"We had food from here (takeaway) some time ago, which was delicious, with real attention to flavour. However, times pass, and things change, and now the Ganapati Takeaway Kitchen has either changed its chef or its recipes, and as with so many Indian restaurants it seems that chilli has become a substitute for real flavour. The Malabari chicken korma, which should have a richer softer flavour, was too spicy for my partner. My Kozhikode chicken curry was certainly hot yet uncomfortably so, without richness and depth of flavour (as context, I'm very fond of a good vindaloo). Added to this, the food is not cheap; mains at £12.50 and a total of £50 for 2 people makes this an expensive option. There are better and much cheaper alternatives nearby."
