"I came here with a friend for lunch on a Sunday. I'd booked a table as I wasn't sure how busy it would be, but as it turned out, it was ok. We were asked if we wanted to sit inside or out. We sat inside in a lovely room at the front with pretty decoration and a nice vibe. We ordered mocktails. Mine was a fizzy take on a pina colada. It was lovely and refreshing. We ordered two starters to share: salt and pepper squid and pork dumplings. They came quickly and were very tasty. For mains, I had king prawn pad thai, and my friend had lamb shank massaman curry. Both were delicious. The prawns were huge! We had pudding: caramelised mango cake, and black sesame ice cream. We enjoyed all of it and left satisfied and not overly full. It was just the right amount for us. The service was good. I don't like it when a service charge is added to the bill automatically, though. Presumably, we could have had it removed, but who wants to create a faff like that? Anyway, we would have left 10%, so it was fine. I really enjoyed the experience and the food, so I will be back."
Pork Dumplings
