone approached our table. The lack of heating in the restaurant, with temperatures outside at 7 degrees, was not communicated to us beforehand. Despite the restaurant being nearly empty, except for a large group already dining, we received slow service while the other party was attended to promptly. The explanation given was that only two staff members were working that day, which seemed inadequate for the size of the establishment. The food quality was mediocre at best, with my smothered chicken being too tough to cut. Ultimately, we left most of our meals uneaten and went elsewhere for a quick bite. It felt like £50 was wasted, as the experience was disappointing. Unfortunately, we will not be returning. On a positive note, there was ample parking available outside, though the disabled spaces were not designated."
Cafés • British • Scottish • American
"The stink raised over development of these dunes vs. the blind eye given to ugly offshore wind turbines (planer-wide far more disruptive than golf courses) is classic eco-hypocrisy. With its grass, a golf course is visually much greener than white industrial towers that kill wildlife and light up night skies. Onshore wind in Scotland has ruined many iconic landscapes and putting it offshore rarely makes it invisible or harmless.I don't support most of Trump's environmental views, but he's not the only one harming nature."
Fish • Steak • Drinks • Burgers
"UPDATE! We were eventually asked to come in for a complimentary meal now the new chef was up to speed. I am happy to say that things have significantly improved! I would now recommend. Worst food We have ever had. We took the mother-in-law for her 70th birthday at the end of last year. The place was freezing cold and the ceiling leaking. The food was shocking for the price we paid. We complained and were told that the head chef had left and that we would be invited back once things were “sorted”. We never received a call, not that we would go back."
Bars • Steak • British • Russian
"Oh, what a delightful evening of fine dining and impeccable service! We were aware of the 2-hour table turnaround, a rule as sacred as ancient rituals but, alas, not consistently followed by mere mortals, I mean, restaurants. The food, an ephemeral delight that momentarily distracted us from impending eviction, particularly the oysters, which deserve an encore. After our grand feast, a proclamation was made in the most gracious manner: Out you go! No alternative seating offered, not even a spot at the bar to revel in our impending exile. It was a friend 's birthday, and what better way to celebrate than being unceremoniously kicked out before the dessert and the joyous serenade of Happy Birthday ? Seeking solace, I summoned the manager, who, in an act of managerial prowess, dispatched minions to chant the sacred mantra of the 2-hour table rule. In my quest for compensation, I was met with robotic responses and a generous offer to waive the discretionary service charge – a gesture as heartfelt as a rock. Not once were we graced with a reminder of the sacred 2-hour rule, nor did the waitstaff perform with the urgency befitting a Michelin-starred sprinter. The pièce de résistance? The epic saga to settle the bill, a riveting 25-minute ordeal where we could 've devoured a dessert, sang the birthday anthem, and maybe even choreograph a dance routine. Shocking service indeed, a performance deserving of a standing ovation – or maybe just a swift exit and a vow to never return."